Bluewater Grill - Carlsbad

Appetizers

• Calamari FrittiUSD 17.50

  Sweet chili sauce and cajun remoulade

• Maryland Style CrabcakesUSD 19.00

  Remoulade, scallion oil and micro greens

• Baked Crab & Artichoke DipUSD 16.50

  Topped with grated Romano cheese served with corn tortilla chips

• Ahi Tuna PokeUSD 18.50

  Fresh Yellowfin tuna, yuzu kosho avocado puree, ponzu sauce, sliced sweet Maui onion, garnished with green onion and served with wonton crisps

• Seared Scallops with Roasted Jalapeño AioliUSD 21.00

  Tomato oil, chopped cilantro and bacon

• Grilled Spanish OctopusUSD 21.00

  Potatoes, smoked paprika aioli and pickled onion

Shellfish

• New England Clam ChowderUSD 10.00

  Sea clams, cream, celery and potato

  • CupUSD 8.00
  • BowlUSD 10.00

• Manhattan Clam ChowderUSD 10.00

  Zesty tomato base with clams, potato, onion and fresh herbs

  • CupUSD 8.00
  • BowlUSD 10.00

• Oysters on the Half ShellUSD 19.50

  Mix and match a ½ dozen from today's selection

• Mussels with Spanish ChorizoUSD 18.50

  Clams, grape tomatoes, garlic, white wine and grilled bread

• Ponzu Sashimi Sea ScallopsUSD 20.00

  Wasabi aioli, wakame salad and pickled ginger

• Steamed Clams & MusselsUSD 22.00

  Steamed in white wine, garlic and butter. Choose all clams, mussels or our "combo"

• Jumbo Prawn CocktailUSD 17.00

  Housemade cocktail sauce

Greens

• Seafood Louie SaladUSD 24.00

  Lettuce, tomatoes, cucumber, egg, avocado, San Francisco Louie dressing, red rock crab and bay shrimp

• Caesar SaladUSD 12.00

  Romaine hearts, anchovies, fresh grated parmesan with housemade lemon caesar dressing

• Wedge Salad with BaconUSD 13.50

  Blue cheese dressing, grape tomatoes, and red onion

Seasonal Special

France vs Italy. What's your favorite? Try them both and find out. Only for a limited time

• Seafood Paella ValencianaUSD 32.00

  Shrimp, clams, mussels, Spanish chorizo, and chicken atop arborio rice with saffron, petite peas and red piquillo peppers

• Chipotle Blackened SwordfishUSD 38.00

  Chipotle dirty rice, smoked Spanish paprika oil, roasted corn and avocado relish

Today's Fish

• Sautéed Sanddabs, CAUSD 26.00

  Scalloped potatoes, spinach and lemon caper beurre blanc

• Tuscan Artichoke Rockfish (Snapper), CAUSD 26.00

  Coated with over dried tomato pesto, topped with panko artichoke hears over parmesan risotto

• Cedar Plank Salmon, ScottishUSD 32.00

  Salmon cooked on a cedar plank and topped with a maple dijon glaze with scalloped potatoes and broccolini

• Rainbow Trout Amandine, IDUSD 27.00

  Crusted with toasted almonds and sautéed, served with scalloped potatoes and broccolini

• Togarashi Spiced Ahi TunaUSD 36.00

  Seared rare over a miso butter sauce served with coconut ginger rice, sautéed green beans and ponzu sauce

• Lemon Pepper Mahi Mahi, PacificUSD 34.00

  Lemon pepper crust, atop scalloped potatoes and sautéed spinach with a chili cilantro hollandaise

• Pan-Seared Sea Scallops, MAUSD 38.00

  Goat cheese grits, sweet corn, asparagus and chive oil

• Misoyaki Butterfish, Black CodUSD 38.00

  Miso glazed and served with green beans, coconut rice and eel sauce with green onion and daikon sprouts

• Walnut Crusted Halibut, AKUSD 38.00

  Orange and walnut crusted with lemon caper butter served with scalloped potatoes and asparagus

Favorites

• Beer Battered Fish & ChipsUSD 22.00

  Served with fresh coleslaw and choice of fries or housemade potato chips

• Panko Calamari SteakUSD 20.00

  Pounded thin, panko breaded and pan-fried served with fresh coleslaw and fries

• Gemelli Pasta with Shrimp & Sea ScallopsUSD 28.00

  Oyster mushrooms, asparagus, pesto cream and parmesan

• Prawn LinguineUSD 25.00

  Grape tomatoes, basil, garlic and spicy tomato broth

• San Francisco CioppinoUSD 36.00

  A zesty marinara sauce, clams, mussels, crabmeat, shrimp, scallops and fish

• Lobster TailUSD 58.00

  Oven baked and served with drawn butter

• Alaskan King Crab

  1¼ lb split and served with drawn butter served with scalloped potatoes and asparagus

  • Mrk

• Bluewater Surf and TurfUSD 68.00

  Lobster and 8oz top sirloin steak with scalloped potatoes and broccolini

Just for Lunch

• Fish TacosUSD 21.00

  Choice of blackened fish or shrimp on flour or corn tortillas, with Jack cheese, shredded cabbage, pico de gallo, fresh lime crema and avocado

• Chowder or Salad, and TacoUSD 18.00

  Cup of chowder or dinner salad, and grilled fish or shrimp taco

• Crab BLTAUSD 19.50

  Bacon, arugula, avocado, tomato, crab salad on sourdough served with housemade potato chips

Meat & Poultry

• Chicken under a BrickUSD 27.50

  Herb-crusted with parsley, rosemary, lemon, thyme and garlic, served with scalloped potatoes and grilled broccolini

• New York Strip Steak 14ozUSD 40.00

  Topped with blue cheese butter served with scalloped potatoes and grilled asparagus

• Angus CheeseburgerUSD 21.00

  Traditional works, cheddar cheese, and housemade potato chips or french fries

• Filet Mignon 8ozUSD 44.00

  With blue cheese butter, asparagus and scalloped potatoes

Sides

$6

• Scalloped Potato

• French Fries

• Cole Slaw

• Grilled Asparagus

• Sauteed Spinach

• Chipotle Dirty Rice

• Goat Cheese Grits

• Coconut Ginger Rice

• Marble potatoes

Dessert

• Housemade Key Lime PieUSD 11.00

• Java Mud PieUSD 12.00

• Bread PuddingUSD 10.00