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Bansang, San Francisco, CA
Galardonado

Bansang

4.5
4.5
337 reseñas
De $31 a $50
Coreano contemporánea

Haz una reservación

2 personas
7:00 p.m.
Reservado 28 veces hoy
  • Innovador
  • Joya de la zona
  • Bueno para ocasiones especiales
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.

The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.

Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.

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Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Coreano contemporánea, Tapas / Botanas, Fusión / Ecléctica
  • Horarios
    Mié, Jue 17:30–20:30 Vie, Sáb 17:00–21:00 Dom 17:00–20:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chanhyu Park , Changhyun Lee
  • Galardonado
    1. MICHELIN Bib Gourmand 2023
  • Zona
    Western Addition
  • Intersección en calle
    1560 Fillmore Street
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    38, 38R, 22
  • Adicional
    Acceso para silla ruedas, Baños unisex, Cargo por descorche, Cervezas, Cócteles, Para no fumadores, Vinos

Lo que dicen 337 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5
4.5 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.4Servicio
  • 4.4Ambiente
  • 3.9Valor

RuidoModerado

337 reseñas
  1. jessica VIP

    Charlotte6 reseñas

    3.0

    Comieron hace 4 días

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    The food was ok. There was nothing particularly great about it. We got the fried chicken, charred broccoli, kimchi fried rice, and the Galbi Marinated Steak. Everything was okay besides the steak which we didn’t like due to the extreme chewiness. For the price I will not be back.

    ¿Te fue útil?

  2. Madeline

    Cancún2 reseñas

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    So good! I had a reservation for my boyfriend and I and we showed up too early and was still seated right away. We had the delicious raspberry wine (highly recommend, so fun and different from what I’ve ever had before) and a light dinner of 1 small and 2 large tapas, along with the fig dessert. The food and service were excellent! My boyfriend immediately told his parents and wants to bring them next time to try new things!

    ¿Te fue útil?

  3. Anita VIP

    San Francisco2 reseñas

    5.0

    Comieron en 17 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food, excellent service. Portions are generous.

    ¿Te fue útil?

  4. Comensal de OpenTable

    San Francisco8 reseñas

    5.0

    Comieron en 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was really good. And they gave me a special birthday dessert that made the evening more special. Will have to come back again.

    ¿Te fue útil?

  5. Nicole

    San Francisco1 reseña

    2.0

    Comieron en 6 de marzo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 4
    4. Ambiente 4
    There are some very good dishes and others that are just average. I believe more work is needed in the design of the main courses, as unlike the tapas, they are very traditional and not very bold. The pastries are overly sweet and lack balance.

    ¿Te fue útil?

  6. Stephen

    San Francisco2 reseñas

    5.0

    Comieron en 2 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Unbelievably unique and delicious food, great atmosphere and the service was impeccable. Pretty much hits on all cylinders and some of the most interesting dishes I've ever had.

    ¿Te fue útil?

  7. Michelle

    Nueva York1 reseña

    1.0

    Comieron en 23 de febrero de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 4
    The cod was fishy and all other dishes are tiny but pricey. Not a recommended place for Korean food

    ¿Te fue útil?

  8. Kristiana VIP

    Los Ángeles3 reseñas

    2.0

    Comieron en 20 de febrero de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    We booked this for our casual anniversary dinner and were disappointed. Dishes were flavorful but gave the nostalgia of a much more casually priced dining experience. The price point for the dishes were high so we were expecting some high end ingredients or innovation but sadly we were left disappointed with our nearly $200 meal for 2, especially our $58 steak that we ordered medium rare and came out like warm and mid well. We decided to skip dessert because of the experience.

    A 1 persona le resultó útil

  9. Dominic

    Los Ángeles13 reseñas

    5.0

    Comieron en 17 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Great tapas style of food. Yummy for sharing and sample lots of items. Oysters and uni toast were a hit. Highly recommend!!!

    ¿Te fue útil?

  10. Victor

    Los Ángeles1 reseña

    4.0

    Comieron en 17 de febrero de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    A decent second visit, preferred the first. Was recommended the cold mussel salad from the waiter, and it was okay, honestly would have rather something else. The uni toast was delicious one of their popular appetizers, a pricey two-three biter. The sunchoke truffle was my all time favorite from my first visit and it did not disappoint on this is visit. Bursting with major flavor and texture. I’d lick the bowl for that creamy sauce. Beef tartare was a good portion with a great pairing of seaweed that made it feel like way more. The Jang pasta was extra salty, had me wishing we ordered the Kim chi fried rice. The ribeye with lettuce wrap was a big finisher. Satisfying morsels of beef wrapped in fresh greens.

    ¿Te fue útil?

Preguntas frecuentes

Bansang tiene una calificación promedio de 4.5 estrellas, según 337 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 28 veces hoy
Mapa de Google para Bansang

1560 Fillmore St, San Francisco, 94115-3516 CA

Áreas del restaurante

Información adicional

  • Galardonado
    1. MICHELIN Bib Gourmand 2023
  • Intersección en calle
    1560 Fillmore Street
  • Zona
    Western Addition
  • Horarios
    Mié, Jue 17:30–20:30 Vie, Sáb 17:00–21:00 Dom 17:00–20:30
  • Precios
    De $31 a $50
  • Cocinas
    Coreano contemporánea, Tapas / Botanas, Fusión / Ecléctica
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    38, 38R, 22
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chanhyu Park , Changhyun Lee
  • Adicional
    Acceso para silla ruedas, Baños unisex, Cargo por descorche, Cervezas, Cócteles, Para no fumadores, Vinos
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  • Términos de uso
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  • Preferencias de cookies
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