Bread
Freshly Baked BreadGBP 8.00
Honey & Oat Wholemeal, Garlic & Fennel Ciabatta, Smoked Butter
Starters
Beef Brisket & Smoked Mozzarella RavioliGBP 13.00
Smoked Paprika and Tomato Sauce, Crispy Onions
Salmon TartareGBP 14.00
Avocado Puree, Pickled Cucumber
Goat’s Cheese MousseGBP 11.00
Beetroot Paint, White Chocolate Crumb, Goat’s Cheese Honeycomb (V)
Butternut Squash SoupGBP 10.00
Squash and Chillis, Parsnip Puree, Crispy Sage (Vg)
Smoked Duck BreastGBP 14.00
Blue Cheese Crème, Blackberry, Candied Walnut
Mains
Hazelnuts Crusted Loin of Venison GBP 31.00
Mushroom Dust, Beetroot Cream, Venison Jus
Pork TenderloinGBP 27.00
Black Pudding, Apple Coulis, Red Wine Jus
Pan Fried Monkfish Tail & OctopusGBP 29.00
Confit Garlic Puree, White Wine Velouté
Wild Mushroom WellingtonGBP 23.00
Pickled Maitake, Mushroom Ketchup, Jus (Vg)
Chicken SupremeGBP 25.00
Confit Chicken Croquette, Caponata, Parsley Pesto
Sides
Garlic & Parsley New Potato, Roasted Parsnips & Carrots, Mixed SaladGBP 6.00
Winter Greens, Truffle & Parmesan Fries, Dauphinoise PotatoGBP 6.00
Desserts
Poached Pear GBP 11.00
Caremelised Cinnamon Cake, Cinnamon Ice Cream, Rum Sauce (Vg)
Honey TuilleGBP 10.00
Spiced Fruit Pastille, Yogurt Foam, Honeycomb
Chocolate FondantGBP 13.00
Salted Chocolate Truffle, Chocolate Soil, Black Cherry Ice Cream (V)
Selection of Local Cheeses GBP 15.00
Bath Blue, Merry Wyfe of Bath, Bath Soft, Mature Wyfe of Bath
Two Scoops of Homemade Ice CreamGBP 9.00
