Our menu changes regularly with the seasons, availability, and whim.
SNACKS
Flatbread or Sourdough with Za'atar Olive OilUSD 4.50
Marcona Almonds & AleppoUSD 4.00
Picholine Olives, Olive Oil Cured Olives & PiparrasUSD 5.00
Vinegar Pickled Anchovies, Chili & Lemon OilUSD 6.00
Blistered Romano Beans, Sumac & LemonUSD 5.00
Smashed Cucumbers with Spicy Oil & Normandy Cider vinegarUSD 6.00
Pickled Gigante Beans & PeppersUSD 7.00
TOAST
Billy's Tomatoes, Labneh, Caramelized Red Onion & Preserved Meyer LemonUSD 15.00
Tuna Butter, Pickled Red Onions, Lime Oil & DillUSD 13.00
Tahini Braised Greens & Soft EggUSD 13.00
Shakshuka with Baked Egg & Lamb MerguezUSD 15.00
DIPS
Hummus, Braised Lamb, Mint & Pine NutUSD 22.00
Walnut Muhammara with Pomegranate MolassesUSD 12.00
Charred Eggplant, Feta, Cashews & Sweet ChiliUSD 13.00
Fool with Spicy Vinegary ChickpeasUSD 9.00
THE REST
Little Gems, Beets, Pears, Toma Cheese, Pistachio & Quince VinegarUSD 16.00
Halloumi, Roasted Stone Fruit, Jimmy Nardello Peppers, Dukkah, Cherry Vinegar & HoneyUSD 15.00
Cabbage, Black Sesame, Green Chili, Coriander Butter with Yogurt Cucumber SauceUSD 15.00
Colinky Squash, Marinated Feta, Aged Sherry Vinegar, Harissa & HazelnutsUSD 13.00
Black Cod, Potato, Tomato, Salsa Verde & BreadcrumbsUSD 26.00
Chicken, Broccolini, Corn, Olive Tapenade & Sumac Almond Brown ButterUSD 29.00
WINE
WT OF THE WEEK Croci Lubigo, Emelia RomagnaUSD 15.00
How about a glass of salted honey suckle, with a tinge of lemon, to drip languidly down the back of your throat?
WT OF THE WEEK Croci Guternio, GalvanoUSD 15.00
Prickly, herbaceous, with scent of cherry and dirt
SPARKLING Cerutti, Ríofl, AstiUSD 14.00
SPARKLING Bojo Do Luar, Luiza Luiza, Rosé, Vinho VerdeUSD 14.00
WHITE Loop de Loop, Alpine White, Columbia GorgeUSD 15.00
WHITE Stirm, Calcite, Cienega ValleyUSD 14.00
WHITE Bobinet, Poiles de Lievre, Loire ValleyUSD 16.00
RED Donkey & Goat Red, California ChilledUSD 13.00
RED Le Mazel, Larmande, ArdècheUSD 15.00
RED Little Crow, Super Moon, WillametteUSD 14.00
ORANGE Cros des Calades, Dolmen, ArdècheUSD 15.00
ROSÉ Croix Gratiot, PicpoulUSD 13.00
ROSÉ Bojo do Luar, Vinho VerdeUSD 13.00
SHERRY El Maestro Sierra, FinoUSD 11.00
SHERRY El Maestro Sierra, AmontilladoUSD 14.00
SHERRY El Maestro Sierra, OlorosoUSD 16.00
COCKTAILS
Vermouth SpritzUSD 12.00
SpoletoUSD 14.00
NegroniUSD 14.00
BEER
Lowercase, Italian Style Pils, SouthparkUSD 7.00
Dirty, Pils with side of pickled Piparras and their juiceUSD 10.00
CIDER
Piquenique, Island Apple, Salish SeaUSD 14.00
Zabala, BasqueUSD 9.00
VERMOUTH & AMARI
Cappelletti PasubioUSD 13.00
Cappelletti NovaceliUSD 13.00
Astobiza DryUSD 16.00
Astobiza SweetUSD 16.00
NA
Arabic Coffee hot or icedUSD 5.00
Rhubarb SodaUSD 5.00
Roasted Pear & Ras el Hanout SodaUSD 5.00
Hibiscus Black Tea & TonicUSD 5.00
Salted Cucumber YoghurtUSD 5.00
DESSERT
Figs, Sea Salt, Pistachio & Bergamot OilUSD 5.00
Olive Oil Cake, Whipped Cream, Ayako’s JamUSD 7.00
