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Fried chicken is amazing.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Gerard","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"G","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T02:48:04Z","dinedDateTime":"2025-03-20T19:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-23521-2109896175-130024391813","text":"Great deviled eggs and fried chicken. 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Farm to table excellence, Blue Plate specials (unrivaled meatloaf and chicken)!\nInventive salads and super friendly service.\nBLUE PLATE!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Richard","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-21T19:37:02Z","dinedDateTime":"2025-02-18T19:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-23521-2109896100-150024454675","text":"Magical place! The ambience is cozy and beautiful at the same time. All the lighting and windows looking out into a quaint garden makes the experience lovely. Everywhere ordered was delicious. The menu is small and I think that makes each dish the best it can be. I had the meatloaf which did not disappoint. The wine selection by the glass was just ok. 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I miss Shannon and the focaccia","rating":{"food":5,"service":4,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"niki","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"n","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-28T15:31:28Z","dinedDateTime":"2025-01-25T19:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-23521-2109895998-160065196776","text":"We loved our dinner here! Great service, delicious food.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Christa","metro":{"metroId":95,"displayName":"Little Rock","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-16T01:10:00Z","dinedDateTime":"2025-01-11T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"72443803","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-16T01:10:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/72443803.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/72443803.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/72443803.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/72443803.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/72443803.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Fried chicken - highly recommend","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"72443804","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-16T01:10:11Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/72443804.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/72443804.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/72443804.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/72443804.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/72443804.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Mac n cheese - amazing!","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"72443806","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-16T01:10:14Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/72443806.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/72443806.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/72443806.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/72443806.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/72443806.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-23521-2109895980-190012744049","text":"Consistently great! 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The Blue Plate abrió en 1999 como lugar informal donde amigos y vecinos pueden disfrutar de los mejores ingredientes que las estaciones ofrecen. Los propietarios Cory Obenour y Jeff Trenam han creado un espacio confortable con 3 salones comedor diferentes, casa uno decorado con el trabajo de artistas locales. En la parte trasera dispone de un exuberante y perfumado jardín. La cocina se mantiene comprometida a utilizar las mejores carnes y productos locales en sus platos rústicos mediterráneos y sus clásicos americanos. En colaboración con los agricultores de Bay Area, el Blue Plate está diseminando el concepto "blue plate special": comida informal, asequible, deliciosa y responsable.
The parking lot at the Bank of America is open for a flat fee of $10. Otherwise, street parking is available.
Public transit
The Blue Plate is located at the stop for the following bus lines: 14, 49 and 67. Bart riders should get off on the 24th and Mission station.
Adicional
Asientos en la barra, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Para no fumadores, Trae tu propio vino, Vinos
Tarjeta de regalo
Envía un tarjeta de regalo por email, o imprímela para entregarla en persona.
Thacher, "Working Holiday," 2023, Paso Robles, California
Pinot NoirUSD 25.00
Hinman, 2021, Willamette Valley, Oregon
Beer Online!!!*
Raineer CanUSD 4.40
can
Bare Bottle Pilsner Tall Boy (16oz)USD 10.00
can
Old Milwaukee Non-AlcoholicUSD 5.50
N/A can
Lo que dicen 1,525 personas
Reseñas de Blue Plate de comensales del restaurante. Basadas en valoraciones recientes.
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.9
4.9 de acuerdo a calificaciones recientes
4.9Comida
4.8Servicio
4.8Ambiente
4.6Valor
Ruido • Moderado
Reconocido por
Región de la Bahía de San Francisco
Joya de la zona
Región de la Bahía de San Francisco
Americana contemporánea
San Francisco
Mejores en General
San Francisco
Joya de la zona
San Francisco
Americana contemporánea
1,525 reseñas
A
Andrea
Louisville19 reseñas
5.0
Comieron en 30 de diciembre de 2016
Global 5
Comida 5
Servicio 5
Ambiente 5
Linda experiencia! Amazing experience! Desde que llegamos todo fue genial, el recibimiento y la mesa romántica para dos al lado de una terracita hermosa. Absolutamente todo lo que pedimos estuvo delicioso, el bisque de apio con vainilla, los calamares al grill, la ensalada con aderezo de pecorino. La atención A1, la actualización del app de OpenTable nos ayudó casi en tiempo real a ver nuestros pedidos y pagar la cuenta. Súper eficientes y rápidos! Una chica súper buena onda (que parecía a cargo del restaurant) iba mesa por mesa preguntando si todo estaba bien y era tan amable que fue un placer conocerla. Como si fuera poco el postre fue cortesía de la casa por ser nuestra primera vez ahí y celebrar algo especial! Un helado de limón artesanal que se lo recomiendo a todos! Vayan, no se van a arrepentir ni un segundo!
¿Te fue útil?
D
Davor
San Francisco11 reseñas
5.0
Comieron en 19 de noviembre de 2015
Global 5
Comida 5
Servicio 5
Ambiente 5
Farro salad. Yum.
¿Te fue útil?
G
Gerard VIP
San Francisco1 reseña
5.0
Comieron en 21 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
One of my favorite places! Fried chicken is amazing.
¿Te fue útil?
L
Louis
San Francisco15 reseñas
4.0
Comieron en 15 de marzo de 2025
Global 4
Comida 5
Servicio 4
Ambiente 4
Great deviled eggs and fried chicken. Loud though .
¿Te fue útil?
R
Richard
San Francisco9 reseñas
5.0
Comieron en 19 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Out of town guest? Want to share the best of SF. Farm to table excellence, Blue Plate specials (unrivaled meatloaf and chicken)!
Inventive salads and super friendly service.
BLUE PLATE!
¿Te fue útil?
l
luis
San Francisco3 reseñas
5.0
Comieron en 16 de febrero de 2025
Global 5
Comida 5
Servicio 4
Ambiente 5
Magical place! The ambience is cozy and beautiful at the same time. All the lighting and windows looking out into a quaint garden makes the experience lovely. Everywhere ordered was delicious. The menu is small and I think that makes each dish the best it can be. I had the meatloaf which did not disappoint. The wine selection by the glass was just ok. The service was very good.
¿Te fue útil?
n
niki
San Francisco10 reseñas
5.0
Comieron en 26 de enero de 2025
Global 5
Comida 5
Servicio 4
Ambiente 5
It was amazing as always! I miss Shannon and the focaccia
¿Te fue útil?
C
Christa
Little Rock1 reseña
5.0
Comieron en 12 de enero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
We loved our dinner here! Great service, delicious food.
¿Te fue útil?
E
Elysa
San Francisco3 reseñas
5.0
Comieron en 12 de enero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Consistently great! Delish soup. Always good entrees and happen to be there for good music playing too.
¿Te fue útil?
T
Tingting
Nueva York6 reseñas
5.0
Comieron en 11 de enero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
We have been coming to Blue Plate for years. It's our go-to place when we have out-of-town guests. The food and service are always fantastic. The fried children and key lime pie are our favorite!
¿Te fue útil?
Preguntas frecuentes
Blue Plate ofrece pedidos a domicilio en asociación con Chow Now, Postmates y Uber Eats. Blue Plate también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 282-6777.
Blue Plate tiene una calificación promedio de 4.9 estrellas, según 1525 comensales de OpenTable.
Blue Plate ofrece tarjetas de regalo, las cuales puedes comprar aquí.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
Americana contemporánea, Comida reconfortante, Bar de Vinos
Ambiente
Cena fina
Dress code
Ropa informal
Parking details
The parking lot at the Bank of America is open for a flat fee of $10. Otherwise, street parking is available.
Public transit
The Blue Plate is located at the stop for the following bus lines: 14, 49 and 67. Bart riders should get off on the 24th and Mission station.
Opciones de pago
AMEX, Mastercard, Pagar con OpenTable, Visa
Chef ejecutivo
Cory Obenour
Adicional
Asientos en la barra, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Para no fumadores, Trae tu propio vino, Vinos