Galardonado

Blackbird

3.8

171 reseñas

De $31 a $50

Californiana

Haz una reservación

2 personas

10 ene 2025

7:30 p.m.

Reservado 9 veces hoy

Elegante
Ideal para disfrutar cócteles creativos
Ideal para la hora feliz

A mainstay of the Funk Zone, Blackbird offers a beverage-forward atmosphere featuring inventive cocktails by legendary mixologist Devon Espinosa alongside a thoughtfully curated menu that pays homage to the culinary bounty of the Central Coast. Enjoy an extensive list of local wine and craft beer that highlights the terroir of the region and pairs seamlessly with our iconoclastic take on local, sustainable cuisine. With its striking brass fixtures and black box-like aesthetic, Blackbird upends the conventional upscale dining experience in Santa Barbara and offers a subtle nod to Alfred Hitchcock’s haunting, yet timeless thrillers. Here guests are offered a pulse on contemporary Santa Barbara.

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Californiana, Servicio de botella, Salón
Horarios
Mar–Sáb 17:00–22:00
Número de teléfono
(805) 882-0135
Página web
http://www.blackbirdsb.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Travis Watson
Instalaciones para eventos privados
We are available for partial and full buyouts for up to 150 guests. Please contact us at sales@hotelcalifornian.com for more information.

Ubicación
36 State St, Santa Barbara, 93101 CA
Galardonado
1. MICHELIN Plate 2022
Zona
Santa Barbara
Intersección en calle
At the intersection of State and Mason Streets.
Parking details
Estacionamiento de hotel
Public transit
One block from the Santa Barbara Amtrak station.
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

Platos populares

Lo que dicen 171 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.8

3.8 de acuerdo a calificaciones recientes

3.9Comida
3.7Servicio
3.8Ambiente
3.3Valor

Ruido • Moderado

171 reseñas

B
Barbara
VIP
Condado de Orange
85 reseñas
3.0
85 reseñas
Comieron en 2 de enero de 2025
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 3
We have enjoyed Blackbird in the past. The menu selection is minimal and needs more options. Few appetizers and the entre I wanted to order was no longer available.Our waiter made the evening enjoyable though. He was excellent and very friendly.
BlackbirdRespuesta enviada hace 7 días
Barbara, thank you for your feedback! We're glad to hear you enjoyed your experience with our waiter. We appreciate your input on the menu and are continuously working to enhance our offerings. Your insights are invaluable as we strive to improve. We hope to welcome you back soon! All the best, Kiarra Beard - General Manager
¿Te fue útil?
D
David Bridges
VIP
San Francisco
20 reseñas
3.0
20 reseñas
Comieron en 1 de enero de 2025
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 2
Food and service were good - ambiance was not great due to doors being left open on a cold evening.
BlackbirdRespuesta enviada hace 7 días
Thanks for your feedback, David! We're glad you enjoyed the food and service. We appreciate your input about the ambiance and will work on improving it to ensure a cozier atmosphere in the future. Hope to see you again soon! All the best, Kiarra Beard- General Manager
¿Te fue útil?
M
Madeleine
VIP
Washington DC
1 reseña
1.0
1 reseña
Comieron en 1 de enero de 2025
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 2
Our experience on New Year's Eve was quite disappointing. We were seated 30 minutes after our reservation. The server was pleasant but clearly overwhelmed. We placed our order from the pre-fixe menu. The first and third courses were very good and really saved the entire experience. My boyfriend and I both ordered the Wagyu filet. His came out medium / medium rare. Mine came out so well done that it was almost inedible. I told our server and he said that several people had the same issue all night. He told me he would "take care of it" on our bill. Our bill came and nothing was taken care of and he did not mention anything other than gratuity was already includerd. We understood that NYE is a busy night, but with an expensive pre-fixe menu we expected better service and higher quality food.
BlackbirdRespuesta enviada hace 7 días
Madeleine, we’re truly sorry to hear about your New Year's Eve experience. We strive for excellence, and it’s disappointing to learn we fell short. Your feedback on the service and food quality is invaluable, and we’ll address this with our team to ensure improvements moving forward. Thank you for sharing. All the best, Kiarra Beard - General Manager
¿Te fue útil?
S
Stacie
VIP
Condado de Orange
1 reseña
2.0
1 reseña
Comieron en 1 de enero de 2025
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 1
I was disappointed by my New Year’s Eve dinner at Blackbird. The service was below average from start to finish. We sat at the bar, expecting a lively atmosphere, but it was quiet and dull. The staff seemed inexperienced—they didn't welcome us, took too long to take our order, and were unsure about suggesting a "bold" Cabernet. The prix fixe meal sounded amazing. Unfortunately, the venison carpaccio was too small and difficult to enjoy, and while the other dishes were decent, they didn’t justify the $500 price tag, which included a mandatory tip that felt unearned.
BlackbirdRespuesta enviada hace 7 días
Stacie, we're sorry to hear your New Year’s Eve experience didn’t meet expectations. Your feedback on service and meal portions is invaluable, and we’ll use it to improve. We appreciate you sharing your thoughts and hope you might give us another chance in the future. Please feel free to reach out to myself and I would be happy to welcome you back. All the best, Kiarra Beard - General Manager
A 1 persona le resultó útil
I
India
Los Ángeles
2 reseñas
5.0
2 reseñas
Comieron en 25 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food ans ambiance were excellent, and the service was even better. If you get a chance to hang at the bar, Matthew, the bartender was amazing! His food suggestions were spot on, and he makes a great hot toddy!
BlackbirdRespuesta enviada hace 7 días
Thanks, India! We're thrilled to hear you enjoyed the food, ambiance, and service. Matthew is indeed a rock star behind the bar. We appreciate your kind words and hope to see you again soon for another great experience! All the best, Kiarra Beard - General Manager
¿Te fue útil?
M
Michelle
Los Ángeles
2 reseñas
4.0
2 reseñas
Comieron en 15 de diciembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Great food. Entrees were on point. Halibut (changed side for pomme puree) and lamb rack. Quit night in SB, but great location and ambience. Also cocktails were well made.
BlackbirdRespuesta enviada hace 7 días
Thanks for the great feedback, Michelle! We're thrilled you enjoyed the halibut and lamb rack, along with our cocktails. It's wonderful to hear you appreciated the ambiance too. We look forward to welcoming you back for another delightful experience! All the best, Kiarra Beard - General Manager
¿Te fue útil?
L
Lisa
VIP
Los Ángeles
19 reseñas
4.0
19 reseñas
Comieron en 23 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
I was shocked that a 45$ halibut entry was not served with a side of any kind . Even a small serving of mashed potatoes . We spent over 200$ and I was starving when I left .
BlackbirdSe respondió el 4 de diciembre de 2024
Lisa, we appreciate your feedback and understand your disappointment. We strive to provide a satisfying dining experience, and your comments will be shared with our team. Servers and bartenders should be well versed in offering accompaniments to a la carte items. We hope to impress you more on your next visit! All the best, Kiarra Beard - General Manager
¿Te fue útil?
A
AMIT
VIP
Nueva York
13 reseñas
2.0
13 reseñas
Comieron en 8 de septiembre de 2024
1. Global 2
2. Comida 2
3. Servicio 1
4. Ambiente 2
Service was poor. The server had to be reminded on multiple occasions for the order to be served. Food was under par.
BlackbirdSe respondió el 12 de septiembre de 2024
Amit, we sincerely apologize for your experience. Your feedback regarding the service and food quality is invaluable and will help us improve. We aim to provide a better experience for all our guests, and we appreciate you bringing this to our attention. Thank you for sharing your thoughts and we hope you will try us again another time. All the best, Kiarra Beard - General Manager
¿Te fue útil?
A
Adriana
Washington DC
4 reseñas
5.0
4 reseñas
Comieron en 1 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful food and service. Had a great dinner for our anniversary.
BlackbirdSe respondió el 12 de septiembre de 2024
Thank you Adriana for your review! We appreciate you taking the time to write this review and for choosing to celebrate your anniversary with us. We look forward to welcoming you back for future celebrations. All the best, Kiarra Beard - General Manager
¿Te fue útil?
R
Rosalie
Costa central
1 reseña
5.0
1 reseña
Comieron en 1 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great portions for a fancy restaurant. Delicious, inventive and entertaining drinks (especially the drink in a bird-shaped glass).
BlackbirdSe respondió el 12 de septiembre de 2024
Thank you, Rosalie! We're thrilled you enjoyed the portions and our creative drinks. The Hitchcock Presents... is definitely a new crowd favorite! Your feedback means a lot to us, and we look forward to welcoming you back for more delicious experiences with amazing hospitality. All the best, Kiarra Beard - General Manager
¿Te fue útil?

Preguntas frecuentes

Blackbird tiene una calificación promedio de 3.8 estrellas, según 171 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

10 ene 2025

7:30 p.m.

Reservado 9 veces hoy

36 State St, Santa Barbara, 93101 CA

Áreas del restaurante

Información adicional

Galardonado
1. MICHELIN Plate 2022
Intersección en calle
At the intersection of State and Mason Streets.
Zona
Santa Barbara
Horarios
Mar–Sáb 17:00–22:00
Precios
De $31 a $50
Cocinas
Californiana, Servicio de botella, Salón
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Estacionamiento de hotel
Public transit
One block from the Santa Barbara Amtrak station.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Travis Watson
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

Página web
http://www.blackbirdsb.com/
Número de teléfono
(805) 882-0135
Instalaciones para eventos privados
We are available for partial and full buyouts for up to 150 guests. Please contact us at sales@hotelcalifornian.com for more information.

Blackbird

Haz una reservación

Áreas del restaurante

Información adicional

Platos populares

Black Cod

Risotto

Seasonal Ceviche

Menú

Lo que dicen 171 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Blackbird?

¿Blackbird acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional