starters
CARROT MUHAMMARAUSD 18.00
Basil Chermoula | Torta Di Ceci Walnuts | Pomegranates
ORA SALMON TATAKI*USD 29.00
Hot Honey Sriracha | Avocado Coulis Crispy Quinoa | Micro Arugula
RUEBEN TOASTUSD 27.00
Pastrami Braised Pork Belly | Gruyere Mornay Pickled Red Cabbage | 1000 Island Aioli Pumpernickel
CRISPY STUFFED PROSCIUTTOUSD 21.00
Mushroom Boursin Farce Grilled Asparagus | Hollandaise Foam
CRAB & TOMATO BISQUEUSD 16.00
CHEF KATE’S SOUP OF THE DAYUSD 16.00
CRISPY LENTIL SALADUSD 20.00
Arugula | Lemon Tahini Dressing Cucumber | Crumbled Feta
THREE PEA BUTTERLEAF WEDGEUSD 22.00
Snap, Snow & English Peas Tarragon Mint Vinaigrette Buratta | Marcona Almonds
entrées
SWEET PEA GNOCCHIUSD 39.00
Asparagus | Morels | Spring Mushrooms Tarragon Velouté | Chorizo Oil
MARKET CATCH*USD 55.00
Avocado Crema | Leche De Tigre Chive Oil | Sofrito Carolina Rice
SHAWARMA SPICED KING PRAWNSUSD 49.00
Hummus | Whipped Feta Tomato Cucumber Relish Crispy Chickpeas | Black Quinoa
POUSSIN TWO WAYSUSD 44.00
A-Line Breast | Confit Legs Fave Bean Puree | Roasted Baby Carrots Morel Riesling Cream
BEEF TENDERLOINUSD 65.00
Yellow Beet Rösti | Chimichurri Creamed Spinach
VENISON SHORT LOINUSD 65.00
Cabernet Veal Demi-Glace Spring Vegetables | Almonds Yukon Gold Mashed Potatoes
SURF & TURFUSD 78.00
Venison Short Loin | Veal Demi-Glace Seared King Prawns | Sauce Du Jour Spring Vegetables | Almonds Yukon Gold Mashed Potatoes