Starters
French Onion SoupGBP 12.50
Toasted croutons, gruyere cheese
Panko Fried CalamariGBP 15.50
Calamari, leaves, lemon, fresh chilli, coriander, lime, soya sauce
Argentinian Beef Mango SaladGBP 16.50
Grilled Argentinian beef tenderloin served with mixed lettuce, cherry tomatoes, fresh mango, and mango dressing
Argentinian Ceviche SeabassGBP 15.50
Marinated sea bass, mango dressing, dried black olive sauce, green fresh oil, microgreens
Main Courses
Grilled Lamb CutletsGBP 28.95
Marinated lamb cutlets, roasted plum tomatoes, mashed potatoes with gravy sauce
Flat Iron ChickenGBP 27.95
Grilled marinated boneless chicken thighs served with sautéed mixed vegetables, chimichurri sauce
Roasted Crown Turkey and TrimmingsGBP 31.95
Roasted potatoes, brussel sprouts, braised red cabbage, chestnut stuffing, served with cranberry jus
Flat Iron Steak 8 oz / 230gGBP 32.95
Served with peppercorn or veal Jus sauce
Ribeye Steak 10 oz / 280gGBP 36.95
Served with peppercorn or veal Jus sauce
Desserts
New York CheesecakeGBP 8.95
Crumble topping, strawberry sauce, vanilla ice cream
Chocolate BrownieGBP 8.95
With hazelnut toffee and vanilla ice cream
Selection of ice creamGBP 8.95
Choice of 2 scoops of ice cream
Sides
Skinny friesGBP 5.50
Chunky friesGBP 5.50
Mashed potatoesGBP 5.50
Mexican saladGBP 5.50
