House made flatbread sandwiches
Portobello mushrooms, basil and rocket pestoGBP 9.00
Masala omelette, yoghurt, winter tomatoes and roast peppersGBP 10.00
Roast chicken, bubble and squeak, cranberry jusGBP 12.00
(all our sandwiches can be served without the sandwich)
Mains, snacks & desserts
Smoked chalkstream trout, horseradish cream, watercress and pickled red onion on ryeGBP 11.00
Mission Quinoa BowlGBP 12.00
Aubergine caponata, sprouting broccoli, puy lentils and tamari roasted seeds
Hummus and pickled cruditésGBP 8.00
Huevos Divorciados: fried eggs, salsa rossa and tomatilloGBP 10.00
Mysore style set dosa, cauliflower sabji and coconut chutneyGBP 12.00
Dal Bowl with carrot thoran, sabji, chutney and rice or chapatiGBP 12.00
Tagliatelle, cashew cream, oyster and chanterelle mushroomsGBP 12.00
Pumpkin tacos, queso fresco, frijol, salsa rossa and curtidoGBP 14.00
Venison sausage, celeriac mash and onion gravyGBP 14.00
Confit duck leg, Borlotti beans, radicchio and chestnutsGBP 15.00
Goan fish curry with cod and prawnsGBP 16.00
Side of chapati or riceGBP 2.00
Bread and butter or oilGBP 3.00
Fries / herb salad / seasonal greensGBP 4.50
Brighton Blue cheese and Quince membrilloGBP 6.00
Flourless orange and almond torteGBP 6.00
Toasted banana and date loaf with coconut milk iceGBP 7.00
