Snacks
Warm Marinated OlivesCAD 8.00
A medley of warm Italian Olives infused with aromatic citrus spices for a flavorful bite.
Moroccan Spiced NutsCAD 8.00
A savory blend of nuts seasoned with bold flavors of cumin, coriander, and a hint of cayenne for a spicy kick.
Shareables
Moroccan Beef CigarsCAD 18.00
Crispy filled spiced ground beef. Served with creamy garlic labneh for a flavorful dipping experience.
Cheese TrianglesCAD 16.00
Crispy golden triangles filled with a creamy blend of Gruyère and mozzarella cheeses, delicately wrapped pastry. Add garlic labneh. +4
Salad CuiteCAD 16.00
French-inspired cooked salad, featuring a medley of cooked tomato and roasted pepper. Dolloped of garlic labneh enhance their natural flavours. Add pita or add gluten free bread +4
Chicken PastillaCAD 18.00
Tender braised chicken thighs wrapped in delicate phyllo pastry, offering a perfect balance of savory, nutty, sweet and flaky textures.
Small Plates
Burrata and Garlic Confit ToastCAD 27.00
Toasted baguette topped with creamy burrata, garlic confit, Campaniae seasoning, fresh microgreens, and finished with a drizzle of chive oil.
Marinated Spicy FetaCAD 16.00
Creamy marinated feta with citrus notes, paired with crostini and sitting on a spicy spinach.
- Add Crostini/PitaCAD 7.00
- Substitute Pita, Substitute Gluten Free BreadCAD 0.00
Moroccan Carrot SaladCAD 16.00
Heirloom carrots seasoned with a zesty Campaniae almond seasoning, offering a perfect blend of crunch and flavor.
Grainy Mustard Chicken SkewersCAD 18.00
Marinated in grainy Dijon, Canadian maple syrup Moroccan spices charred to perfection. Served with of garlic labneh, a lemon wedge, and presented as three flavorful skewers.
- Add pita or gluten free breadCAD 7.00
- Add Extra SkewerCAD 6.00
Salads
Roasted Beet SaladCAD 18.00
Cumin-roasted beets with garlic and red wine vinegar, combined with arugula, spiced nuts, goat cheese, tossed in a cumin dressing. Add chicken skewer. +8
Moroccan Fresh Green SaladCAD 18.00
Radicchio, arugula, raspberries, pomegranate seeds, candied walnuts and cumin dressing. Add chicken skewer +8 Add Roasted Sea bass +10
Kids
Chicken FingersCAD 15.00
Chicken fingers and fries. Served with ketchup.
Mains
Hachis ParmentierCAD 24.00
A elevated mix of ground beef and lamb slow cooked topped with creamy garlic mashed potatoes and a sprinkle of paprika for a comforting finish.
Cauliflower GratinCAD 16.00
Layers of Yukon gold potatoes topped with cauliflower and rich homemade béchamel sauce, sprinkled with Gruyère cheese and baked to golden perfection.
Roasted Moroccan Sea BassCAD 28.00
Turmeric-roasted sea bass with garlic and lemon, paired with fresh arugula, tomato, cucumber, and radish salad. Add pita or gluten free bread. +4
Cous Cous MerguezCAD 38.00
Spiced merguez sausage roasted to perfection, served over fine cous cous with a medley of sweet, cooked seasonal vegetables, a kiss of saffron for a rich and aromatic dish. Add pita or gluten free. +4
Desserts
Pistachio SticksCAD 18.00
The Pistachio Sticks are a luxurious dessert featuring layers of pistachio mousse, pistachio biscuit, and pistachio cream, complemented by crispy hazelnut and chunks of fresh strawberry. A perfect balance of nutty richness and fruity freshness, handcrafted for a premium indulgence.
PavlovaCAD 18.00
The Pavlova is a delightful dessert featuring mascarpone anglaise, raspberry jelly, almond sponge, mixed fruits, delicate meringue, and airy chantilly. A perfect harmony of textures and flavors, crafted for an elegant indulgence.
DuoCAD 18.00
The Duo is a rich dessert featuring layers of dark chocolate mousse, milk chocolate mousse, and a flourless chocolate sponge, offering a decadent and gluten-free chocolate experience.
CheesecakeCAD 18.00
The Cheesecake is a luscious creation featuring cheesecake mousse, strawberry and cherry chunks, amarena jam, and a buttery vanilla Breton base, offering a perfect blend of creamy, fruity and rich flavors.
KunafaCAD 18.00
The Kunafa is a Middle Eastern inspired dessert featuring crispy, golden kadayif pastry layered with buttery richness. Its flaky texture offers a simple yet indulgent treat, embodying elegance in every bite.
Raspberry Creme Brulee TartCAD 18.00
The Raspberry Cream brulee tart is a refined dessert featuring tangy raspberry cream, smooth vanilla creme brulee, and a perfectly baked vanilla tart shell, offering a harmonious and elegant indulgence.
