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By Patrik Pettersson at Kompose, Sarasota, FL

By Patrik Pettersson at Kompose

4.8
4.8
106 reseñas
De $31 a $50
Francesa / Americana contemporánea

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2 personas
7:00 p.m.
Hay experiencias disponibles.
  • Innovador
  • Bueno para ocasiones especiales
  • Ideal para disfrutar vinos finos
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.
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Información adicional

  • Ambiente
    Cena fina
  • Precios
    De $31 a $50
  • Cocinas
    Francesa / Americana contemporánea, Americana, Europea contemporánea
  • Horarios
    Jue–Sáb 17:00–22:00
  • Número de teléfono
    (941) 284-3794
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Patrick Petterson
  • Instalaciones para eventos privados
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Contacto para eventos privados
    our Private Event Coordinator: (941) 284-3794
  • Zona
    Sarasota
  • Intersección en calle
    University Pkwy in front of SRQ airport entrance
  • Parking details
    Estacionamiento de hotel
  • Public transit
    SRQ
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Salón privado, Vinos

Experiencias

  • Five and Seven-Course Tasting Menu

    USD 85.00 por persona

    Varias fechas disponibles
    Five and seven-course tasting menu Curated By Patrik Pettersson Wine, Cocktail, and Nonalcoholic pairings are available to elevate the experience Please let us know in advance of any special dietary requests
    Five and Seven-Course Tasting Menu foto

Lo que dicen 106 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8
4.8 de acuerdo a calificaciones recientes
  • 4.9Comida
  • 4.9Servicio
  • 4Ambiente
  • 4.3Valor

RuidoModerado

Reconocido por

  • Tampa/Oeste de Florida Central

    Innovador

  • Sarasota/Bradenton

    Innovador

  • Sarasota/Bradenton

    Ideal para grupos

106 reseñas
  1. Judith

    VIP

    Metro de Atlant

    107 reseñas

    5.0

    107 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    By Patrik Pettersson is the most inventive restaurant in the Bradenton/Sarasota area. Patrik (the chef) changes his menu every 3 weeks and is always coming up with dishes and ingredients I have never imagined that work really well together. We have eaten all over the world - dining in Paris is something we do on a regular basis - yet, we love being able to eat some unbelievable food in our own backyard! Justin runs the show making sure the courses aren't coming out too fast or too slow. He comes up with the most wonderful wines and always makes dining a pleasure. The staff is outstanding and makes sure we are well taken care of. I can't believe that the foodies aren't lining up for this one. Do not let the location - a hotel near the SRQ airport - put you off. The food and wine could be served in a cave or a fancy location and it would not make the experience any less or more desirable. We look forward to our next visit!!!!

    ¿Te fue útil?

  2. Wendy

    Tampa

    87 reseñas

    5.0

    87 reseñas

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    This was our first experience at this culinary gem near Sarasota‘s airport. Nestled within a boutique hotel lobby the chef and staff create both a remarkable and outstanding variety of nouvelle cuisine style dishes. We opted for both the five and seven course menus and added a five course wine pairing. Each dish was prepared and presented with a visually poetic appeal and exquisite flavors with each bite. As these are smaller, delicate portions, even the seven courses will not be an overload. We are delighted that Sarasota has this caliber of gastronomic talent. While pricey, it’s certainly is a value having no need to travel to a capital city or abroad for this level of adventure.

    ¿Te fue útil?

  3. Toi

    VIP

    Nápoles

    20 reseñas

    4.0

    20 reseñas

    Comieron hace 7 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    While the food was very interesting and offered diversity in a tasting menu, the main entree portion was too small. You left feeling more food was warranted for the price. The wine pairing was very disappointing especially given the price.

    ¿Te fue útil?

  4. Brian

    Nueva Orleans

    5 reseñas

    4.0

    5 reseñas

    Comieron en 18 de diciembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    If you know and appreciate food, don’t miss this- And if your just starting, then start here!

    ¿Te fue útil?

  5. Barbara

    VIP

    Nápoles

    9 reseñas

    5.0

    9 reseñas

    Comieron en 14 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing small plates and wine pairings! Patrik is a genius with flavors! Justin was a wonderful host!

    ¿Te fue útil?

  6. christine

    VIP

    San Francisco

    7 reseñas

    5.0

    7 reseñas

    Comieron en 12 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Excellent tasting menu. Creative dishes and nice service in an unusual setting. Certainly worthy of any foodie’s attention.

    ¿Te fue útil?

  7. deb

    Tampa

    17 reseñas

    4.0

    17 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Each course was a unique experience. The chefs technique and use of balanced flavors showcased a flawless presentation only lacking in quantity per plate. Perhaps offering just over a single bite , he could have added a bit more to each plate so as not to leave the guest still hungry after a 5 or 7 course meal. Although wine pairing was done to perfection, a full serving of wine proved way too much alcohol for the small portions. I would suggest a flight in lieu of a glass per course.

    ¿Te fue útil?

  8. Margie

    VIP

    Nueva York

    3 reseñas

    5.0

    3 reseñas

    Comieron en 7 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    By far the finest dining in Sarasota. If you want a Michelin Star quality experience this is the place. Superior service and awesome bar as well

    ¿Te fue útil?

  9. DebraN

    Tampa

    12 reseñas

    5.0

    12 reseñas

    Comieron en 30 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 2
    Absolutely wonderful experience. Delicious food served with small plates. Thank you for the wonderful memory of my trip to Sweden!

    ¿Te fue útil?

  10. Christie

    VIP

    Metro de Atlant

    21 reseñas

    4.0

    21 reseñas

    Comieron en 29 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 2
    We did a tasting and the food was fantastic along with the service. Just didn’t love the ambience as you are walking through the lobby of a hotel that looks like a holiday inn. Would still highly recommend. Chef was great.

    ¿Te fue útil?

Preguntas frecuentes

By Patrik Pettersson at Kompose tiene una calificación promedio de 4.8 estrellas, según 106 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Hay experiencias disponibles.
Mapa de Google para By Patrik Pettersson at Kompose

965 University Pkwy, Sarasota, 34234 FL

Información adicional

  • Intersección en calle
    University Pkwy in front of SRQ airport entrance
  • Zona
    Sarasota
  • Horarios
    Jue–Sáb 17:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    Francesa / Americana contemporánea, Americana, Europea contemporánea
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Public transit
    SRQ
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Patrick Petterson
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Salón privado, Vinos
  • Número de teléfono
    (941) 284-3794
  • Instalaciones para eventos privados
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Contacto para eventos privados
    our Private Event Coordinator: (941) 284-3794
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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