Bar Louis & The Delmonico Room at The Hotel Fauchere

4.4

466 reseñas

más de $50

Francesa / Americana contemporánea

Haz una reservación

2 personas

27 nov 2024

7:00 p.m.

Reservado 3 veces hoy

Hay experiencias disponibles.

Bueno para ocasiones especiales
Encantador
Joya de la zona

The Hotel Fauchere features three dining venues. Our elegantly-appointed Delmonico Room with its vintage Hudson River School paintings, piano and light-filled sunroom, our Bar Louis, with cozy booths, a contemporary vibe and the famous gigantic photograph of Andy Warhol and John Lennon behind the bar and our heated front porch with awnings and wind break curtains . Please note venue preference, if you have one, and we will accommodate as we are able (not all venues are open at all times). The restaurant pays homage to our founder, Louis Fauchere, who began working as a master chef at Delmonico's in New York City in 1848. He opened the Fauchere in 1852 and it was run by his descendants for 124 years. We look forward to welcoming you.

Pide a domicilio o para llevar

Eventos privados

Reserva tu próximo evento con nosotros

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Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
Francesa / Americana contemporánea, Francesa, Americana
Horarios
Brunch Dom 11:00–15:00 Cena Lun, Jue 16:30–20:30 Vie, Sáb 16:30–21:00 Dom 16:30–20:00
Número de teléfono
(570) 409-1212
Página web
http://www.hotelfauchere.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Johnny Delgado
Servicio de comidas
For information concerning catering please email events@hotelfauchere.com<br />
Instalaciones para eventos privados
The historic Hotel Fauchere is the perfect location for your private parties, hors d'oeuvres socials, and larger events and weddings. Since the hotel's inception in the late 1800s we've been the home for exquisite accomodations, elevated cuisine and the rejuvenating fresh air of the deleware.
Contacto para eventos privados
Mark Hoyt: (570) 409-1212

Ubicación
401 Broad Street, Milford, 18337 PA
Zona
Milford
Intersección en calle
Catharine Street
Parking details
There is always plenty of free parking on the side streets in Milford Borough. Parking for the hotel's overnight guests is provided in the hotel's lot.
Public transit
Shortline Bus from NYC's Port Authority stops about two blocks from the hotel.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Zona exterior para fumadores

Experiencias

Our Grand Feast of Thanks
28 nov 2024 solamente
Come celebrate Thanksgiving at Hotel Fauchere with family and neighbors for Chef Johnny Delgado’s specially designed 4-course holiday feast with a French twist. Menu will feature fresh oysters, the Hotel Fauchere-originated lobster thermidor, succulent turkey or French ham, pumpkin creme brulee, and tart tatin. Traditional family-style accompaniments will be served and vegan/vegetarian option will be available. $77 plus tax & gratuity (all beverages are NOT included.) Discounted children under 15 limited option will be offered.
Al fresco dining in our heated garden Igloos
USD 300.00 por grupo
6 dic 2024 - 2 mar 2025
($100 is a reservation hold) Immerse your group in a winter wonderland while enjoying culinary treats and creative libations as each igloo boasts festive decor that captures the essence of the season. Elevate your evening with our enhanced heating for optimum coziness and bluetooth sound. - Deposit is nonrefundable for cancellations within 48 hours of your reservation - Each Igloo dining experience serves up to 6 people and is only $300 plus drinks, tax and gratuity. Maximum of 8 guests - 20% gratuity will be applied to final bill - Igloos are heated but can still be chilly, dress accordingly. Cancellation of service possible when weather expected to dip below 20F. Call to confirm.

Platos populares

Menú

Apéritif

Oysters of the DayUSD 18.00
half-dozen fresh oysters on half shell with shallot mignonette, and lemon
Beef TartareUSD 28.00
finely chopped prime post family farm beef loin with egg, shallot, cornichon, dijon mustard, and worcestershire sauce
EscargotsUSD 18.00
roasted burgundy snails with garlic herb butter, grilled crouton, and lemon
Deviled EggsUSD 16.00
piquant with chives, hybrid sturgeon caviar, and shaved summer truffles
Mussels MarinièresUSD 20.00
steamed prince edward island mussels in white wine mirepoix, with pommes frites
Sushi PizzaUSD 24.00
tempura sushi rice with yellowtail tuna crudo, tobiko, thai basil, and chili aioli
Charcuterie & CheeseUSD 24.00
selection of specially chosen cured meats and cheeses

Soup / Salad

French Onion SoupUSD 14.00
gratinée crock of rich beef broth with caramelized sweet onions, toasted crouton, and gruyere
Soup du JourUSD 10.00
freshly prepared seasonal choice
HouseUSD 16.00
arugula, caramelized pears, burrata, prosciutto crisps, and balsamic vinaigrette
Roasted BeetUSD 18.00
mixed farm greens, apple, walnut pralines, goat cheese, and honey dijon vinaigrette
CaesarUSD 17.00
baby red romaine, anchovies, parmesan, garlic crouton, and house-made caesar dressing

ENTRÉES

THE BIG LOUISUSD 26.00
special blend of post family farm ground ribeye grilled with onion jam, thick-cut bacon, gratinée of gruyere, leaf lettuce, brioche bun, house remoulade, and crispy frites
THE BIG LOUIS - naked with lettuce and tomato onlyUSD 20.00
CHICKENUSD 27.00
roasted airline breast roasted with fine herbes, potato purée, asparagus and chicken jus
DIVER SCALLOPSUSD 40.00
seared with parsnip purée, garlic spinach, hybrid sturgeon caviar and lemon beurre blanc
THE DELMONICO
prime butcher’s cut of post family farm black angus steak, haricots vert, and maître d’hotel butter
CHOPUSD 38.00
fire-grilled prime bone-in pork chop with fingerling potato and apple hash, sautéed kale and red wine demi-glace
NICOISEUSD 24.00
seared yellowtail tuna with farm greens, haricots vert, roasted potato, french olives, egg and sherry vinaigrette
DUO OF DUCKUSD 38.00
mid-rare crispy duck breast and confit of leg with roasted brussel sprouts, thyme-glazed baby carrots and sour cherry port wine reduction
PASTA DE MERUSD 28.00
house-made fresh fettucini with grilled shrimp, spinach, braised fennel, tomato confit, pernod cream and lemon crème fraîche
VEGAN AU POIVEUSD 34.00
plant-based “steakhouse cut”, roasted fingerling potatoes, thyme-glazed baby carrots, and au poive sauce
ADD SHAVED TRUFFLE TO ANY ENTRÉEUSD 15.00
GARNISHESUSD 9.00
- garlic spinachUSD 0.00
- thyme-glazed baby carrotsUSD 0.00
- roasted brussel sproutsUSD 0.00
- garlic butter haricot vertsUSD 0.00
- creamy potato puréeUSD 0.00
- crispy seasoned fritesUSD 0.00

Lo que dicen 466 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4

4.4 de acuerdo a calificaciones recientes

4.6Comida
4.6Servicio
4.6Ambiente
4.3Valor

Ruido • Moderado

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Los más reservados

466 reseñas

L
Laura
Filadelfia
13 reseñas
5.0
13 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing meal - what a hidden gem in this small town.
¿Te fue útil?
K
Kathi
Nueva York
4 reseñas
VIP
5.0
4 reseñas
Comieron en 10 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We’ve been dining here over 20 years and always been very happy. Last night my entree was served cold and I gently asked to have it warmed up. The server was not only apologizing but they gave us two desserts “on the house.” To me that is classy. PS my dinner was delicious
¿Te fue útil?
J
James
Filadelfia
32 reseñas
VIP
4.0
32 reseñas
Comieron en 7 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 3
Overall food was good and presented well. Service was attentive and pleasant. Overall a pleasant dining experience.
¿Te fue útil?
M
Michael
Gran Boston
2 reseñas
5.0
2 reseñas
Comieron en 19 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The hamburger was superb!! Never had one that tender. It was my girlfriend’s birthday and she was very happy with her burger - she said it was the best she ever had. My order was a bit delayed but the maître d' sent me some complimentary wine. The mussels and oysters were also very good. A very nice evening!
¿Te fue útil?
P
Patricia
New York State
2 reseñas
5.0
2 reseñas
Comieron en 19 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My sister and I had dinner at the Hotel Fauchere on Sat. Oct. 19th. We dined on the porch as the day was very mild. We had a wonderful time. We relaxed over a cocktail, and people watched. When it was time to place our order, our server Jen was so knowledgeable about the various dishes, she made it easy for us to decide. We started with the sushi pizza, a favorite of ours. My sister had the shrimp and pasta and i had the butternut squash soup and the nicoise salad. While we were there, the evening became a bit chilly. Jen immediately turned up the heater and turned down the vinyl wind shades to make sure we were comfortable. Our meal was delicious and the service terrific. We had a great time!
¿Te fue útil?
K
Kemi
Nueva York
14 reseñas
3.0
14 reseñas
Comieron en 13 de octubre de 2024
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
Our server was lovely and really tried her best but they were understaffed and also out of a few menu items that made things less than ideal. This was for dinner. Thank god you kept the amazing breakfast yogurt. We loved seeing that again and devoured it.
¿Te fue útil?
R
Randy
Pittsburgh
26 reseñas
VIP
5.0
26 reseñas
Comieron en 19 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Pleasant surprise. Much better than our previous visit 2 years ago. Duck and salmon entrees both very good. Faith was a charming server.
¿Te fue útil?
J
Jean
New York State
1 reseña
5.0
1 reseña
Comieron en 5 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We dined with friends we haven’t connected with in 50 years. We had delicious food and service. We weren’t rushed. The waiter/bartender let us chat away and was very patient in taking our order.it was a great dining experience with our friends.
¿Te fue útil?
A
Anna
Filadelfia
6 reseñas
3.0
6 reseñas
Comieron en 31 de agosto de 2024
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 4
Nice staff, limited menu and pricey. My sister and got the chicken and it was too salty. My husbands steak and brother in laws hamburger was delicious.
¿Te fue útil?
T
Tom
Portland
1 reseña
VIP
4.0
1 reseña
Comieron en 25 de agosto de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 3
The food was great. Had the Vegan au Poive, which was amazing! Noise was extreme, service slow as staff stretched.
Bar Louis & The Delmonico Room at The Hotel FauchereSe respondió el 30 de agosto de 2024
Tom, thank you for taking the time to review your visit. We do apologize for the noise level and appreciate your patience during your visit. We’re actively working on improving these aspects to ensure a more comfortable and timely dining experience for all our guests. Thank you again for your feedback & we hope to see you again soon!
¿Te fue útil?

Preguntas frecuentes

Bar Louis & The Delmonico Room at The Hotel Fauchere ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (570) 409-1212.

Bar Louis & The Delmonico Room at The Hotel Fauchere tiene una calificación promedio de 4.4 estrellas, según 466 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

27 nov 2024

7:00 p.m.

Reservado 3 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Bar Louis & The Delmonico Room at The Hotel Fauchere

401 Broad Street, Milford, 18337 PA

Áreas del restaurante

Información adicional

Intersección en calle
Catharine Street
Zona
Milford
Horarios
Brunch Dom 11:00–15:00 Cena Lun, Jue 16:30–20:30 Vie, Sáb 16:30–21:00 Dom 16:30–20:00
Precios
más de $50
Cocinas
Francesa / Americana contemporánea, Francesa, Americana
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
There is always plenty of free parking on the side streets in Milford Borough. Parking for the hotel's overnight guests is provided in the hotel's lot.
Public transit
Shortline Bus from NYC's Port Authority stops about two blocks from the hotel.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Johnny Delgado
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Zona exterior para fumadores

Página web
http://www.hotelfauchere.com/
Número de teléfono
(570) 409-1212
Servicio de comidas
For information concerning catering please email events@hotelfauchere.com<br />
Instalaciones para eventos privados
The historic Hotel Fauchere is the perfect location for your private parties, hors d'oeuvres socials, and larger events and weddings. Since the hotel's inception in the late 1800s we've been the home for exquisite accomodations, elevated cuisine and the rejuvenating fresh air of the deleware.
Contacto para eventos privados
Mark Hoyt: (570) 409-1212

Bar Louis & The Delmonico Room at The Hotel Fauchere

Haz una reservación

Pide a domicilio o para llevar

Eventos privados

Áreas del restaurante

Información adicional

Our Grand Feast of Thanks

Al fresco dining in our heated garden Igloos

Sushi Pizza

NICOISE

HOUSE SALAD

Apéritif

Oysters of the DayUSD 18.00

Beef TartareUSD 28.00

EscargotsUSD 18.00

Deviled EggsUSD 16.00

Mussels MarinièresUSD 20.00

Sushi PizzaUSD 24.00

Charcuterie & CheeseUSD 24.00

Soup / Salad

French Onion SoupUSD 14.00

Soup du JourUSD 10.00

HouseUSD 16.00

Roasted BeetUSD 18.00

CaesarUSD 17.00

ENTRÉES

THE BIG LOUISUSD 26.00

THE BIG LOUIS - naked with lettuce and tomato onlyUSD 20.00

CHICKENUSD 27.00

DIVER SCALLOPSUSD 40.00

THE DELMONICO

CHOPUSD 38.00

NICOISEUSD 24.00

DUO OF DUCKUSD 38.00

PASTA DE MERUSD 28.00

VEGAN AU POIVEUSD 34.00

ADD SHAVED TRUFFLE TO ANY ENTRÉEUSD 15.00

GARNISHESUSD 9.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece Bar Louis & The Delmonico Room at The Hotel Fauchere pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Bar Louis & The Delmonico Room at The Hotel Fauchere?

¿Bar Louis & The Delmonico Room at The Hotel Fauchere acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional