Bushel and a Peck Kitchen & Bar
Haz una reservación
- Joya de la zona
- Saludable
- Bueno para ocasiones especiales
Áreas del restaurante
Información adicional
- AmbienteInformal
- PreciosDe $31 a $50
- CocinasPescados y Mariscos
- HorariosSáb 15:00–23:00 Dom 15:00–21:00 Cena Lun–Jue 16:00–22:00 Vie 16:00–23:00
- Número de teléfono(410) 531-1868
- Página web
- Opciones de pagoAMEX, Discover, Mastercard, Visa
- Dress codeRopa informal
- Chef ejecutivoJoe Krywucki
- ZonaColumbia
- Parking detailsEstacionamiento público
- AdicionalAcceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Para no fumadores, Salón privado, Vinos
Platos populares
Menú
Appetizers
Pan Seared Sea ScallopsUSD 15.00
Applewood Smoked Bacon, Chive Butter
House Made Soft PretzelUSD 8.00
J.Q. Dickinson Heirloom Salt, White Cheddar and Bacon Dip, Mustard Dip
BP Crab Dip*USD 15.00
Aged Cheddar, Brioche Baguette
Madeira French Onion SoupUSD 11.00
Vidalia Onion, Gruyere and Fontina Cheese, Parmesan Croutons
Hand Cut FriesUSD 7.00
Choice of BP Sauce, Bacon and White Cheddar Queso, Habenero Garlic Aioli
Beef Short Rib PoutineUSD 15.00
Hand Cut Fries, Pulled Beef Short Rib, Caramelized Onions, Gruyere and Fontina Cheese, Sage Gravy
Shrimp and GritsUSD 15.00
Wade's Mill Cheddar Grits, Andouille Sausage, Tasso Ham, Green Onion Butter
Cornmeal Fried Bell and Evans Chicken SlidersUSD 13.00
Brioche Rolls, Honey Crisp Apple Slaw, Sriracha and Maple Aioli
Steamed Jumbo Texas Brown Shrimp
Traditional Cocktail
- 1/2 LbUSD 15.00
- 1 LbUSD 25.00
Crispy CalamariUSD 14.00
Lemon Garlic Aioli
Cream of Crab SoupUSD 11.00
Sherry, Old Bay, Chives
Salads
Add to any salad: Bell and Evans Grilled Chicken $8, Petite Filets $14, Grilled Jumbo Shrimp $14, Shrimp Salad $14, Grilled Sustainable Faroe Island Salmon $16
Caesar Salad*USD 11.00
Romaine Lettuce, Caesar Dressing, Parmesan Croutons, Parmesan Reggiano
Roasted Beet and Baby Spinach SaladUSD 11.00
Baby Spinach, Roasted Beets, Toasted Walnuts, Radish, Walnut Vinaigrette, Cucumber, Goat Cheese
Entree Salads
Grilled Sustainable Faroe Island Salmon SaladUSD 24.00
Baby Spinach, Roasted Beets, Goat Cheese, Radish, Cucumber, Toasted Walnuts, Dill Vinaigrette
Steak SaladUSD 26.00
Petite Filet Mignon, Neuske's Applewood Smoked Bacon, Baby Spinach, Red Onion, Cucumbers, Cherry Tomatoes, Port Wine Vinaigrette, Buttermilk Blue Cheese
Cobb SaladUSD 21.00
Grilled Bell and Evan's Chicken, Romaine, Hard Boiled Egg, Bacon, Cherry Tomatoes, Avocado, Cheddar Cheese, Honey Balsamic Vinaigrette, Parmesan Croutons
Entrees
Jumbo Lump Crab CakeUSD 31.00
Corn and Butternut Squash Succotash, Beurre Blanc
Grilled Sustainable Faroe Island SalmonUSD 26.00
Basil Parmesan Crust, Beurre Blanc, Yukon Gold Mashed Potatoes, Broccolini
Local Harvest 12oz Ribeye SteakUSD 35.00
Bourbon Mustard Glace, Portabella Mushrooms, Broccolini, Mashed Yukon Gold Potatoes
Fried Chicken and WafflesUSD 24.00
Buttermilk Fried Bell and Evans Chicken, Mashed Potatoes, Tasso Ham Collard Greens, Herb Stuffing Waffle, Chicken Gravy
Roasted Butternut Squash RisottoUSD 18.00
Sage, Parmesan Reggiano, Portabella Mushrooms
Braised Beef Short Rib*USD 33.00
Horseradish Crust, Bourbon Mustard Glace, Mashed Potatoes, Sautéed Baby Spinach
BP "Spaghetti and Meatballs"USD 27.00
House Made Shrimp and Jumbo Lump Crab Meatballs, Old Bay Alfredo, Herb Garlic Bread
Handhelds
Served with Hand-Cut Fries
Jumbo Lump Crab Cake SandwichUSD 31.00
Brioche Bun, Tartar Sauce, Bibb Lettuce, Tomato
Slow Roasted Rib Eye Dip*USD 23.00
Creekstone Farm Angus Ribeye, Caramelized Onions, Horseradish Sauce, Gruyere and Fontina Cheese, Rustic Baguette, Madeira Jus
Shrimp Salad Sandwich*USD 18.00
Brioche Roll, Bibb Lettuce, Tomato, Chesapeake Dill Pickles
Vegetarian Cauliflower and Roasted Mushroom "Cheese Steak"*USD 15.00
Caramelized Onions, Roasted Cauliflower & Mushrooms, Garlic Aioli, Provolone, Pepperoncini
Grilled Bell and Evans Chicken Sandwich*USD 17.00
Mozzarella, Bourbon Bacon Jam, Basil Aioli, Tomato, Baby Spinach
BP Burger*USD 17.00
Seven Hills Farm Beef, Bourbon and Bacon Jam, Aged Cheddar, BP Sauce, Lettuce, Tomato, D.C. Dills Sweet Horseradish Dill Pickles
Buttermilk Fried Shrimp Po' Boy RollUSD 15.00
Remoulade Sauce, D.C. Dills Chesapeake Dill Pickles, Tomato, Bibb Lettuce
BP Shrimp Salad BLT Roll*USD 17.00
Neuske"s Apple Wood Smoked Bacon, Avocado, Tomato, Micro Celery
Sides
Mashed PotatoesUSD 4.00
BroccoliniUSD 4.00
Tasso Collard GreensUSD 4.00
Honey Crisp Apple SlawUSD 4.00
Hand Cut FriesUSD 4.00
Side Spinach SaladUSD 6.00
Baby Spinach, Parmesan, Cucumbers, Cherry Tomatoes, Red Onion, Honey Balsamic Vinaigrette
Side Caesar Salad*USD 6.00
Romaine, Caesar Dressing, Parmesan Reggiano, Parmesan Crouton
Take and Bake Crab Cakes
Take and Bake Crab Cakes
- 1 - 8oz ForUSD 22.00
- 2 - 8oz ForUSD 40.00
- 4 - Pretzels ForUSD 20.00
Cocktails
The Lighter Side
Garden MartiniUSD 11.00
Green Hat Gin, Cocchi Americano, Plum Sake, Celery And Fennel Pollen Tincture
Ray of LightUSD 9.00
Our version of a White Wine Spritzer. Organic Spanish White Wine, Basil, St Germain, Earl Grey, Lemon Bitters
Grape and Parsley CollinsUSD 9.00
Luksusowa Vodka, Noilly Prat Dry Vermouth, Parsley Cordial, Frozen Grapes, Club Soda
Hop on PopUSD 10.00
Our play on a Clover Club and an homage to Rob's favorite author. Hopped Bluecoat Gin, Raspberry Reduction, Egg White, Fresh Lemon, Poppy Seeds
BP Crushes
Orange CrushUSD 10.00
Tito's Vodka, Fresh Orange, Triple Sec, Soda
Grapefruit CrushUSD 10.00
Tito's Vodka, Fresh Grapefruit, Triple Sec, Soda
Bigger and Bolder
The Crimson KingUSD 14.00
Our play on a Boulevardier. Catoctin Creek Roundstone Rye, Punt e Mes Vermouth, Cherry Heering, Cappelletti Aperitivo, St George NOLA Coffee Liqueur
The Uncle JockUSD 11.00
A solera cocktail started in October of 2020. Named for Rob's dads uncle who was a bootlegger during Prohibition and a bookie afterwards. Old Bardstown Bourbon, Bacardi 8 Year Rum, Cardamaro, Angostura Bitters
Midsummer MargaritaUSD 11.00
Olmeca Altos Plata Blanco Tequila, Cantaloupe Shrub, Fresh Lime, Bergamot
Derby DayUSD 12.00
Old Forester Bourbon, Wildflower Honey, Fresh Lemon, Fresh Grapefruit, Rosemary
Campfire Old FashionedUSD 11.00
Chicory Infused Old Forester Bourbon, Maple, Angostura Bitters, Butter Essence
Wines by the Glass
White Wines
Rainstorm Pinot Gris, 2019, Wiliamette Valley, OregonUSD 9.00
Benziger Sauvignon Blanc, 2019, North Coast, CaliforniaUSD 8.00
D'Arenberg "Hermit Crab" Viognier-Marsanne, 2018, McLaren Vale, AustraliaUSD 10.00
J&H Selbach Riesling Kabinett, 2018, Mosel, GermanyUSD 9.00
Bushel and a Peck "Unoaked" Chardonnay, 2019, Mendocino, CaliforniaUSD 9.00
Matanzas Creek Chardonnay, 2018, Sonoma County, CaliforniaUSD 15.00
Sparkling Wines
Segura Viudas Organic Cava Brut, NV, Penedes, SpainUSD 8.00
Underwood Rosé Bubbles, 2018, Williamette Valley, OregonUSD 10.00
Nicolas Feuillatte "Réserve Exclusive" Brut Rosé, NV, Champagne, FranceUSD 18.00
Red Wines
Chef Joe's Tuscan Bistro Red, NV, Tuscany, ItalyUSD 8.00
served chilled
Wine by Joe Pinot Noir, 2016, Willamette Valley, OregonUSD 12.00
Four Vines "Old Vine" Zinfandel, 2019, Lodi, CaliforniaUSD 8.00
Los Haroldos Malbec Blend, 2019, Mendoza, ArgentinaUSD 9.00
Twenty Acres Cabernet Sauvignon, 2018, CaliforniaUSD 10.00
Wines by The Bottle
Let's Get Fizz-Ical - Sparkling Wines
Segura Viudas Organic Cava Brut, NV, Penedes, SpainUSD 25.00
Steininger Sparkling Gruner Veltliner, 2016, Niederösterreich, AustriaUSD 60.00
Santa Maria la Palma "Aragosta" Vermentino Brut, 2016, Sardinia, ItalyUSD 25.00
Thibaut-Janisson Blanc de Chardonnay Brut Sparkling, NV, VirginiaUSD 55.00
Underwood Rosé Bubbles, 2018, Williamette Valley, OregonUSD 34.00
Schramsberg Blanc de Blanc Brut, 2017, Napa Valley, CaliforniaUSD 75.00
Soter Rosé of Pinot Noir Brut, 2014, Williamette Valley, OregonUSD 90.00
D'Ardenberg "Dadd" Sparkling, AdelaideHills, AustraliaUSD 65.00
Gloria Ferrer "Anniversary Cuvee" Carneros, Sonoma, CaliforniaUSD 80.00
Light, Crisp, Fresh White Wines
Rainstorm Pinot Gris, 2019, Williamette Valley, OregonUSD 30.00
Anton Bauer "Berg" Riesling, 2017, Niederösterreich, AustriaUSD 45.00
William Fevre Chablis Domaine, 2017, Burgundy, FranceUSD 68.00
Hillinger Pinot Gris, 2018, Burgenland, AustriaUSD 33.00
Umani Ronchi "Casal di Serra" Verdicchio, 2018, Marches, ItalyUSD 45.00
Craggy Range "Te Muna" Sauvignon Blanc, 2019, Martinborough, New ZealandUSD 45.00
Linden "Avenius" Sauvignon Blanc, 2017, VirginiaUSD 45.00
J Vineyards Pinot Gris, 2020, CaliforniaUSD 45.00
Silverado Vineyards "Miller Ranch" Sauvignon Blanc, 2018, Napa Valley, CAUSD 65.00
Rich, Luscious White Wines
J&H Selbach Riesling Kabinett, 2018, Mosel, GermanyUSD 35.00
Wente "Eric's Small Lot Unoaked" Chardonnay, 2018, Livermore, CaliforniaUSD 66.00
Lail "Blueprint" Sauvignon Blanc, 2019, Napa Valley, CaliforniaUSD 85.00
Benlondrade "Quinta Apolonia" Verdejo, 2018, Rueda, SpainUSD 55.00
D'Arenberg "Hermit Crab" Viognier Marsanne, 2018, Mclaren Vale, AustraliaUSD 39.00
St Innocent "Freedom Hill" Chardonnay, 2017, Williamette Valley, OregonUSD 65.00
Mantanzas Creek Chardonnay, 2018, Sonoma Valley, CaliforniaUSD 60.00
Catena "Catena Alta" Chardonnay, 2017, Mendoza, ArgentinaUSD 70.00
Leeuwin Artist Series Chardonnay, 2013, Margaret River, AustraliaUSD 88.00
Soft, Lush, Smooth Reds
Kiona Lemberger, 2018, Red Mountain, Columbia Valley, WashingtonUSD 30.00
Don Ramon Perez Juan Garnacha & Tempranillo, Campo de Borja, SpainUSD 25.00
Oregon Trails Wine Co Pinot Noir, 2019, Willamette Valley, OregonUSD 45.00
Benziger Family Winery Pinot Noir, 2019, Monterey, CaliforniaUSD 45.00
Wine by Joe Pinot Noir, 2016, Williamette Valley, OregonUSD 42.00
Chehalem Pinot Noir, 2018, Chehalem Mountains, Williamette Valley, OregonUSD 60.00
Cune Crianza Tempranillo, 2017, Rioja, SpainUSD 38.00
La Rioja Alta "Vina Ardanza" 2012, Rioja SpainUSD 75.00
Netzel "Rubin Carnuntum" Zweigelt, 2017, Niederösterreich, AustriaUSD 48.00
E. Guigal Cotes du Rhone, 2017, Rhone Valley, FranceUSD 40.00
Structured, Intense, Bold Reds
A.A. Badenhorst "Secateurs" Red Blend, 2018, Swartland, South AfricaUSD 36.00
Sara Perez & Rene Barbier "Partida Pedrer" 2014, Priorat, SpainUSD 85.00
Tommasi "Ripasso" Valpolicella, 2017, Veneto, ItalyUSD 52.00
Four Vines "Old Vine" Zinfandel, 2019, Lodi, CaliforniaUSD 28.00
Marietta "Old Vine Red" Lot 70, CaliforniaUSD 36.00
Rombauer Vineyards Zinfandel, 2018, CaliforniaUSD 80.00
Pedroncelli Petite Sirah, 2018, Dry Creek Valley, Sonoma, CaliforniaUSD 45.00
Montes "Alpha" Syrah, 2017, Central Valley, ChiliUSD 40.00
San Roman "Prima" Tempranillo, 2018, Toro, SpainUSD 45.00
Juan Gil "Silver Label" Monastrell, 2019, Jumilla, SpainUSD 40.00
Los Haroldos Malbec Blend, 2019, Mendoza, ArgentinaUSD 40.00
Bodega Catena Zapata "Vista Flores" Malbec, 2017, Mendoza, ArgentinaUSD 36.00
El Enemigo Cabernet Franc, 2016, Mendoza, ArgentinaUSD 66.00
Clos Mogador Tinto, 2017, Priorat, SpainUSD 135.00
Hedges Family "CMS" Cabernet-Merlot-Syrah, 2019, Columbia Valley, WAUSD 42.00
Worthy "Sophia's Cuvee" Cabernet Sauvignon, 2015, Napa Valley, CaliforniaUSD 64.00
Craggy Range "Te Kahu" Bordeaux Blend, 2018, Hawkes Bay, New Zealand
Beringer "Knight's Valley" Cabernet Sauvignon, 2018, Sonoma, CaliforniaUSD 75.00
Duckhorn "Decoy" Cabernet Sauvignon, 2019, Sonoma, CaliforniaUSD 60.00
Pahlmeyer "Jayson" Cabernet Sauvignon, 2018, Napa Valley, CaliforniaUSD 135.00
Lo que dicen 693 personas
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
- 4.5Comida
- 4.4Servicio
- 4.4Ambiente
- 4Valor
Ruido • Moderado
Reconocido por
Baltimore/Maryland
Joya de la zona
Suburbios de Baltimore
Saludable
Suburbios de Baltimore
Joya de la zona
Suburbios de Baltimore
Pescados y Mariscos
- OT
Comensal de OpenTable
VIPBaltimore
1 reseña
5.01 reseña
Comieron en 9 de abril de 2022
- Global 5
- Comida 5
- Servicio 5
- Ambiente 5
Delicious!¿Te fue útil?
- m
mary
VIPBaltimore
16 reseñas
3.016 reseñas
Comieron hace 3 días
- Global 3
- Comida 3
- Servicio 5
- Ambiente 3
The food was decent The prices were average The server was attentive and knowledgeable There was a large party in the bar area, we were seated in the alcove adjacent to the bar. The noise level was inappropriate This is the fault of management, there were plenty of other tables in the restaurant, I only noticed this after I walked to the restroom.