Shareables
Grilled FocacciaUSD 6.95
Warm, grilled focaccia drizzled with olive oil and topped with Parmesan.
Parmesan Truffle FriesUSD 7.95
Crispy fries topped with Parmesan and truffle oil, served with housemade aioli.
Italian PlatterUSD 14.95
A savory combination of sliced-to-order Parma prosciutto, grilled focaccia, and Kalamata olives.
Soups & Salads
Lobster BisqueUSD 12.95
A rich, creamy French-style lobster soup, finished with sherry and served with grilled focaccia.
Roasted Butternut Squash SoupUSD 10.95
Velvety squash soup with maple syrup, crème fraîche, and crispy croutons. Served with grilled focaccia.
On the Green Chopped SaladUSD 10.95
Chopped romaine and iceberg lettuce with red onion, mixed tomatoes, and champagne vinaigrette.
- Add ChickenUSD 7.00
- Add ShrimpUSD 8.00
- Add SteakUSD 9.00
Grilled Chicken Caesar SaladUSD 12.95
Classic Caesar salad with romaine lettuce, grilled chicken, Parmesan, croutons, and Caesar dressing.
Classic Wedge SaladUSD 10.95
A crisp iceberg wedge topped with applewood-smoked bacon, cherry tomatoes, and crumbled blue cheese, drizzled with creamy ranch.
Appetizers
Crab CakesUSD 14.95
Golden crab cakes served with pickled ginger and wasabi aioli.
Classic Shrimp CocktailUSD 12.95
Chilled jumbo shrimp served with housemade cocktail sauce.
Roasted CarrotsUSD 10.95
Oven-roasted carrots served with macadamia nuts, almonds, and a dollop of Greek yogurt.
Entrees
Grilled Iowa Heritage Pork ChopUSD 33.95
12 oz tomahawk chop with caramelized onions, bacon chutney, and sage jus.
Filet TenderloinUSD 55.95
8 oz char-grilled filet served with your choice of sauce.
- Add Lobster tailUSD 18.00
- Add ShrimpUSD 9.95
Bistro Steak FritesUSD 34.95
8 oz Bavette steak with crispy French fries and your choice of sauce.
Center Cut Bone-In RibeyeUSD 54.95
14 oz certified Black Angus ribeye, served with your choice of sauce.
Bistro Nineteen BurgerUSD 25.95
A ½ lb blend of short rib and brisket, topped with Swiss cheese, bacon, and truffle aioli. Served with French fries.
Chicken PiccataUSD 27.95
Fire-grilled chicken breast in a lemon, mushroom, and parsley sauce.
Grilled SalmonUSD 30.95
Wild Atlantic salmon with hollandaise, grilled asparagus, and a lemon wedge.
Roasted Cauliflower Steak (Vegan)USD 25.95
Seasoned cauliflower steak with lime, mushroom, and macadamia glaze.
Vegetable Curry (Vegan)USD 27.95
Mild coconut curry broth with seasonal vegetables and mushrooms.
- Add shrimpUSD 9.95
Pastas
Fettuccine SicilianUSD 23.95
Housemade marinara with Kalamata olives, fresh basil, red onion, and olive oil.
- Add ChickenUSD 7.00
- Add ShrimpUSD 8.00
- Add SteakUSD 9.00
Bistro Nineteen Mac & CheeseUSD 24.95
Creamy four-cheese blend tossed with elbow pasta, topped with crispy bacon and panko breadcrumbs.
- Add ChickenUSD 7.00
- Add ShrimpUSD 8.00
- Add SteakUSD 9.00
Sauces
Sauces
Included with entrees; additional sauces +$3
- Au PoivreUSD 3.00
- Demi-GlaceUSD 3.00
- Blue Cheese SauceUSD 3.00
- Mushroom SauceUSD 3.00
- Bistro Garlic ButterUSD 3.00
- Truffle SauceUSD 5.00
Sides
A la Carte
French FriesUSD 4.95
House Garden SaladUSD 8.95
Bacon Roasted PotatoesUSD 5.95
Almandine Green BeansUSD 4.95
Bistro Potato GratinUSD 6.95
Kids' Menu
12 & under – Includes choice of French fries or almandine green beans
Chicken NuggetsUSD 7.95
Mac & CheeseUSD 7.95
Buttered PastaUSD 7.95