Buenos Aires Argentine Steakhouse - Horsham

Starters

• Marinated OlivesGBP 4.50

  In aromatic herbs with lemon, orange & garlic

• Provençal Bread (for Two)GBP 4.95

  Grilled ciabatta bread with provençal garlic

• Beef or Spinach Empanadas (Two Per Portion)GBP 8.50

  Argentina's favourite savoury pastry made to our recipe

• Padrón PeppersGBP 5.95

  Served with Malbec salt

• Chorizo Sausage CriolloGBP 6.75

  Grilled & served with salsa criolla & salad leaves

• Chorizo al MalbecGBP 7.95

  Spanish chorizo with caramelised onions & crostini

• Provoleta ArgentinaGBP 7.50

  Pan fried provolone cheese, grilled tomato & herbs

• Aubergine Escalope with Goat's CheeseGBP 7.50

  With slow cooked tomato & melted goat's cheese

• Calamari FrittiGBP 8.50

  Crispy squid served with lemon & garlic mayonnaise

• Gambas in Garlic SauceGBP 9.95

  King prawns served with white wine, lemon & garlic sauce

Burgers

All served with a choice of steakhouse fries or salad

• La Primavera Beef BurgerGBP 14.95

  Classic beef burger with red onions, tomato & mayo

• Buenos Aires Beef BurgerGBP 16.95

  With crispy bacon, fried egg, mozzarella & tomato

• Portobello Mushroom & Provoleta BurgerGBP 12.95

  Melted provolone cheese, red onions & tomato

• Plant-Based 'Beyond Meat' BurgerGBP 15.50

  Lettuce, tomato, herbs & red onions

Salads

• Chef's Mixed Leaf SaladGBP 4.95

  Mixed leaves, tomatoes, cucumber & red onions

• Blue Cheese, Red Onion & Tomato SaladGBP 6.50

• Goat's Cheese & Roasted Red Pepper SaladGBP 10.95

• Buenos Aires Chicken 'Pampas' SaladGBP 13.95

  Chicken, avocado, bacon & tomatoes

• Argentine Rump Steak Salad 'The Gaucho'GBP 16.50

Argentine Grilled Steak with Fries

Your choice of steakhouse fries, chunky chips, mashed potato or house salad. Enjoy a larger steak we price each additional 50 grams as follows: Rump £3.95 - Sirloin £4.95 - Rib-Eye £5.75 - Fillet £7.50. Sauces all - £2.95 each: Peppercorn - Mushroom - Salsa Criolla - Blue Cheese - Malbec - Chimichurri - Béarnaise

• Cuadril

  Heart of Rump

  • 8oz (220g)GBP 17.95
  • 9oz (250g)GBP 19.95
  • 11oz (310g)GBP 23.95

• Chorizo

  Sirloin

  • 8oz (220g)GBP 21.95
  • 9oz (250g)GBP 24.50
  • 11oz (310g)GBP 29.50

• Ancho

  Rib-Eye

  • 8oz (220g)GBP 24.95
  • 9oz (250g)GBP 27.95
  • 11oz (310g)GBP 33.50

• Lomo

  Fillet / Tenderloin

  • 8oz (220g)GBP 31.50
  • 9oz (250g)GBP 34.95
  • 11oz (310g)GBP 42.95

• Argentine Spiral-Cut Rib-Eye Steak

  with provençal sauce & grilled potatoes

  • 14oz (400g)GBP 42.50

• Churrasco de Lomo

  fillet steak marinated for up to 48 hours

  • 12oz (340g)GBP 47.95

• Argentine Châteaubriand

  • 16oz (450g)GBP 64.95
  • 21oz (600g)GBP 84.95

Mains

• Chargrilled Spatchcock Half ChickenGBP 16.50

  Corn-fed chicken with lemon & herb marinade

• Chicken MilanesaGBP 16.95

  Crispy bread-crumbed with creamy mashed potato

• Pappardelle al FunghiGBP 14.75

  Creamed field & portobello mushrooms with herbs

• Provençal Rump of LambGBP 19.95

  Creamy mashed potato & homemade provençal sauce

• Steak Milanesa NapolitanaGBP 18.95

  Breaded beef topped with tomato, herbs & mozzarella

• Fillet of Aegean Stone BassGBP 20.95

  Pan fried, with a provençal dressing & choice of potato

• King Prawn & Tomato SpaghettiGBP 18.95

  With cherry tomatoes, lemon, garlic & herbs

Steak Sharing Options

min 2 people or more

• Buenasado 'Grill on the Board'

  Chorizo sausage, grilled chicken, padrón peppers, provoleta, grilled vegetables, 6oz Rump steak & 6oz Sirloin steak

  • per personGBP 25.50

The Buenos Aires 'Steak' Sampler Board - Steak Sharing Options

• 85 Grams Per Person of Each of Our Four Cuts of Steak

  • per personGBP 34.95

• 100 Grams Per Person of Each of Our Four Cuts of Steak

  • per personGBP 41.50

Side Orders

• Steakhouse FriesGBP 4.50

• Chunky ChipsGBP 4.50

• Mashed PotatoGBP 4.50

• Creamed SpinachGBP 5.50

• Sweet Potato FriesGBP 5.50

• Chilli Tender Stem BroccoliGBP 5.50

• Portobello MushroomsGBP 5.50

• Marinated Red PeppersGBP 5.50

• Green BeansGBP 5.50

• Grilled TomatoesGBP 5.50