Bar Mezzana

Bar Mezzana's take on a classic Italian Tradition is now a week-long tasting menu! Experience a thoughtfully curated five-course menu featuring seafood, house-made pastas, vibrant entrées, and an indulgent dessert. Don’t miss out on the optional (but highly recommended!) wine pairing. Each course will be complemented by a handpicked selection of unique wines, curated by our own Ryan and Gemma from Giannoni Selections. The menu is available Wednesday, December 18th through Monday, December 23rd in the dining room, bar & lounge alongside our full dinner menu. This menu is available for $115 per person, with an optional $55 per person wine pairing. We ask that the full party participate. *menu & pricing is subject to change

Experience a four-course menu thoughtfully curated by Chef Colin Lynch featuring seafood, house-made pastas, and all of the wonderful things Bar Mezzana does best to ring in the New Year! This menu is only available the night of December 31st. We will be offering our regular menu as well. This tasting menu is available for $95 per person and will be served family style. We ask that the full party participate. We hope to see you there to celebrate with us! *menu & pricing is subject to change

Kick off 2025 with our next Wine Cellar Series! Travel to the alps and enjoy a four-course tasting menu created by Chef Colin Lynch featuring alpine inspired cuisine and optional wine pairings selected by our Beverage Director, Ryan Lotz. This menu will include three savory courses and dessert. It will be available from Thursday, January 23rd through Sunday, January 26th. We ask that the entire party participate. This dinner is available for $75 per person, with an optional (but suggested!) wine pairing. Our regular menu is available as well.