Show your appreciation for their work with a ROUND OF BEERS FOR THE KITCHEN TEAM $10 (we match for a kitchen bonus) 25% auto gratuity is added on tables of 8+ guests.
STARTERS
Fried Brussels SproutsUSD 15.00
Roasted mushrooms, bacon vinaigrette, cranberries, honey roasted pecans, carrot purée
Grilled Gem SaladUSD 17.00
Caesar dressing, Paprika roasted pepitas, sourdough garlic crouton, caper berries, parmesan, balsamic reduction
Duck CroquettesUSD 18.00
Pickled/braised red cabbage, parsnip puree, frisée, shaved beets, apple
Spanish OctopusUSD 22.00
Crispy fingerling potatoes, chorizo, pickled shallots, celery, sauce bearnaise
Raw OystersUSD 0.00
Mignonette, horseradish, lemon (Minimum order of four)
- Market PriceUSD 0.00
Fish DipUSD 14.00
Market fish, roasted garlic aioli, pickled vegetables, housemate Cajun chips *Limited availability*
French FriesUSD 10.00
Hand cut potatoes, triple cooked, chimichurri sauce
MAINS
Market FishUSD 0.00
Asparagus, turnips, beluga lentils, baby kale, radish, parsley oil, sweet vermouth & caper sauce
- MktUSD 0.00
Crispy Skin SalmonUSD 43.00
Bok choy, English peas, honshimeji mushrooms, ginger soy broth, tomato & cucumber
NY Strip SteakUSD 44.00
Hand cut French fries, Beurre noisette, caramelized onion & garlic, fresh herbs, roasted garlic aioli
Porchetta ConfitUSD 46.00
Corn bread, pickled daikon radish & pear, maple butternut squash puree, roasted veal jus
Shrimp EntreeUSD 43.00
Charred summer corn, gold potatoes, andouille sausage, baby tomato confit, corn puree, basil pesto
Lamb BologneseUSD 39.00
House made tagliatelle pasta, braised lamb shoulder & beef short loin ragu, Parmigiano-Reggiano, fresh herbs
Snake River Farms Wagyu SteakUSD 0.00
Potato Pave, roasted mushroom medley, sauce bourguignonne, parsnip puree, smoked sea salt
- MktUSD 0.00
Vegetarian EntreeUSD 29.00
Chef's daily vegetarian special
DESSERTS
Madagascar Vanilla Bean Creme BrûléeUSD 12.00
Mixed berries
Pecan PieUSD 14.00
Brown butter ice cream
Coffee & Donuts
House-made donuts, coffee ice cream
