Cafe Escadrille - Holiday Buffet

Soups

• Soup du Jour

  Made fresh daily

  • CupUSD 4.50
  • BowlUSD 5.75

• Baked French Onion Soup Au GruyereUSD 5.95

  Baked to a golden brown

• New England Clam ChowderUSD 5.95

  Our own version, thick and creamy

Cold Appetizers

• Chilled Oysters of the DayUSD 16.00

• Lobster CocktailUSD 15.95

  Tender lobster meat served with fresh lemon and cocktail sauce

• Jumbo Shrimp CocktailUSD 13.95

• Winter Harbour Smoked SalmonUSD 12.95

  Thinly sliced, served with Bermuda onions, capers and pumpernickel bread

• Chef's Cheese PlateUSD 13.95

  A selection of local New England artisanal and farmstead cheeses

• Crab Stuffed Deviled EggsUSD 9.95

  Traditional style deviled eggs topped with fresh local Jonah crab

• Chilled Littleneck Clams on the Half ShellUSD 12.95

Hot Appetizers

• Escargot BourguignonneUSD 12.95

  French helix snails in burgundy butter, served with garlic bread

• Sea Scallops Wrapped in Apple Smoked BaconUSD 15.95

  Mango salsa

• Crab Stuffed MushroomsUSD 10.50

  Baked mushroom caps with fresh maine crabmeat stuffing

• New England Crab CakesUSD 13.95

  Fresh jonah crab served with remoulade and mango salsa

• Lamb Lolly PopsUSD 15.95

  Grilled baby lamb chops served with a sweet mint sauce

• Bacon and BlueUSD 12.95

  Thick slices of all natural Maine Family Farms triple smoked bacon served with great hill blue cheese and port-berry jam

• Baked BrieUSD 10.95

  Crusted french brie cheese served with raspberry coulis, sliced almonds and french bread

• Clams CasinoUSD 13.95

  Baked with lightly seasoned crumbs, casino butter and bacon

• Rhode Island Style CalamariUSD 12.95

  Golden battered fried, gently tossed with tangy and sweet peppers with lemon, garlic and white wine butter sauce

• Oysters RockefellerUSD 15.95

  Fresh baked with creamed spinach and mushrooms, flavored with pernod

• Prince Edward Island MusselsUSD 12.95

  With garlic, fennel, spicy tomato and dry vermouth

Cafe Escadrille's Signature Salads

Salad dressings: house italian, blue cheese, buttermilk ranch, lo cal raspberry vinaigrette and champagne vinaigrette

• Lobster SaladUSD 19.95

  Lobster salad in a crowned tomato over mixed greens, cucumbers, and hard boiled egg

• Greek SaladUSD 8.95

  Freshly tossed salad greens with cucumber, tomato, bell pepper, kalamata olives and feta cheese

• Ahi Tuna SaladUSD 14.95

  Seared rare, over field greens, english cucumber, tropical fruit, bermuda onion and hijiki, mandarine sesame-ginger dressing

• Mixed Green SaladUSD 6.95

  Served with your choice of dressing

• Steak, Tomato & Blue Cheese SaladUSD 17.95

  Sliced angus hanger steak over a freshly tossed mixed green salad with juicy vine ripe tomato, roasted portobello mushroom and great hill blue cheese. Balsamic vinaigrette dressing

• Cafe Escadrille's Famous Caesar SaladUSD 9.95

  Tossed with our famous Caesar Dressing

  • A la CarteUSD 8.95
  • EntréeUSD 4.95

• Cobb SaladUSD 14.95

  Chilled char grilled chicken, crisp bacon, avocado, blue cheese, egg, black olives and tomatoes on salad greens

• Grilled Lamb Greek SaladUSD 16.95

  Tender marinated lamb tips. Served over a freshly tossed greek salad

• Oriental Vegetable SaladUSD 9.95

  Fresh oriental vegetables tossed with a flavorful soy-sesame dressing

• Tropical Romaine Fruit SaladUSD 10.95

  Chopped romaine hearts tossed with fresh strawberries, mango, papaya, bermuda onion, spiced pecans and poppy seed dressing

Salad Additions

All salads are available with:

• Grilled ChickenUSD 4.50

• Grilled ShrimpUSD 6.50

• Blackened Swordfish TipsUSD 6.50

• Bay of Fundy SalmonUSD 6.95

Cafe Burgers

Cheese selections: american, cheddar, swiss, pepper jack or blue cheese. Burger options (add $1 each): sautéed mushrooms, caramelized onions, fried egg, bacon, avocado. All burgers are 1/2 pound fresh ground lean angus beef and served on a sesame bun or brioche roll. All burgers are served with steak fries or one of the following sides: sweet potato fries, potato chips, cole slaw or baked beans

• Escadrille ClassicUSD 12.95

  Lettuce, tomato, sliced onion, cheddar cheese, crisp bacon strips

• Black and Blue BurgerUSD 12.95

  Cajun blackened, crumbled blue cheese, lettuce, tomato, sliced onion, blue cheese dressing

• Sunnyside BurgerUSD 13.95

  Canadian bacon, fried egg, american cheese

• Southwestern BurgerUSD 12.95

  Pepper jack cheese, chipotle bbq sauce, avocado, lettuce, tomato, onion strings

Sandwiches

All sandwiches are served with steak fries or one of the following sides: sweet potato fries, potato chips, cole slaw or baked beans

• New England Lobster Salad RollUSD 19.95

  A generous portion of lobster salad on a grilled roll with cole slaw

• Grilled ReubenUSD 12.95

  Lean corned beef or fresh roasted turkey on marble rye with sauerkraut, russian dressing and swiss cheese

  • Fresh Roasted Turkey Corned BeefUSD 14.95

• Chicken SandwichUSD 11.95

  Grilled chicken breast on brioche roll with lettuce, tomato and red onion. Honey mustard dressing on the side

• Grilled Chicken PaniniUSD 12.95

  With apricot-red onion relish and goat cheese. Grilled on tuscan pane with mixed salad greens and vermont chèvre cheese

• Grilled Portobello SandwichUSD 11.95

  Garlic and balsamic roasted portobello mushrooms and red bell peppers on tuscan pane with fresh mozzarella, arugula and basil aioli

• Three Decker ClubsUSD 12.95

  On toasted white or wheat bread with lettuce, sliced tomato, bacon and mayonnaise. Sliced turkey, hamburger, tuna salad

• Chicken Salad B.L.T.USD 13.95

  Chicken salad with a touch of tarragon and dijon mustard with bacon, lettuce and tomato on your choice of bread

• Tuna MeltUSD 12.95

  Tuna salad on white, wheat or multi grain with sliced tomato and grafton village, vermont smoked cheddar cheese

• Classic B.L.T.USD 11.95

  Bacon, lettuce and sliced tomato on toasted white, wheat or multi grain

• Chicken-Cobb WrapUSD 12.95

  Chilled char grilled chicken, swiss cheese, crisp bacon, avocado, chopped tomato and lettuce chiffonnade with honey mustard. Served on a white or wheat tortilla

• Swordfish SandwichUSD 14.95

  Fresh native swordfish steak lightly blackened on one side. On a brioche roll with tomato, savoy and remoulade

• Monte Carlo SandwichUSD 14.95

  Smoked ham, turkey, and swiss cheese, on french toast. Served with maple syrup

Entrées

All entrées are served with your choice of potato or vegetable unless otherwise noted. All entrées can be ordered with: small mixed green salad - $4.50 or small caesar salad- $4.95

• The Perfect PairUSD 34.95

  Two baked stuffed shrimp and petite filet mignon with béarnaise sauce. Served with your choice of baked potato, rice pilaf, steak fries or vegetable du jour

• Atlantic Salmon FilletUSD 17.95

  Char grilled salmon prepared to your specifications. Topped with a lemon-dill butter, blackened or shandong style with asian slaw and basmati rice

• Ahi Tuna ShandongUSD 15.95

  Grilled medium rare with basmati rice, asian cole slaw and our own shandong sauce

• Fresh Baked Boston ScrodUSD 17.95

  Skinless native haddock fillet baked with seasoned crumbs and butter

• Baked Stuffed ShrimpUSD 18.95

  Gulf shrimp with our chef's delicious seafood stuffing and drawn butter

• Swordfish KabobUSD 16.95

  Marinated atlantic swordfish skewered with fresh tomatoes, onions, bell pepper and mushrooms. Served over rice pilaf

• Baked Sea ScallopsUSD 18.95

  Fresh sweet scallops rolled in cracker crumbs and butter

• Seafood Fra' DiavoloUSD 18.95

  Scallops, shrimp and lobster meat in a spicy marinara sauce over linguini. Served with rolls and butter

• Lobster StewUSD 18.95

  Maine lobster served piping hot in a sherry-cream broth

• Grilled Lamb KabobUSD 16.95

  Tender marinated lamb served over rice pilaf with vegetable du jour

• Hot Roasted Turkey SandwichUSD 13.50

  Served open-faced with bread stuffing, mashed potato, gravy and cranberry sauce

• Veal MarsalaUSD 17.95

  The finest veal sautéed with sweet marsala wine, prosciutto, capers and mushrooms. Served with fresh pasta

• Vegetable Stir FryUSD 11.50

  Fresh vegetables, water chestnuts, cashews in an oriental sauce. Served over basmati rice

• Primavera RavioliUSD 14.95

  Mascarpone ravioli with sautéed julienne vegetables, sundried tomato and aurora sauce. Served with rolls and butter

• Wiener Schnitzel A'la HolsteinUSD 16.50

  Lightly breaded veal cutlet in an anchovy and lemon-caper butter sauce topped with a fried egg

• Sautéed Calves LiverUSD 16.95

  Smothered in caramelized onions with crisp bacon

• Grilled Turkey TipsUSD 15.95

  Bourbon marinated turkey tenderloin tips served with rice pilaf and steamed broccoli, or a freshly tossed greek salad

• Chicken FontinaUSD 14.95

  Panko crusted chicken cutlet with imported prosciutto, spinach, fontina cheese and sweet marsala mushroom marinara sauce

• Chicken PiccataUSD 14.95

  Tender chicken breast sautéed with fresh garlic, in a lemon caper sauce, served with fresh pasta

• Open Steak SandwichUSD 17.95

  8 oz. Certified angus beef® over toast points with crumbled gorgonzola cheese, lettuce, sliced tomato and bermuda onion. Served with steak fries or one of our sides

• Chicken & Broccoli with Penne RigateUSD 14.95

  Sliced chicken breast tossed with broccoli florets and penne pasta. Topped with parmesan cheese grated tableside. Served with rolls and butter

• Filet Mignon with Béarnaise SauceUSD 21.95

  8 oz. Center cut served with vegetable du jour and choice of potato

Added Attractions

• Baked BeansUSD 2.95

• Asparagus HollandaiseUSD 4.50

• Vegetable du JourUSD 3.50

• Baked PotatoUSD 3.25

• Rice PilafUSD 2.95

• Mashed PotatoUSD 2.95

• Steak FriesUSD 4.00

• PastaUSD 2.95

• Cole SlawUSD 2.25

• Sweet Potato FriesUSD 4.50

  • With Truffle OilUSD 6.00