Blue Water Grill

Starters

• Tomato BruschettaUSD 12.00

  fresh basil pesto, marinated tomatoes, parmesan cheese, balsamic drizzle, grilled artisan bread

• Sesame Crusted Seared Ahi TunaUSD 15.00

  pan-seared, sriracha, wasabi, sweet soy, cucumber & carrot slaw, pickled ginger

• Brussels SproutsUSD 12.00

  flash fried, peppadew glaze, feta cheese

• Roasted Garlic HummusUSD 10.00

  housemade hummus, roasted artichoke hearts, kalamata olives, sun-dried tomatoes, basil pesto tapenade, toasted naan, fresh vegetables (gluten-free upon request)

• Classic Smoked Whitefish DipUSD 13.00

  fresh vegetables, tomato basil jam, assorted crackers (gluten-free upon request)

• Blue Water ChipsUSD 12.00

  housemade chips, goat cheese fondue, roasted beet coulis

• Blu Bar EggrollsUSD 13.00

  blackened ribeye, caramelized onions, cauliflower, pickled peppers, bleu cheese blend, red pepper aioli, sweet soy

Salads

• Classic Caesar SaladUSD 5.00

  romaine, parmesan cheese, housemade caesar dressing, croutons

• Ahi Tuna SaladUSD 18.00

  pan-seared sesame crusted ahi tuna, organic mixed greens, mango, edamame, avocado, red onions, crispy wontons, cilantro-ginger vinaigrette, sriracha, sweet soy, mango sorbet

• Fruit & Bacon SaladUSD 14.00

  fresh pears & blueberries, baby spinach, applewood smoked bacon, red onions, feta cheese, toasted pecans, blueberry vinaigrette

• Fall Chopped SaladUSD 14.00

  barley, spelt grain, red quinoa, roasted butternut squash, fresh apple, dried cranberries, sliced radish, baby arugula, goat cheese, spiced candied walnuts, robinette's fresh apple cider dressing (gluten-free upon request)

• Gilmore Garden SaladUSD 5.00

  mixed organic greens, cucumbers, carrots, cherry tomatoes, croutons, choice of dressing (ranch, balsamic vinaigrette, raspberry vinaigrette, bleu cheese, housemade caesar, cilantro-ginger vinaigrette, blueberry vinaigrette, fresh apple cider dressing)

Salad Additions

• BaconUSD 2.00

• Vegan ChickenUSD 4.00

• ChickenUSD 5.00

• Vegan BeefUSD 6.00

• SteakUSD 7.00

• ShrimpUSD 8.00

• SalmonUSD 10.00

Burgers and Sandwiches

served with your choice of sweet chips or kettle chips (gluten-free buns available for $0.50). Burger Toppings ($1.5 each): fried egg, caramelized onions, haystack onions, guacamole, mushrooms, bacon, feta, cheddar, white cheddar, pepper jack, swiss, bleu cheese, goat cheese, vegan cheese

• French DipUSD 16.00

  thin sliced prime rib, provolone & mozzarella cheeses, haystack onions, horseradish aioli, au jus, toasted artisan roll

• Blue Water Deluxe BurgerUSD 13.00

  usda choice custom-blended beef patty, green leaf lettuce, sliced onion, sliced tomato, brioche bun (substitute grilled chicken upon request)

• Barbecue ChickenUSD 14.00

  braised chicken, white cheddar, tri-colored carrots, red onions, house pickles, housemade barbecue sauce, toasted artisan roll (substitute vegan chicken upon request)

• SalmonUSD 15.00

  pan-seared scottish salmon, baby arugula, red onions, avocado, roasted red pepper aioli, toasted pretzel bun

• Turkey WrapUSD 14.00

  sliced hickory-smoked turkey, applewood smoked bacon, red onions, avocado, banana peppers, white cheddar, chipotle aioli, warm flour tortilla

• Chili Crusted BurgerUSD 15.00

  usda choice custom-blended beef patty, pepper jack cheese, guacamole, tomatoes, haystack onions, chipotle aioli, pretzel bun

Side Upgrades

• French FriesUSD 3.00

• Sweet Potato FriesUSD 3.00

• Parmesan & Truffle FriesUSD 4.00

• Glazed Brussels SproutsUSD 5.00

• Green BeansUSD 3.00

• Half Garden SaladUSD 5.00

• Half Caesar SaladUSD 5.00

• BroccoliUSD 3.00

• Classic Pasta SaladUSD 2.00

• Warm Pesto Orzo SaladUSD 2.00

Wood Fired Pizzas

Add $4.25 for gluten free crust. Veggies ($1 each): mushrooms, red onions, caramelized onions, green peppers, banana peppers, jalapenos, roma tomatoes, sun-dried tomatoes, artichokes, pineapple, roasted garlic, spinach, basil, cilantro, black olives, green olives; Proteins ($1.50 each): pepperoni, ham, italian sausage, fajita chicken, bacon, vegan sausage, vegan beef, vegan chicken, tofu; Cheeses ($1.50 each): feta, goat cheese, bleu cheese, fresh mozzarella, vegan cheddar

• AmericanoUSD 15.00

  red sauce, italian sausage, pepperoni, red onions, green peppers, roasted mushrooms, mozzarella & provolone cheese blend

• Greek VeggieUSD 15.00

  basil pesto, red onions, roasted artichoke hearts, roma tomatoes, kalamata olives, roasted garlic, mozzarella & provolone cheese blend, feta cheese

• Blue Water MargheritaUSD 14.00

  basil pesto sauce, roma tomatoes, fresh mozzarella, fresh basil, mozzarella & provolone cheese blend

• Barbecue ChickenUSD 15.00

  housemade barbecue sauce, braised chicken, bacon, pickled peppers, mozzarella & provolone cheese blend

• Sausage & Goat Cheese PizzaUSD 15.00

  herb oil, italian sausage, goat cheese, caramelized onions, baby spinach, mozzarella & provolone cheese blend

• Create Your OwnUSD 11.00

  mozzarella & provolone cheese blend, choice of sauce: traditional red sauce, barbecue, alfredo, herb oil, pesto, vegan chive pesto

Entrees

bread available upon request

• Blue Water TacosUSD 18.00

  choice of: blackened mahi-mahi, cajun tofu, braised chicken or vegan chorizo, with feta, green leaf lettuce, marinated tomatoes, mango salsa, guacamole, cilantro aioli, chipotle rice & beans, warm flour tortillas (gluten-free corn tortillas available)

• Mushroom PastaUSD 17.00

  angel hair pasta, roasted pebble creek mushrooms, caramelized onions, red bell peppers, broccoli florets, balsamic reduction, herb cream sauce

• Harissa Scottish SalmonUSD 26.00

  grilled faroe islands scottish salmon, tri-colored carrots, roasted cauliflower, roasted garlic, baby spinach, wild rice, harissa sauce

• Beef Tenderloin

  6oz usda choice heritage angus beef, parmesan whipped redskin potatoes, sauteed garlic green beans, red wine demi-glace

  • MP

• Wild Caught WalleyeUSD 27.00

  pan-seared & oven-roasted, sauteed shallots, chopped garlic, fingerling potatoes, tri-colored carrots, grilled asparagus, white wine herb pan sauce, fresh lemon slices

• New York Strip Steak

  12oz usda choice heritage angus beef, fingerling potatoes, caramelized onions, asparagus, roasted pebble creek mushrooms, red bell peppers, white truffle oil, white wine herb pan sauce

  • MP

• Chicken OrzoUSD 18.00

  orzo pasta, grilled all-natural chicken breast, caramelized onions, roasted artichoke hearts, grilled asparagus, sun-dried tomato pesto, balsamic glaze (substitute vegan chicken upon request)

• Bacon & Bleu Cheese RisottoUSD 21.00

  parmesan risotto, applewood smoked bacon, sauteed shallots, roasted garlic, baby spinach, chilled grape tomatoes, bell's two hearted beer glaze, bleu cheese, fresh green onions (gluten-free upon request)

Desserts

• Berry CheesecakeUSD 7.00

  berry sauce, seasonal fresh berries, whipped toppings

• Vanilla Bean Creme BruleeUSD 7.00

  rich vanilla bean custard, caramelized sugar, fresh berries

• Sorbet BiteUSD 2.50

  chef's choice sorbet, chocolate piece, blackberries

• Toffee CheesecakeUSD 7.00

  chocolate and caramel drizzle, toffee pieces, whipped topping

• Peanut Butter PieUSD 7.00

  housemade peanut butter pie, shaved chocolate, caramel & chocolate drizzle

• Truffle BiteUSD 2.50

  one truffle with fresh berry sauce

• Lemon Blueberry Icebox CakeUSD 6.00

  fresh blueberries, toasted merinque, candied lemon

• Vegan Chocolate Chip CookiesUSD 6.00

  cashew vanilla gelato, fresh blackberries