Starter
Bread BasketGBP 9.00
Greek extra virgin olive oil, 25yr aged balsamic
Smoked TaramaGBP 12.00
bottarga and olives
Tzatziki & Red Pepper HummusGBP 18.00
with crudités
Bacchanalia Sharing EntréesGBP 30.00
Caviar
Platinum
- 30gGBP 105.00
- 50gGBP 175.00
- 125gGBP 390.00
Oscietra
- 30gGBP 120.00
- 50gGBP 200.00
- 125gGBP 500.00
Beluga
- 30gGBP 255.00
- 50gGBP 425.00
- 125gGBP 995.00
Crudo
Tuna TartareGBP 26.00
citrus dressing, avocado, crispy spiced phyllo
Sea Bream CarpaccioGBP 22.00
sauce vierge, amalfi lemon, verbena oil
Beef CarpaccioGBP 28.00
smoked cheese, pickled mushrooms, truffle mustard dressing
Vitello TonnatoGBP 24.00
veal crudo, tuna vinaigrette, capers
Spicy 'Nduja Beef TartareGBP 27.00
confit egg yolk, florina pepper sauce
Smoked SalmonGBP 18.00
grain mustard dressing, pickles, zhater
Seasonal Selection
Duck Ragu PappardelleGBP 32.00
leon confit, tarragon, crispy duck skin
Short RibGBP 60.00
beef chilli, politiki salad
Catch of the DayGBP 110.00
verbena lemon oil, tomato salsa
In Primis
Shrimps 'Saganaki'GBP 24.00
tomato sauce, barrel-aged feta, ouzo
ScallopsGBP 11.00
smoked tomato, tabasco, beef bacon crumble
Grilled OctopusGBP 27.00
Greek fava purée, onion stifado, wild oregano dressing
Fried SquidGBP 24.00
black garlic aioli
Crochette di FormaggioGBP 16.00
taleggio, provolone, cheddar, truffle mayonnaise
Grilled Greek SausageGBP 16.00
aubergine, passata sauce, chillies, grilled bread
KeftedesGBP 18.00
Greek-style meatballs, tomato relish, smoked yoghurt
Tartufo FlatbreadGBP 26.00
gorgonzola dolce, black truffle
Salads
BurrataGBP 23.00
aubergine, sun-dried tomato, roasted red peppers
Greek SaladGBP 23.00
barrel-aged feta, tomatoes, cucumber, Kalamáta olives
Charred BeetrootGBP 22.00
walnut pesto, yoghurt
Green God SaladGBP 22.00
avocado, seeds, pear, white balsamic vinegar vinaigrette
Pasta
Pumpkin RisottoGBP 28.00
delicia pumpkin, goat cheese, sage butter
Fregola with Grilled SquidGBP 28.00
courgette, peas, spinach, amalfi lemon
Tagliatelle TruffleGBP 42.00
mushrooms butter, black truffle
Devon Crab LinguiniGBP 36.00
lemon, chilli, herb butter, platinum caviar
Rigatoni RaguGBP 31.00
beef ragu, parmesan
Conchiglioni MushroomGBP 31.00
maitake mushroom ragu, graviera sauce, truffle, parmesan chips
Food from the Gods
Cod 'A La Polita'GBP 34.00
artichokes, peas, mussel butter sauce
SeabreamGBP 39.00
mussels, clams in a langoustine bisque
Chicken SkewerGBP 39.00
grilled oyster mushrooms, ginger & lemon mayo
Lamb ChopsGBP 41.00
paprika sauce, cabbage salad
Burnt Hispi CabbageGBP 26.00
parsnip puree, carob molasses sauce, smoked almonds, black garlic
Rib-Eye 'Souvla'GBP 48.00
sour cherry harissa, roasted peppers, tzatziki
Strip Loin TagliataGBP 44.00
green peppercorn sauce, pickled onion, crunchy potato
Bacchus Feasting:
dishes for the table
Lobster Paccheri Pasta
black truffle, creamy bisque sauce
- SmallGBP 68.00
- LargeGBP 130.00
Salt Crust Sea BassGBP 105.00
citrus dressing
Wood-Fired Lamb LegGBP 130.00
thyme sauce, lamb jus, wild oregano
Sides
Cherry Tomato SaladGBP 12.00
basil vinaigrette
Baby CourgetteGBP 12.00
steamed courgettes, saffron dressing, wild greens
Green BeansGBP 12.00
fresh tomato sauce, mint, verjus
Greek Fried PotatoesGBP 14.00
parmesan, truffle mayo
Smoked Sweet PotatoGBP 12.00
calabrese mayo, metsovone smoked cheese crema, fried onion & garlic
Elevate your dishes with our selection of decadent additions
Black Truffle - £8 per g
Caviar - £32 per 10g
