Starters
Blues Soup of the DayGBP 6.00
Warm petit pan - sea salted butter
Chicken Liver & Brandy ParfaitGBP 8.50
Caramelized onion chutney, charred sourdough, blues salad
Goats Cheese & Chilli JamGBP 8.50
Warm sourdough, coriander dressing, salsa concasse, balsamic glaze
North Atlantic PrawnsGBP 9.75
Fine bean & new potato salad, gem lettuce, buffalo garlic mayo, sea salt croutons
Duo of Sweet MelonGBP 7.95
Beetroot crisps, peach gel, passionfruit sorbet, blackberries
Haggis Bon BonsGBP 8.50
Creamed potatoes, peppercorn sauce, shredded spring onions
Garlic Tossed Chestnut MushroomsGBP 8.75
Parmesan & tarragon cream, charred sourdough
Vegan FetaGBP 8.75
Fresh strawberries, cucumber, baby gem lettuce, olives, pickled red onions, mustard vinaigrette
Salt and Chili King PrawnsGBP 9.75
Asian salad, gochujang & sesame dressing
Breaded Chicken FilletsGBP 8.75
Chilli & parmesan - buffalo mayo
Desserts
Banoffee CheesecakeGBP 7.95
Raspberry sorbet, pistachio crumble
Mango MessGBP 7.95
Mango compote, meringues, chantilly cream, coconut ice cream
Apple & Rhubarb Crumble TartGBP 8.25
Country custard, vanilla ice cream
Sticky Toffee PuddingGBP 7.75
Caramel sauce, vanilla ice cream
Vegan Mango MessGBP 8.25
Chickpea merringues, mango compote, passionfruit sorbet, coconut
Belgian Chocolate ProfiterolesGBP 7.95
Caramelized white chocolate crumble, strawberries chantilly cream
Vanilla Panna CottaGBP 7.95
Poached strawberries, biscoff crumb
Mixture of Arran Cheddar CheesesGBP 8.94
Blue murder - brie - crackers - sweet red onion chutney - grapes
Blues AffogatoGBP 5.50
2 scoops vanilla ice cream, Italian aroma espresso, lotus biscuits
Woody's Ice Cream & Sorbet
Woody's award winning ice cream is made in Galston from dairy produced by Ayrshire cattle
Woody's Ice Cream & SorbetGBP 4.75
2 scoops
Blues Sundaes
Millionaire SundaeGBP 7.95
Chocolate & carmel shortbread, toffee fudge ice cream, caramel sauce, chantilly cream
Strawberry MeringueGBP 7.95
Fresh strawberries, meringues, strawberry sauce, chantilly cream, strawberry ice cream
Mint Choc ChipGBP 7.95
Mint choc chip ice cream, chocolate sauce, chantilly cream, mint cream
Raspberry Ripple & MallowGBP 7.95
Raspberry ripple ice cream, marshmallows, chantilly cream, raspberry sauce, raspberry crumble, fresh raspberries
Chocolate Fudge BrownieGBP 7.95
Brownie bits, chocolate fudge ice cream, chantilly cream, chocolate sauce
Peach MelbaGBP 7.95
Raspberry gel, peach compote, chantilly cream, raspberry ripple ice cream, flacked almonds, raspberries, raspberry crumble
Vegan Sorbet SundaeGBP 7.95
Passionfruit & raspberry sorbet, peach compote, fresh berries, pistachio crumble, crushed vegan meringues
Sides & Sauces
Fat ChipsGBP 4.00
Skinny FriesGBP 4.00
Sweet Potato FriesGBP 5.00
Triple Cooked Hand-cut ChipsGBP 5.00
Garlic BreadGBP 4.50
Onion RingsGBP 4.00
Mashed PotatoesGBP 4.00
Seasonal VegetablesGBP 4.50
Blues House Side SaladGBP 4.50
ColeslawGBP 3.50
Mac 'N' CheeseGBP 4.95
Peppercorn SauceGBP 3.75
Red Wine JusGBP 3.75
Garlic ButterGBP 3.50
Curried Coconut EmulsionGBP 4.00
Sweet ChiliGBP 2.75
Buffalo MayoGBP 2.75
Confit Garlic MayoGBP 2.75
Mains
Charred Breast of British ChickenGBP 18.00
Smoked bacon creamed cabbage, crispy potatoes & creamy mashed potatoes, red wine jus
Slow Braised Daub of Scotch BeefGBP 18.50
Tenderstem broccoli & fine beans, creamy mashed potatoes, smoked bacon & cherry tomato, jus
Baked Cod Wrapped in PancettaGBP 21.00
Crispy potatoes, pea puree, black pudding, mashed potatoes, white wine cream
Seared Fillet of SalmonGBP 19.75
Mango salsa, peperonata, crispy potatoes, verde dressing
Seared Fillet of SeabassGBP 19.75
Sauté gem lettuce, new potatoes, fine beans, olives, cherry tomatoes, confit garlic & parsley mayo
Salt & Chili Broccolini Boa BunsGBP 16.50
Gochujang & soy dressed asian slaw, salt & chili fries
Butternut Squash, Vegan Feta, Baby Spinach, Chestnut & Cranberry PithivierGBP 17.75
Sauté potatoes, fine beans, plant based tarragon cream
Seafood PenneGBP 19.50
Cod, salmon & king prawns. Tossed in white wine cream, garlic ciabatta, parmesan
Blues Classics
Cajun Dusted Breast of British ChickenGBP 17.00
Steamed basmati rice or skinny fries, crisp side salad, curried coconut emulsion
Slow Cooked Steak and Ale PieGBP 18.00
Sea salt and cracked pepper golden butter puff pastry, seasonal vegetables, creamed potatoes or fat chips
Peppered Breast of British ChickenGBP 17.50
Seasonal vegetables, haggis bon bons, creamed potatoes or fat chips, peppercorn sauce
Battered HaddockGBP 17.50
Blues' triple cooked hand, cut chips. Minted mushy peas or salad, homemade tartare sauce , lemon
Creamy Penne CarbonaraGBP 16.00
Smoked ayrshire bacon, button mushrooms, garlic & white wine sauce, parmesan, toasted garlic ciabatta
Three Cheese MacaroniGBP 15.50
Brioche & herb crumb, toasted garlic ciabatta
Spicy Lamb CasseroleGBP 17.50
Steamed rice or chips, Asian flatbread
Vegan Beetroot, Red Onion & Sun Blushed Tomato WellingtonGBP 17.00
Flaked almonds, crisp salad
Chickpea & Cherry Tomato DahlGBP 15.50
Steamed basmati rice, Asian flat bread
Penne PeperonataGBP 15.50
Garlic ciabatta
Burgers
All blues' burgers are served with a side of home-made coleslaw, st. Pierre brioche burger bun, iceberg lettuce, pickled red onions, beef tomato, blues classic buffalo mayo dip and your choice of skinny fries or fat chips
Blues Beef BurgerGBP 16.50
Breaded Spicy Bean BurgerGBP 15.50
Cajun ChickenGBP 16.75
Crispy Tempura
Served with side salad, sweet chilli & soy dipping sauces (starters and main sizes)
VegetableGBP 7.50
ChickenGBP 8.50
King PrawnGBP 9.50
MixedGBP 9.50
Steaks
All our steaks are served with grilled tomato, chestnut mushrooms and your choice of blues' triple cooked hand-cut chips, sweet potato fries, fat chips or skinny fries (gf)
8 Oz Rib EyeGBP 30.00
8 Oz SirloinGBP 28.95
8 Oz FilletGBP 33.95
