Dim Sum
dumplings
Xlb ~ Shanghai Pork Soup Dumplings (3)USD 18.00
traditional chinese style, steamed
Hargow ~ Shrimp Dumplings (4)^USD 18.00
Shumai ~ Pork & Shrimp Dumplings (4)USD 18.00
Impossible Dumplings (4)USD 18.00
plant based
Chili Oil Steamed Wontons*
$21. Szechuan style
Shrimp (6)
Chicken (6)
Pork (6)
Vegetable (6)
Classic Pot Stickers
crispy bottom
Chicken (4)USD 16.00
Pork (4)USD 16.00
Spinach (4)USD 16.00
Jalapeño Tenderloin (4)*USD 18.00
black pepper
Extra Crispy Shrimp (4)USD 18.00
chili oil
Roast Duck (4)USD 22.00
Appetizers
Edamame^USD 8.00
Crispy Egg Rolls (2)USD 16.00
Vegetable, Pork
Thai Firecracker Shrimp*USD 18.00
wrapped with basil, cheese, jalapeño, Thai sweet chili sauce
Crispy Duck Egg RollUSD 16.00
Crab Rangoon (4)USD 16.00
Sliced Roasted BBQ PorkUSD 16.00
Pork Belly Bun*USD 18.00
cucumber, tomato, avocado, spicy mayo
Lettuce Wrap Chicken or TofuUSD 18.00
Lettuce Wrap with Sea BassUSD 22.00
Rock Shrimp Tempura*USD 24.00
with spicy mayo, hoisin sauce
Soft Shell Crab TempuraUSD 18.00
with seaweed salad
Japanese Karaage ChickenUSD 18.00
with honey, spicy mayo
Soup & Salad
Egg Drop Soup^USD 8.00
Hot n' Sour Soup*USD 8.00
Wonton Noodle SoupUSD 8.00
Traditional Dumplings Soup (6)USD 21.00
Japanese Tonkatsu broth; choice of shrimp, chicken, pork, or vegetable
Chinese Chicken SaladUSD 18.00
purple cabbage, marinated chicken, crispy noodle, ponzu sesame dressing
Seaweed SaladUSD 10.00
Spicy Cucumber Salad*USD 12.00
with garlic, peanuts, cilantro
Szechuan Dishes
Lazi Chicken***USD 28.00
Mapo Tofu with Pork**USD 28.00
Szechuan Hot Oil Fish**USD 42.00
Szechuan Hot Oil Steak*USD 38.00
Kung Pao Chicken*USD 26.00
Szechuan String Beans with Pork*USD 26.00
Boiled Fish with Pickled Greens**USD 42.00
Duck
Mushu DuckUSD 35.00
Cantonese Roast Duck
Chef Frank Lu's signature recipe marinated for 24 hours, served with bones, cantonese five-spice powder, plum and hoisin sauce. Reservation recommended
- HalfUSD 65.00
Noodle Soup Bowl
Japanese Tonkatsu Broth
ramen, tea egg, lettuce, green onions
Roast Duck*USD 29.00
BBQ PorkUSD 25.00
ChickenUSD 25.00
Flank Steak*USD 29.00
Pork Belly*USD 25.00
with tea egg
Szechuan Pork*USD 25.00
Beef
flank steak
Honey Orange Beef*USD 32.00
Beef n' BroccoliUSD 32.00
Mongolian BeefUSD 32.00
Black Pepper Beef*USD 32.00
Vegetable
Baby Bok Choy^USD 19.00
String Beans^USD 19.00
Country Style TofuUSD 19.00
Veggie Wok^USD 19.00
Kung Pao Cauliflower*USD 19.00
Yushan Eggplant*USD 19.00
Chicken
General Tao's Chicken*USD 28.00
Thai Basil Chicken*USD 28.00
with jalapeño
Asparagus Chicken^USD 28.00
snow peas, onion
Orange Chicken*USD 28.00
Sesame ChickenUSD 28.00
Mushu ChickenUSD 28.00
Thai Coconut Curry Chicken*USD 28.00
Seafood
Royal Shrimp^USD 32.00
prawn
Parisian Shrimp^USD 32.00
prawn with sweet miso ginger
Ollie's ShrimpUSD 32.00
ginger, eggs, bokchoy
Teriyaki SalmonUSD 38.00
grilled
Salt n' Pepper Soft Shell Crab*USD 38.00
lightly fried, jalapeño, onion
Salt n' Pepper Shrimp*USD 38.00
Chinese Fried Rice, Chinese Lo Mein Noodle, Thai Pad Thai Noodle
all options of meat or vegetarian available
BBQ PorkUSD 23.00
ChickenUSD 23.00
VeggieUSD 23.00
ShrimpUSD 26.00
Flank SteakUSD 26.00
Kitchen SinkUSD 26.00
Roast DuckUSD 29.00
Szechuan Dan Dan Noodle*USD 25.00
ground pork, ramen, cucumber, peanuts, cilantro
Szechuan Pork Fried Rice*USD 25.00
with jalapeño; ground pork, szechuan pickle
Chinese Hot Pot
$60 / person. Dine-in only ~ 24 hour reservation recommended. Served with vegetable, tofu, mushroom, ramen Choice of Szechuan spicy broth or Tonkatsu broth
Flank Steak
Prawn
Pork Belly
Dessert
Sesame Ball (6)USD 6.00
with red bean
Mochi Ice Cream (1)^USD 6.00
8-Treasure Sticky RiceUSD 20.00
Lunch Specials
Noon – 3pm daily (except holidays)
Tofu Country StyleUSD 18.00
Chicken or Vegetable Fried RiceUSD 18.00
Chicken or Vegetable Lo MeinUSD 18.00
General Tao's Chicken*USD 18.00
Kung Pao Chicken*USD 18.00
Sesame ChickenUSD 18.00
Thai Basil Chicken*USD 18.00
with jalapeño
Traditional Dumplings Soup (6)USD 21.00
Japanese Tonkatsu broth; choice of shrimp, chicken, pork, or vegetable
