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The salmon, toro and jack mackerel were our favorites.\n\nBeautiful spot, we will absolutely be back!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":11,"nickname":"Sarah","metro":{"metroId":34,"displayName":"Hawái","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-31T18:43:27Z","dinedDateTime":"2024-12-28T17:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1069477-2081-150033305715","text":"The food is excellent but the customer service could use a lot of improvement. 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From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you. My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece. Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide
Acceso para silla ruedas, Bar / Sala pública, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Para no fumadores, Vinos
Menú
Appetizers
Grilled
Kama YellowtailUSD 10.00
Kama AmberjackUSD 10.00
Kama SalmonUSD 9.50
Chicken TeriyakiUSD 6.50
BBQ Short RibsUSD 10.00
Fried
Tempura MixUSD 9.00
Tempura ShrimpUSD 8.00
Tempura VegeUSD 7.00
Calamari SteakUSD 9.00
Agedashi TofuUSD 6.00
GyozaUSD 5.50
Salt & Pepper SquidUSD 10.00
Chicken KaraageUSD 7.00
Shishito PepperUSD 6.00
Rock Shrimp TempuraUSD 19.00
Jalapeno Sweet Ponzu
Salad
Fresh Green SaladUSD 5.00
Wakame SaladUSD 9.00
Seaweed SaladUSD 6.50
EdamameUSD 4.50
Edamame Spicy GarlicUSD 6.00
Heart of PalmUSD 16.00
Cucumber SunomonoUSD 5.00
Rock Shrimp Tempura SaladUSD 19.00
Creamy Spicy Aioli / Wasabi Aioli
Sashimi SaladUSD 17.00
Seafood CevicheUSD 18.00
Tomato CevicheUSD 9.00
Baked
Crab CakeUSD 9.00
Miso Black CodUSD 19.00
Salmon DynamiteUSD 9.00
Modern Zukuri
AnkimoUSD 10.00
Half Shell Oyster
3pcUSD 9.50
Yellowtail / Salmon Jalapeno
6pcUSD 18.00
Tiradito Salmon / Whitefish (9pc)USD 19.00
Tiradito Uni / Scallop
4pcUSD 28.00
9pcUSD 22.00
New Style Salmon / Whitefish (9pc)USD 19.00
New Style Scallop
9pcUSD 22.00
Dry Miso Salmon / Whitefish (9pc)USD 19.00
Dry Miso Scallop
9pcUSD 22.00
Live Octopus Carpaccio
9pcUSD 28.00
Lunch / Dinner
Comes with Miso Soup, Fresh Salad, Mix Tempura and Rice
BBQ Short RibsUSD 13.00
BBQ Ribeyes BeefUSD 13.00
Chicken TeriyakiUSD 11.00
Salmon TeriyakiUSD 13.00
Spicy PorkUSD 12.00
Chicken KaraageUSD 11.00
Sushi Trust MeUSD 25.00
Edamame, Tuna Sashimi x 2, Salmon x 1, Yellowtail x 1, Albacore x 1, Halibut x 1, Shrimp x 1 and Ebi tempura hand roll x 1
Sashimi MoriUSD 25.00
Tuna x 2, Salmon x 2, Yellowtail x 2 and Albacore x 2 (comes with Miso and Salad and Rice)
ChirashiUSD 28.00
Tuna x 2, Salmon x 2, Yellowtail x 2, Whitefish x 1, Shrimp x 1, Eel x 1 and Octopus x 1 (10pc, comes with Miso and Salad)
Soup / Side
MisoUSD 3.00
Clam MisoUSD 5.50
Udon SoupUSD 9.50
Steamed RiceUSD 3.00
Desserts
Homemade Japanese Style PuddingUSD 3.50
Homemade Mango Panna CottaUSD 6.00
Homemade Black Sesame Panna CottaUSD 6.00
Ice Cream Green TeaUSD 4.50
Ice Cream Black Sesame SeedUSD 4.50
Soft Drinks
CokeUSD 3.00
Diet CokeUSD 3.00
SpriteUSD 3.00
LemonadeUSD 3.00
Raspberry Ice TeaUSD 3.00
Dr. PepperUSD 3.00
Orange FantaUSD 3.00
Ginger AleUSD 3.00
Fresh Brewed Ice TeaUSD 3.00
Hot Green TeaUSD 3.00
Iced Green TeaUSD 3.00
San PellegrinoUSD 5.00
Lo que dicen 32 personas
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.4
4.4 de acuerdo a todas las calificaciones
Este restaurante no recibió suficientes puntuaciones recientes para mostrar un resumen de calificaciones actual
4.4Comida
4.3Servicio
4.1Ambiente
3.9Valor
Ruido • Moderado
32 reseñas
R
Ray VIP
San Diego1 reseña
5.0
Comieron en 9 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
I recently moved from Los Angeles so I've had incredible sushi experiences and have been lucky to befriended some of the best Sushi Chefs in Southern California. As I transition to San Diego a lot of the highly-rated Sushi places on Yelp have largely been focused on Sushi Rolls (nothing wrong with that) but personally for myself the best experience is usually the opportunity to engage the sushi chefs at the sushi bar and listen to how the sushi was prepared vs getting a tray of sushi that needs wasabi and soy sauce. To each their own but I can say that if you want a true sushi dining experience then Boto Sushi Del Mar provides that.
It is a cute little restaurant and one of the longest sushi bars I've seen outside of Nobu or Roku.
I had Omakasa by Chef Gary and everything was close to perfection with a variety of different dishes aside from the core Nigori sushi and some Sashmi. Each dish was delivered individually and explained how it was prepared by either the Chef or by the great staff. Enjoyed my first real exploration of Sushi in North County and will be back.
¿Te fue útil?
C
Chris
San Diego5 reseñas
5.0
Comieron en 15 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
We’re frequent diners at Boto Sushi Del Mar, and on Valentine’s Day, we walked in to find the restaurant fully booked with a line. Thankfully, we had made a reservation, or we would’ve ended up waiting for over an hour.
Beyond the clean, welcoming atmosphere and the convenience of hassle-free parking, the main reason we keep coming back to Boto Sushi is the exceptional freshness of their raw fish. This is a non-negotiable for us. We never worry about the quality of their sushi, as we’ve never experienced raw fish that tastes off or isn’t up to standard. The consistency in their quality is why we trust them every time.
We’ll certainly continue returning to Boto Sushi Del Mar. The only downside? They’re closed on Sundays, which is a bit of a bummer.
¿Te fue útil?
E
Eric VIP
San Antonio9 reseñas
5.0
Comieron en 11 de enero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
I left my wife’s birthday meal in Gary’s hands and he did not disappoint. Gary and his team have my full trust in providing the best sushi experience in SoCal.
¿Te fue útil?
S
Sarah VIP
Hawái11 reseñas
5.0
Comieron en 29 de diciembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
FRESH & UNIQUE!
The service was outstanding, everyone was incredibly kind and had great recommendations on new things for us to try.
I’ve never had such fresh nigiri! The salmon, toro and jack mackerel were our favorites.
Beautiful spot, we will absolutely be back!
¿Te fue útil?
R
Rupa VIP
San Diego14 reseñas
4.0
Comieron en 1 de noviembre de 2024
Global 4
Comida 5
Servicio 2
Ambiente 3
The food is excellent but the customer service could use a lot of improvement. For starters, the restaurant was nearly empty when we went for dinner on Halloween night, but the hostess asked us if we had reservations and then proceeded to make us wait to be seated. And even though there were three people in our party and only one other set of diners, she gave us only one menu. When we asked for more menus, she brought us only one more even though she could clearly see there were three of us. Once our food came, the waitress kept hovering around and near us, and pounced on any empty dish she saw in our table even if it meant leaning over one of us or interrupting our conversation to ask if she could clear the empty dish or pass it to her. After bringing us our check, she again hovered around and started to clean up while we were trying to box our leftovers and calculate the tip.
¿Te fue útil?
EH
EricH VIP
San Antonio9 reseñas
5.0
Comieron en 21 de septiembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Gary and his staff are second to none. The Omakase course is the best in SoCal and I challenge you to find a better sushi restaurant.
¿Te fue útil?
AL
AnnaL
San Diego1 reseña
5.0
Comieron en 14 de junio de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Chef Gary made delicious Omakase dishes for us! It’s kind of tailored to personal taste 😋😋😋
¿Te fue útil?
JM
JanetM
San Diego6 reseñas
5.0
Comieron en 27 de octubre de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Sushi was very fresh and service was fantastic! Definitely would come back here again!
¿Te fue útil?
EH
EricH VIP
San Antonio9 reseñas
5.0
Comieron en 26 de agosto de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Gary and his staff have done it again! In celebration of my wife’s promotion, there was no other option when it comes to Omakase in San Diego County. Service, presentation, and sake selection is second to none.
Thanks Gary for another great experience!
¿Te fue útil?
EH
EricH VIP
San Antonio9 reseñas
5.0
Comieron en 3 de junio de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Gary has done it again! Without a doubt, his omakase experience along with the sake pairing is second to none.
When you make a reservation at Boto, do yourself a favor and experience Gary’s omakase. Your tastebuds will thank you.
¿Te fue útil?
Preguntas frecuentes
Boto Sushi Del mar ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (858) 847-2828.
Boto Sushi Del mar tiene una calificación promedio de 4.4 estrellas, según 32 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
Acceso para silla ruedas, Bar / Sala pública, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Para no fumadores, Vinos