Arnero

Street Food of India

• Bhel PooriGBP 3.50

  Mixture of rice crispy, assorted savoury & peanuts, served with sweet & tangy chutneys

• GolgappaGBP 3.50

  Crispy puffs stuffed with chickpeas and potatoes and served with spicy tangy water & sweet chutney

• Dahi PapriGBP 3.50

  Crunchy & crispy bites served with assorted chutneys & yoghurt

• Aloo Tikki ChaatGBP 3.95

  Crispy potato cakes stuffed with masala peas, served with yoghurt & chutneys

• Onion BhajiGBP 3.50

  Traditional onion & gram flour fritters

• Vegetable Samosa ChaatGBP 3.50

  Fried Triangular parcels filled with vegetables, served with yoghurt & Chutneys

• Dahi BhallaGBP 3.25

  Lentil dumplings served with yoghurt, spices & sweet chutney

• Vada PavGBP 3.75

  Spiced mashed potato balls fried rolled in gram flour batter served with bread rolls and spicy chutney

• Tradition Masala OmeletteGBP 3.25

  Pancake of beaten egg made with onion, tomato and coriander, served with masala chips

• Chana BhaturaGBP 4.95

  Chef's favourite traditional fried bread served with spicy and aromatic chickpeas

• Aloo Poori MasalaGBP 4.50

  Spicy potato in rich tomato curry served with Indian fried bread made out of wheat flour

• Lamb Keema PavGBP 4.50

  Delicate & spicy Minced lamb served with grilled rolls

• Pav BhajiGBP 3.95

  Finely chopped mixed vegetables cooked in little spicy sauce, served with grilled rolls

• Stuffed Paratha

  The most prevalent whole-wheat Indian flat bread stuffed with different aromatic fillings, served with plain raita & pickle

  • Aloo (Vegetarian)GBP 2.75
  • Gobhi (Vegetarian)GBP 2.75
  • Paneer & Matar (Vegetarian)GBP 2.75
  • Keema Paratha (Lamb)GBP 2.95

Kababs

• Hara Bhara KababGBP 3.75

  Kabab made with the goodness of spinach, green vegetables & sesame seeds, minced and cooked them together to make a flat cake and grilled on a flat tawa

• Dahi ke Gilawati KababGBP 3.95

  Hung yoghurt sizzled with spices and made into kebab. Very traditional kebabs from the Lucknow (place of Nawabs)

• Palak RollGBP 3.50

  Fresh spinach & potato barrels cooked with aromatic spices & herbs

• Hariyali Tandoori SalmonGBP 7.95

  Fresh salmon marinated with yogurt, dill leaves, green chilies, lemon & herbs, cooked under the grill

• Fish AmritsariGBP 6.75

  Fish marinated in fresh ginger, garlic, chilli and crushed spices and shallow fried; a Punjabi delicacy

Sizzling Kababs

All sizzling mains will be served on sizzlers with potato wedges and salad

• Tandoori Paneer Tikka

  Marinate pieces of home-made paneer cooked in Tandoor on skewer

  • MainsGBP 8.50
  • SidesGBP 5.50

• Chicken Malai Kabab

  Soft succulent pieces of breast chicken marinated with cream & fresh herbs, char-grilled in a Tandoor

  • MainsGBP 8.95
  • SidesGBP 5.95

• Mustard & Honey Chicken Kabab

  Tender honey & mustard flavoured chicken breast pieces cooked in a clay oven

  • MainsGBP 8.95
  • SidesGBP 5.95

• Chicken Hariyali Tikka

  Chicken marinated in a blend of spring onion, coriander & mint, cooked in a charcoal oven

  • MainsGBP 8.95
  • SidesGBP 5.95

• Joshila Chicken Tikka

  Chicken breast pieces marinated in yoghurt & freshly ground spices with a hint of mustard oil, smoked in a charcoal Oven

  • MainsGBP 8.95
  • SidesGBP 5.95

• Tandoori Chicken Tangri

  Marinated Chicken leg pieces on the bone cooked in a clay Tandoor

  • MainsGBP 8.95
  • SidesGBP 5.95

• Lamb Gilafi Kabab

  Delicate minced lamb blended with aromatic spices and fresh peppers, skewered and grilled on charcoal

  • MainsGBP 8.95
  • SidesGBP 5.95

• Lamb Chops Adraki

  Tandoori grilled spicy lamb chops with ginger and a hint of malt vinegar

  • MainsGBP 9.50
  • SidesGBP 6.50

• Lahsooni Tandoori King Prawns

  Prawns marinated with fresh garlic and spices, cooked in a clay oven

  • MainsGBP 10.95
  • SidesGBP 7.95

• Mixed Veg platter for 2 peopleGBP 8.99

  Paneer Tikka, Aloo Tikki & Hara Bhara Kabab

• Mixed Grill platter for 2 peopleGBP 9.95

  Chicken Tikka, Seekh Kabab & Chicken Malai Kabab

• Mixed Ocean Pearl platter for 2 peopleGBP 10.95

  Tandoori Salmon, Fish Amritsari & Lahsooni Tandoori King Prawns

Mains

• Chicken Tikka MasalaGBP 7.25

  Indo-British special dish-marinated tender pieces of chicken, char-grilled and then cooked in medium tangy tomato sauce finished with cream

• Achari ChickenGBP 7.25

  Chicken cooked in sauce made by authentic condiments used in traditional home-made pickling spices

• Chicken SaagGBP 7.25

  Succulent pieces of chicken tossed with fenugreek, spinach, aromatic spices & herbs

• Chicken MakhaniGBP 7.25

  Diced pieces of chicken marinated in Tandoori spices, cooked in charcoal oven, then simmered in buttery creamy tomato sauce

• Chicken BhunaGBP 7.25

  Boneless chicken pieces stir fried with fresh tomatoes, onions, ginger and freshly grounded spices

• Chicken JalfareziGBP 7.25

  Exotic North Indian dish of boneless chicken cooked in thick sauce of tomatoes, onion & bell peppers

• Chicken Shahi Korma*GBP 7.25

  Boneless chicken simmered and cooked in their own juices with cardamom, yoghurt, almonds, onion and a blend of home blend spices, finished with a hint of cream

• Lamb RoganjoshGBP 8.25

  Lamb cooked in a traditional rich tomato based sauce with freshly grounded aromatic spices

• Lamb BanjaraGBP 8.25

  Lamb curry with freshly roasted & grounded whole spices, garlic, ginger, chillies, red onion & yoghurt, cooked on slow fire

• Saag Lamb KoftaGBP 7.95

  Spicy minced lamb kofta balls simmered with fresh spinach, fried onions & exotic spices

• Hyderabadi Lamb ShankGBP 11.95

  Slow cooked Lamb Shanks with fresh aromatic blend of spices; very popular dish of Royals of Hyderabad

• Lamb NihariGBP 11.95

  A traditional slow cooked lamb with whole spices and aromatic herbs - a18th century dish originated from Old Delhi

• Goan Fish CurryGBP 7.95

  Fish fillet cooked in Coconut based sauce with freshly grounded spices from the shores of Goa

• Karahi Prawn MasalaGBP 9.95

  Stir fried King prawns with home-made masala & fresh herbs

• King Prawn Piri PiriGBP 9.95

  Pan sautéed King prawns tossed in peppers, onions & homemade piri piri sauce

• Duck ChilliGBP 10.50

  Sliced duck breast cooked in aromatic spices, fresh green chilies, chili sauce and a hint of soya sauce - a perfect fusion

Subzdar

• Kurkuri Bhindi

  Crispy juliennes of Okra, tossed with herbs & spices

  • MainsGBP 6.25
  • SidesGBP 3.75

• Gobhi Mussalam

  Cauliflower cooked with hole spices and tomato based sauce; a traditional dish of Nawabs of Lucknow

  • MainsGBP 5.50
  • SidesGBP 3.30

• Milaoni Sabzi (Mix veg)

  Seasonal fresh vegetables, fused together with authentic spices & herbs

  • MainsGBP 5.75
  • SidesGBP 3.45

• Saag Aloo

  Potatoes cooked with spinach, fenugreek leaves and mixed spices

  • MainsGBP 5.50
  • SidesGBP 3.30

• Achari Baigan

  Small roasted aubergines cooked in a tangy achari masala with freshly grounded spices

  • MainsGBP 6.25
  • SidesGBP 3.75

• Vegetable Malai Kofta*

  Dumplings made with mixed vegetables & cottage cheese, dunked in a creamy, sweet & spicy curry with a hint of almonds

  • MainsGBP 6.25
  • SidesGBP 3.75

• Palak Paneer

  Marinated chunks of homemade cottage cheese, cooked in charcoal oven, simmered in spinach with aromatic herbs

  • MainsGBP 6.25
  • SidesGBP 3.75

• Chilli Paneer

  Home-made cottage cheese tossed with fresh bell peppers in sweat & sour tomato sauce with a hint of soya sauce

  • MainsGBP 6.25
  • SidesGBP 3.75

• Daal Tarka

  Yellow lentils cooked together with spices and sizzled with onion, garlic, green chilli & cumin seeds

  • MainsGBP 5.50
  • SidesGBP 3.30

• Daal Makhni

  Black whole lentils simmered in a smooth tomato & creamy sauce

  • MainsGBP 6.25
  • SidesGBP 3.75

• Chana Masala

  All time favourite chickpea curry with whole and crushed aromatic spices

  • MainsGBP 5.50
  • SidesGBP 3.30

• Punjabi Kadhi Pakora

  Traditional Punjabi dish; yoghurt based tangy sauce with onion pakora cooked on a slow heat

  • MainsGBP 5.50
  • SidesGBP 3.30

Rice

• Chicken Dum BiryaniGBP 8.25

  Boneless pieces of chicken marinated in yoghurt & fresh spices cooked with aromatic Basmati rice, on dum in a sealed pot

• Lamb BiryaniGBP 8.95

  Boneless pieces of succulent lamb marinated in yoghurt & fresh spices cooked with aromatic Basmati rice, on dum in a sealed pot

• Vegetable BiryaniGBP 6.95

  Fresh mixed vegetables cooked in freshly grounded spices and then simmered with aromatic Basmati rices

• Coriander and Peas Pilau RiceGBP 6.95

  Basmati rice cooked with peas & coriander

• Plain Pilau RiceGBP 2.95

  Onion flavoured Basmati rice cooked with aromatic spices

• Steamed Plain RiceGBP 2.00

  Plain steamed long grain Basmati rice

• Steamed Brown RiceGBP 2.50

  Plain steamed Basmati brown rice

• Mushroom RiceGBP 2.95

  Basmati rice cooked with Mushroom and black pepper

Rotis, Naan and Parathas

• Tandoori RotiGBP 1.75

• Missi RotiGBP 1.95

• Plain NaanGBP 1.95

• Garlic butter naanGBP 2.25

• Peshawari NaanGBP 2.50

  Naan bread stuffed with coconut, sugar & sultans

• Pudina ParathaGBP 2.50

• Lachha ParathaGBP 2.50

• Onion KulchaGBP 2.50

• Jawar (Maize) / Bajra (Millet)GBP 2.25

  Paratha with onion & Fenugreek leaves - Gluten free

• Assorted BasketGBP 4.50

  Naan, roti & paratha

Burgers and Wraps

Meal is served with chips and salad

• Sweet Chilli Chicken Burger

  • SandwichGBP 3.50
  • MealsGBP 4.95

• Minty Lamb Burger

  • SandwichGBP 4.25
  • MealsGBP 5.50

• Mixed Vegetable Burger

  • SandwichGBP 3.50
  • MealsGBP 4.95

• Chicken Tikka Wrap

  • SandwichGBP 3.50
  • MealsGBP 4.95

• Seekh Kabab Wrap

  • SandwichGBP 3.50
  • MealsGBP 4.95

• Falafel Wrap

  • SandwichGBP 3.30
  • MealsGBP 4.95

• Mix Veg Wrap

  • SandwichGBP 3.50
  • MealsGBP 4.95

• Paneer Tikka Wrap

  • SandwichGBP 4.25
  • MealsGBP 5.50

Arnero Express Lunch

11:00am to 2:30pm

• Lunch Vegetarian PlatterGBP 5.99

  One Veg starter and two Vegetarian dishes of the day. Served with Rice, Naan & Salad

• Lunch Meat PlatterGBP 6.99

  One meat starter, one Meat & one Vegetarian dish of the day. Served with Rice, Naan & Salad

Desserts

Nuts optional

• Gulab JamunGBP 3.25

  Golden brown, milk dumplings dipped in rose flavoured sugar syrup with a hint of cardamom

• Gajar Ka Halwa*GBP 3.50

  A traditional carrot pudding cooked over a slow heat

• Moong Daal ka Halwa*GBP 3.75

  An authentic dessert made with lentils over a slow heat

• Mango KheerGBP 3.25

  Rice pudding made with mango flavoured milk

• Kulfi Faluda*GBP 4.95

  Indian Ice-cream served with rose flavoured vermicelli

• Ice-creamsGBP 2.50

  Vanilla / Mango

Tea

Lactose free milk is available £0.50 extra

• Tea SelectionGBP 1.95

  Earl Grey, Jasmine, Green Tea, Camomile

• English Breakfast TeaGBP 1.95

• Masala ChaiGBP 2.25

  With cardamom, ginger & spices

• Mint TeaGBP 2.25

Coffee

Lactose free milk is available £0.50 extra

• AmericanoGBP 2.25

• CappuccinoGBP 2.50

• LatteGBP 2.50

• EspressoGBP 2.25

• Double EspressoGBP 3.75

• MachoGBP 2.50

• Hot ChocolateGBP 2.50