To Start
Oyster SelectionCAD 23.00
Horseradish / Mignonette / Hot Sauce
Caesar SaladCAD 17.00
Bacon / Grana Padano / Crostini / Crispy Egg
Kale SaladCAD 18.00
Roasted Butternut Squash / Dried Cranberry / Goat Cheese / Toasted Pumpkin Seed / Maple Dijon Vinaigrette
Jumbo Shrimp Cocktail (3)CAD 25.00
Cocktail Sauce / Lemon
Beef TartareCAD 28.00
Pickled Vegetables / Quail Egg / Dijon / Crostini
Hot Appetizers
French Onion SoupCAD 17.00
Aged Gruyère / Sourdough
CalamariCAD 20.00
Charred Lemon / Romesco / Olives / Grana Padano
Mussels (1 LBS)CAD 21.00
Spicy Tomato Broth / Fine Herbs / Baguette / Grana Padano
Chicago Beef Sliders (3)CAD 20.00
Pickled Vegetables / Shaved Prime Rib / Toasted Baguette
Entrées
Wagyu Burger (8oz)CAD 29.00
Arugula / Garlic Aioli / Smoked Ketchup / Bacon Onion Jam / Garlic Parm Fries Add Blue Cheese / Gruyere / Aged Cheddar
Chicken SupremeCAD 30.00
Heirloom Glazed Carrots / Potato Croquette / Onion Bacon Jam / Pan Jus
Spaghetti & MeatballsCAD 30.00
Tomato Sauce / Garlic Toast / Grana Padano / Gremolata / Giardiniera
Halibut (8oz)CAD 55.00
Broccolini / Roasted Potatoes / Lemon & Caper Beurre Blanc
Bone-in Short RibCAD 50.00
Goat Cheese Potato Puree / Maple Dijon Brussels Sprouts / Crispy Buttermilk Onions / Demi-glace
Steaks
All Steaks include choice of one side and are served with demi-glace & roasted garlic bulb
Prime RibCAD 60.00
(20 Hour Slow Roast to Medium) 10oz | PEI Angus / aged 40 days
New York StriploinCAD 65.00
12oz | Alberta Prime / Aged 30 days
SkirtCAD 65.00
9oz | Tajima Australian Wagyu / aged 90 days
Barrel Cut TenderloinCAD 75.00
8oz | Guelph Ontario Prime / Aged 30 days
RibeyeCAD 90.00
12oz | American Prime 12oz / aged 30 days
A5 Wagyu ($30/oz)CAD 30.00
Japanese Hokkaido A5 Wagyu Snow Beef (Minimum 4oz)
Surf & Turf
Atlantic Lobster Tail (6oz)CAD 42.00
Jumbo Garlic Shrimp (3)CAD 25.00
Sauteed with White Wine / Garlic / Chive
Scallops (5)CAD 25.00
Grass Fed Butter / Fine Herbs
Extras
Demi-GlaceCAD 5.00
JusCAD 5.00
Brandy PeppercornCAD 5.00
ChimichurriCAD 5.00
Horseradish CreamCAD 5.00
Blue Cheese GratinCAD 5.00
Sides
Big Pete’s Baked PotatoCAD 15.00
Aged Cheddar Mornay / Chipotle Cream / Coffee Bacon / Crispy Onions
Potato Puree with Au JusCAD 15.00
Yukon Gold Potatoes
Aged Cheddar Mac & CheeseCAD 15.00
Baked with Buttered Breadcrumb
BroccoliniCAD 15.00
Sauteed with White Wine & Garlic / Anaheim Chilis / Lemon Zest
Glazed Brussels SproutsCAD 15.00
Glazed with Maple Dijon / Tossed With Bacon
Wild MushroomsCAD 15.00
Sautéed with Garlic / Herbs / Grass-Fed Butter
Garlic Parm FriesCAD 15.00
Tossed in Chopped Fine Herbs / Grana Padano / Roasted Garlic Aioli
Dessert
Seasonally Inspired Crème BrûléeCAD 10.00
Caramel Carrot CakeCAD 10.00
Cream Cheese Icing / Candied Pecan
Peanut Butter Fudge CakeCAD 10.00
NY Style CheesecakeCAD 10.00
Seasonal Fruit Compote
Chocolate Truffle Turtle CakeCAD 10.00
Dark Chocolate Tuile
Daily Gourmet Ice CreamCAD 7.00
