Besharam Bar and Grill

Soup

• Mutton PayaCAD 14.00

  Mutton trotter broth with special spices, served with fried naan

• ManchowCAD 12.00

  Sweet and tangy Indo-Chinese soup with crispy noodles & veggies

Tandoori Starters

• Classic Tikka (Chicken/Paneer)CAD 19.00

  Marinated in kashmiri mirch, garam masala, hung curd & mustard oil

• Afghani Tikka* (Chicken/Paneer)CAD 20.00

  Creamy cashew marinade with cardamom

• Tulsi Tikka (Chicken/Paneer)CAD 20.00

  Flavourful tikkas laced with cilantro, mint, basil paste baked in a clay oven

• Malai Soy Chaap*CAD 18.00

  Charred soy protein marinated in a mild creamy cashew paste

• Kalonji Lehsun Fish TikkaCAD 22.00

  Marinated Basa fish grilled with onion seeds, garlic & mustard oil

• Lamb Sheek KebabCAD 22.00

  Skewer grilled spicy lamb kebabs flavoured with mint and garam masala

• Chicken Tangdi KebabCAD 18.00

  Charcoal grilled chicken drumsticks marinated in spiced yogurt paste

For the Table (Serves 4)

• Veg Appetizer PlatterCAD 50.00

  Chef's choice of mixed veg appetizers

• Non Veg Appetizer PlatterCAD 60.00

  Chef's choice of mixed non veg appetizers

Appetizers

• Besharam NachosCAD 16.00

  Tortilla chips topped with onions, tomatos, peppers, jalapeno & curry mayo

• Hakka Gobi ManchurianCAD 16.00

  Crispy battered cauliflower in sweet & spicy manchurian sauce

• Onion PakoraCAD 12.00

  Spicy onion fritters made with a savoury chickpea batter

• Zuccini Aloo TikkiCAD 14.00

  Shredded potato and zucchini fritters with a blend of mild spices

• Paneer HabibiCAD 16.00

  Marinated paneer wrapped in thin crunchy noodles

• Anda Thod PhodCAD 14.00

  Hard boiled eggs, peppers and onions, garam masala in onion tomato gravy

• Chicken Sixtey-NineCAD 17.00

  Battered chicken strips in spicy sixtey nine sauce with curry leaves

• Spicy Calamari Chaat PatiCAD 18.00

  Fried calamari in chaat masala, chilli fakes & chilli garlic ailoi

• Kerala Fried WingsCAD 16.00

  Wings tossed in a blend of garam masala, curry leaves, lemon & green chillies

• Fish PakoraCAD 16.00

  Pieces of white fish coated in a lightly spiced chickpea & rice batter

• Sharabi Tandoori ChickenCAD 28.00

  A chicken named Kokila got drunk and caught on fire

Vegetarian Curries

• Dal TadkaCAD 14.00

  Lentil trio tempered with ghee, red chillies, cumin and mustard

• Chana MadrasCAD 16.00

  White chickpea curry cooked with tamarind, ginger & coconut milk tempered with mustard seeds & curry leaves

• Dal MakhaniCAD 16.00

  Rich & creamy slow cooked black lentil curry

• Masala Soy ChaapCAD 16.00

  Soy protein chunks in a rich spicy sauce with mint, lemon & cumin seeds

• Paneer Butter MasalaCAD 18.00

  Paneer cubes in a mild & creamy, lightly spiced tomato sauce

• Paneer Tikka Masala*CAD 19.00

  Paneer cubes in a flavorful curry with roasted red peppers

• Paneer Lehsuni*CAD 18.00

  Paneer cubes in a confit garlic based curry with red chillies

• Kadai PaneerCAD 19.00

  Paneer cubes in an onion tomato gravy with homemade masala

• Darbar Kofte*CAD 19.00

  Nut-stuffed paneer dumplings cooked in creamy saffron gravy

Non Vegetarian Curries

• Classic Butter Chicken*CAD 20.00

  Yes, its butter chicken!

• Delhi Wali Murg Makhani*CAD 21.00

  Exactly how it's made in streets of Delhi - chicken w/bone, spicy and buttery!

• Chicken Tikka Masala*CAD 21.00

  Yogurt-marinated broiled chicken in a creamy, spice-infused tomato sauce

• Vindaloo

  Meat marinated and cooked in a red wine vinegar & garlic sauce

  • GoatCAD 22.00
  • ChickenCAD 20.00

• Chettinad

  Meat cooked in a paste of coconut milk, tamarind, fennel seeds and curry leaves

  • GoatCAD 22.00
  • ChickenCAD 20.00

• Gongura Goat CurryCAD 22.00

  Spicy and tangy goat curry cooked with roselle leaves

• Malavian Fish CurryCAD 22.00

  White fish in a curry of red chillies, black pepper, cinnamon, coconut milk

Deal for 4

$160

• 1 Choice of Biryani

• 2 Choice of Appetizers

• 3 Curries (Veg/Chicken)

• 6 Piece Bread Basket

• 4 Desserts

Biryanis

Add Salan $3.50 (Pairs perfectly with Biryani!)

• Goat Dum Biryani*CAD 24.00

  Subject to availability. Goat layered with basmati rice, fried onions and spices. Served with raita

• Chicken Sixtey-Nine Biryani*CAD 22.00

  Fried chicken layered with basmati rice and spices

• Shakahari Tawa Biryani*CAD 21.00

  Diced paneer layered with biryani spices, vegetables and saffron

• Tangdi Chicken Biryani*CAD 20.00

  Chicken legs, layered with basmati rice, spices, ghee, fried onions and yogurt

Breads & Rice

• Tandoori Butter RotiCAD 4.00

• Tandoori RotiCAD 3.00

• Steamed RiceCAD 5.00

• Naan

  • Plain/ButterCAD 5.00
  • Garlic ButterCAD 6.00
  • Chilli GarlicCAD 6.00

• Bread for the TableCAD 55.00

  12 naan/roti of your choice

Sides

• RaitaCAD 5.00

  Yogurt with cucmber, tomato, cilantro, onions

• Lache PyaazCAD 6.00

  Spicy onion salad

• SalanCAD 6.00

  Peanut and sesame sauce

• Tandoori MayoCAD 2.00

• Mint MayoCAD 2.00

• Mint ChutneyCAD 2.00

• Papad RollsCAD 6.00