Avant Garde

Two Course from Market Menu (Excluding Saturday)GBP 12.95

Two Course from A La Carte with 125ml Glass of Wine (Excluding Saturday)GBP 17.50

Two course from A La Carte with 125ml Glass of Wine (Saturday Only)GBP 21.00

(For Two)**Two Course Each from A La Carte with Bottle of Wine (All Week)GBP 55.00

Soup of the DayGBP 4.95

Chef's choice served with toasted bread & butter.

BruschettaGBP 6.95

Diced vine tomatoes combined with red onions, basil and olive oil served on toasted bread.

Chicken GoujonsGBP 6.95

Mini chicken fillets cooked in herby breadcrumbs served with spicy tomato dip & garnish.

Cheese SaganakiGBP 7.95

Hard Mediterranean cheese pan-fried in olive oil served with a lemon wedge.

Garlic MushroomsGBP 6.95

Selection of mushrooms cooked in tomato sauce with onions, peppers and garlic served with garnish.

TirokafteriGBP 6.95

Creamy-cheesy & spicy Feta dip served with warm pitta bread.

King Prawn SaganakiGBP 7.95

King prawns cooked with peppers, onions & garlic in tomato sauce topped with Feta & cheddar baked till golden served with toasted bread.

Vegetable SaganakiGBP 7.95

Seasonal vegetables cooked in our unique saganaki sauce topped with feta & cheddar baked till golden served with toasted bread.

Steak PieGBP 14.95

Scottish beef braised in ale served with puff pastry, roast potatoes & veg.

Breaded HaddockGBP 12.95

Fillet of haddock cooked in breadcrumbs served with chips and homemade tartare sauce.

MoussakaGBP 14.95

Classic dish, layers of potatoes, ground beef mince, aubergines, béchamel sauce baked till golden.

Chicken or Pork Souvlaki MeridaGBP 14.95

Succulent pieces of chicken fillet or pork served with tzatziki dip, pitta bread & chips.

Mushroom StroganoffGBP 14.95

Selection of mushrooms cooked with sherry, onions, tomatoes, peppers, garlic & cream. Served with rice & veg.

• Add chickenGBP 1.50

Spaghetti & Meatballs Avant GardeGBP 12.95

Beef mince combined with onions, garlic & cumin cooked in smooth tomato sauce.

Roast Beef-YorkshireGBP 14.95

Tender beef served with Yorkshire pudding, roast potatoes, veg & gravy.

Chicken MilaneseGBP 14.95

Whole fillet of chicken gently fried in breadcrumbs served with spaghetti and Napoli sauce.

Sausages & MashGBP 12.95

Herby grilled sausages served with mash potatoes, caramelised onion gravy & veg.

Greek SaladGBP 13.95

A delicious mix of tomatoes, red onions, cucumber, bell pepper, Kalamata olives & Feta dusted with oregano-parsley, olive oil & lemon dressing served with garlic bread.

• Add grilled chicken goujonsGBP 1.50
• Add king prawnsGBP 1.50

BiftekiGBP 11.95

6oz ground beef mince patties served on a salad bun, homemade burger sauce and chips.

Chicken BurgerGBP 11.95

Whole fillet of grilled chicken served on a salad bun, homemade burger sauce and chips.

Vegetarian BurgerGBP 11.95

Roast pepper and baby spinach topped with feta cheese served on a salad bun, homemade burger sauce and chips.

Hand Cut ChipsGBP 3.50

Olives & FetaGBP 7.95

Hand Cut Chips-cheeseGBP 4.00

Hand Cut Chips & Steak Pie gravyGBP 4.00

Hand Cut Cajun ChipsGBP 3.50

Homemade Garlic breadGBP 3.50

Garlic Bread-CheeseGBP 4.00

Feta cheese drizzled with olive oil & oreganoGBP 5.00

Greek saladGBP 7.95

Extra Virgin Olive oil, Balsamic & warm breadGBP 4.50

Onion RingsGBP 3.50

Macaroni-CheeseGBP 11.95

Delicious cheesy béchamel sauce combined with tender macaroni served with chips.

Penne ArrabbiataGBP 11.95

Tender penne pasta cooked in tomato sauce with peppers, onions, fresh chillies & basil. (Add grilled chicken goujons or King prawns £1.50)

Smoked Haddock RisottoGBP 14.95

Arborio rice cooked with smoked haddock in white wine, onions, peppers, garlic & parsley.

Specially selected ice creamsGBP 5.95

Warm Sticky Caramel PuddingGBP 5.95

Served with ice cream or double cream

Chef's choice Cheesecake of the dayGBP 5.95

Home made trifleGBP 5.95

Home made Apple CrumbleGBP 5.95

Served with custard or vanilla ice cream

Warm double chocolate gateauxGBP 5.95

Served with ice cream or double cream

Chicken Fajita WrapGBP 7.50

Chicken, peppers, red onions & cheddar.

Pita Souvlaki WrapGBP 8.00

Chunks of pork or chicken with tzatziki, onions, tomatoes.

Pita Gyro WrapGBP 8.00

Thinly sliced pork or chicken with tzatziki, onions, tomatoes.

Beef Chilli Nachos or ChipsGBP 8.50

Ground beef chilli, sour cream, guacamole & jalapenos.

Cheese FrittersGBP 6.50

Breaded cheese fingers served with tomato dip, garnish.

Olive PateGBP 7.50

Olives, garlic, capers, chili, EV-olive oil, lemon juice served with pita.

GigantesGBP 7.50

Baked giant beans in tomato sauce topped with feta, toasted bread.

DolmadesGBP 7.50

Vine leaves stuffed with herby rice served with yogurt & pita.

HummusGBP 6.50

Chickpea puree, garlic, coriander, EV-olive oil, lemon juice served with pita.

Hand Cut ChipsGBP 3.50

Skin on House chips add Cajun spices or cheddar (50p).

• Cajun spicesGBP 0.50
• CheddarGBP 0.50

Hand Cut Chips & Steak Pie gravyGBP 4.50

House chips drizzled with steak pie gravy.

Garlic Bread-CheddarGBP 4.00

Village garlic bread topped with cheddar.

Beetroot BoraniGBP 7.00

Beetroot, garlic, yogurt, stilton, walnuts, pita.

Halloumi FriesGBP 6.50

Halloumi fingers drizzled with lemony honey syrup & garnish.

Tom CollinsGBP 5.00

Bloody MaryGBP 5.00

White RussianGBP 6.50

Old FashionedGBP 6.00

Moscow MuleGBP 6.00

MojitoGBP 6.50

BrambleGBP 7.00

Espresso MartiniGBP 7.50

French MartiniGBP 6.50

DrumstickGBP 7.00

Sweet DeeGBP 8.50

Mermaid PoisonGBP 8.00

Pina ColadaGBP 7.00

Sex on the BeachGBP 6.00

GodfatherGBP 7.50

Long Island Ice TeaGBP 8.50