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  3. Chicago/Illinois
  4. Chicago
  5. River North (Chicago)
Asador Bastian, Chicago, IL
Ícono

Asador Bastian

más de $50
Cortes de carne

Haz una reservación

2 personas
lunmarmiéjueviesábdom
10:30 p.m.
Comprobar disponibilidad

En este momento, no hay disponibilidad en línea en el transcurso de las 2.5 h de tu solicitud. ¿Tienes otro horario en mente?

Reservado 33 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Ideal para disfrutar vinos finos
  • Elegante
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef
Doug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historic
townhouse has been revived and brought back to life with culinary inspiration from the
great asadors of San Sebastián, Spain to serve the world’s best boutique beef without
compromise. The most remarkable dining experience comes from the purest ingredients
delivered in the supremely thoughtful, welcoming and hospitable manner. This ethos
has directed every aspect of the experience at Asador Bastian, whether you’re joining
us for small bites and libations in our Bar Room or for a more intimate experience in our
Dining Room.

Por qué son un Ícono

Del equipo editorial de OpenTable: In a historic River North townhouse, you’ll find Asador Bastion, named one of 2023’s best new restaurants by Esquire. Acclaimed wife-and-husband team Hsing Chen and Doug Psaltis lead the kitchen, which turns out Basque-inspired feasts starring impressive steaks cooked over a live-fire grill alongside caviar churros and arroz cremoso. It’s all served in an opulent dining room decked with olive green leather banquettes and vintage Murano glass chandeliers.

Eventos privados

Eventos privados

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Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    más de $50
  • Cocinas
    Cortes de carne, Española, Vasca
  • Horarios
    Diario 16:00–00:00
  • Número de teléfono
    (312) 800-8935
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Instalaciones para eventos privados
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Contacto para eventos privados
    Jocelyne Nunez: (312) 800-8935
  • Zona
    River North (Chicago)
  • Intersección en calle
    Wells and Franklin
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    CTA Brown Line - Chicago StopGrand Pace Bus Route 65
  • Adicional
    Bar / Sala pública, Bar completo, Cervezas, Cócteles, Para no fumadores, Promoción nocturna, Salón privado, Vinos

Experiencias

  • Chef's Table

    USD 150.00 por persona

    Pagado por adelantado

    Varias fechas disponibles
    At Asador Bastian we are excited to offer our Chef's Table; a one of a kind experience. Our Chef's Table is located directly across from our kitchen where you will have a full view of our world class chefs at work creating the dishes that make our restaurant so unique. The Chef's Table is an experience created for 6 or 10 guests. A deposit of $150 per person is required for booking this private dining room. The deposit is applied to the final bill. If you are having issues booking the chefs table, please reach out to us via email at events@asadorbastian.com.
    Chef's Table foto
  • Valentine's Day Bouquet

    USD 60.00 por persona

    Pagado por adelantado

    14 feb 2025 solamente
    4:00 p.m.
    Show your love with the gift of a bespoke floral bouquet from Asador Bastian to take home with you
    Valentine's Day Bouquet foto
  • Restaurant Week Menu

    USD 59.00 por persona

    Pagado por adelantado

    24 ene 2025 - 9 feb 2025
    Exclusively available for our first seating and available all night at our bar counter top and high tops for walk-ins. A highlight of: 6 Month Queso de Mahon & Trufa Negra Bikini * Morcilla & Apple Torte With a salad of red & white endive -or- Cuttlefish & Artichoke A La Plancha ** Beef Cheeks Cabrales Whipped Potatoes & Peppers -or- Roasted Cod With purple clams, smoked mussels , pochas beans * Chocolate Cremeux with coffee caramel
    Restaurant Week Menu foto

Lo que dicen 209 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.8Servicio
  • 4.7Ambiente
  • 4.1Valor

RuidoModerado

Reconocido por

  • Chicago

    Cortes de carne

209 reseñas
  1. Lizeth

    Chicago

    1 reseña

    3.0

    1 reseña

    Comieron en 3 de octubre de 2024

    1. Global 3
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    Todo estuvo bien es algo costoso pero sabía qie era así La única queja es que nunca regresan lo que te cobran por la reserva llame algunas veces dijeron que lo harían pero nunca fue así

    ¿Te fue útil?

  2. Sue

    Chicago

    1 reseña

    2.0

    1 reseña

    Comieron hace 2 días

    1. Global 2
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    Extremely pompous attitude by staff. Was told by hostess that room would be full in minutes when I asked not to be seated right next to someone in nearly empty room at 4 PM on Monday. It wasn’t full in minutes. Felt like I was being shamed for only ordering the Restaurant Week special and not supplementing with additional menu offerings-that were pushed very hard. Portions were very small. Dessert was delicious.
    Asador BastianRespuesta enviada hace 1 día
    Hello Sue Heineman, Thank you for sharing feedback with us on your recent visit to Asasdor Bastian. My name is Anthony Glass, I'm one of the managers here. We appreciate your feedback and would love to gather a little more information from you so we can share it with our team. We are truly sorry to hear you had a poor experience; that is definitely not our standard and we would like to understand how we as a team can improve. If you could please share a email at which to best reach you we would gladly appreciate that. We look forward to talking to you soon. Thank you again for your time! Be well,

    ¿Te fue útil?

  3. Comensal de OpenTable

    Chicago

    4 reseñas

    5.0

    4 reseñas

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Went for restaurant week. The restaurant week menu was of course limited, but very good. Food is amazing and the service was perfectly attentive and pleasant. The place is really nicely designed and we could have a nice conversation over dinner (not noisy).

    ¿Te fue útil?

  4. Meghan

    VIP

    Chicago

    4 reseñas

    5.0

    4 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Asador Bastian is the perfect blend of elegance and intimacy! The food is incomparable to anything I've tried before. Everyone who works there is friendly, knowledgable, and very accommodating. Cannot wait for the next special occasion to go back!

    ¿Te fue útil?

  5. Arman

    Chicago

    4 reseñas

    5.0

    4 reseñas

    Comieron en 19 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great Experience, food and service were exceptional

    A 1 persona le resultó útil

  6. Lena

    VIP

    Chicago

    4 reseñas

    5.0

    4 reseñas

    Comieron en 17 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We go here for my husbands birthday dinner and it has yet to disappoint, knowledgeable team, beautiful decor, amazing execution… I recommend this for any special occasion

    ¿Te fue útil?

  7. Jordan

    VIP

    Sídney

    1 reseña

    5.0

    1 reseña

    Comieron en 16 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Holy cow. Honestly one of the best meals of my life!

    ¿Te fue útil?

  8. Vasyl

    Chicago

    1 reseña

    4.0

    1 reseña

    Comieron en 14 de enero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Just a good restaurant. Overpriced for the food you get. Had a 3 course meal, nothing was impressive. Good quality but nothing better than a regular Chicago Steak house for double the price

    ¿Te fue útil?

  9. Brett

    VIP

    Columbus

    13 reseñas

    5.0

    13 reseñas

    Comieron en 13 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    From the discreet but austere exterior of this brownstone, to the wonderful, warm and cozy ambiance, the on point, knowledgeable and approachable service to the amazing mouthwatering creations by Chef Doug Psaltis and his team, Asador was nothing short of amazing. The food was so utterly delicious, beautiful, seasoned and on point. The cocktails were excellent, the bone marrow potato puree is a show stopper, and no matter what seafood or steak you choose it will be expertly prepared over a live fire. Do not mush the caviar churros, and the tuna “taco” that was a feature was outstanding. We dined on the Aukaushi Wagyu steak. All steaks are bone in strip loins, grilled to perfection, sliced, finished with salt, and some delicious bright, pickled peppers to accompany it all. And the Citrus Coupe was a crushable dessert of citrus flavors and textures. Well thought out and executed. This should def be a Michelin starred establishment.

    ¿Te fue útil?

  10. Aldo

    Chicago

    1 reseña

    5.0

    1 reseña

    Comieron en 12 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Very very delicious!! This is my second time going there and im already making plans to visit again.

    ¿Te fue útil?

Preguntas frecuentes

Asador Bastian tiene una calificación promedio de 4.7 estrellas, según 209 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación


Comprobar disponibilidad

En este momento, no hay disponibilidad en línea en el transcurso de las 2.5 h de tu solicitud. ¿Tienes otro horario en mente?

Reservado 33 veces hoy
Hay experiencias disponibles.
Mapa de Google para Asador Bastian

214 W Erie St, Chicago, 60654-3911 IL

Áreas del restaurante

Información adicional

  • Intersección en calle
    Wells and Franklin
  • Zona
    River North (Chicago)
  • Horarios
    Diario 16:00–00:00
  • Precios
    más de $50
  • Cocinas
    Cortes de carne, Española, Vasca
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    CTA Brown Line - Chicago StopGrand Pace Bus Route 65
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Bar / Sala pública, Bar completo, Cervezas, Cócteles, Para no fumadores, Promoción nocturna, Salón privado, Vinos
  • Número de teléfono
    (312) 800-8935
  • Instalaciones para eventos privados
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Contacto para eventos privados
    Jocelyne Nunez: (312) 800-8935
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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