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More authentic than the places on the big squares and the food was excellent.","rating":{"food":5,"service":3,"ambience":3,"value":4,"noise":"ENERGETIC","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":13,"nickname":"Jacki","metro":{"metroId":91,"displayName":"Charleston","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T06:16:49Z","dinedDateTime":"2025-03-24T18:30:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1453-180045562488","text":"From the moment we walked in it felt like everyone was new on the job.\nNot sure if we will go back.","rating":{"food":3,"service":2,"ambience":4,"value":2,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Aviva","metro":{"metroId":77,"displayName":"Calgary","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-27T20:42:23Z","dinedDateTime":"2025-01-24T19:30:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1396-200060727500","text":"This restaurant is a little gem - interesting food and attentive service.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Lee-Anne","metro":{"metroId":3473,"displayName":"Victoria","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-11-19T07:47:51Z","dinedDateTime":"2024-11-16T18:45:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1371-140221908344","text":"Great dinner spot, their eggplant parm is incredible.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Will","metro":{"metroId":3487,"displayName":"Toscana","__typename":"Metro"},"initials":"W","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-17T14:37:15Z","dinedDateTime":"2024-10-16T19:00:00+02:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1370-100162018170","text":"A small, intimate restaurant with lovely well-priced food. Service was excellent. If you order the filet with the balsamic reduction, I recommend that you ask for it on the side.","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Karen Lee","metro":{"metroId":6,"displayName":"Los Ángeles","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62329562.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-18T06:58:24Z","dinedDateTime":"2024-10-15T18:30:00+02:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1367-120003217322","text":"It was delicious the Sea Bream encrusted with carrots and celery was amazing and the liver appetizer was so well balanced. We would go back again.","rating":{"food":5,"service":4,"ambience":5,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":19,"nickname":"Alyse","metro":{"metroId":16,"displayName":"Atlanta","__typename":"Metro"},"initials":"A","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-17T08:07:29Z","dinedDateTime":"2024-10-14T19:45:00+02:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1364-130078723563","text":"Quite quaint and local this place was spectacular.. probably the best steak I’ve ever had and I had the balsamic sirloin. The Chocolate cake was also amazing. The staff were very friendly and professional.. I will definitely return…","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Susan","metro":{"metroId":3379,"displayName":"Ámsterdam","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-11T05:01:42Z","dinedDateTime":"2024-10-10T18:30:00+02:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1342-100020327300","text":"Solo diner - they seated me upstairs in front of the bathroom door - I was less than a metre from it. Nothing like the photos as the main dining room is downstairs - I had a reservation but it didn’t change anything. So sick of being discriminated against for choosing to dine alone.\nHowever, food was excellent.","rating":{"food":5,"service":2,"ambience":1,"value":3,"noise":"DO_NOT_RECALL","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":23,"nickname":"Juliet","metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/77257819.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-09-29T07:40:00Z","dinedDateTime":"2024-09-26T20:00:00+02:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1011994-1235-190132969989","text":"Amazing discovery in the heart of Florence, the food was sensational and we sat in the lower level which was just stunning! 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Nestled in the heart of Florence, just a stone's throw away from the Duomo, lies Cantina Barbagianni—a culinary sanctuary where tradition meets creativity, and every meal is a journey. As you step through the wooden door, you're welcomed into an inviting entrance room. The aroma of freshly baked bread and simmering sauces dances through the air, teasing your senses. Descending into the cellar, you're transported to a magical realm illuminated by soft candlelight. Here, amidst the ancient stone walls, Chef Efrem De Zolt works his culinary magic, crafting dishes that celebrate authenticity and innovation. Indulge in handcrafted pasta, lovingly prepared with locally sourced ingredients. Savor the tender meats, expertly cooked to perfection with innovative techniques. Whether you're sharing a romantic dinner for two or gathering with friends and family, this restaurant offers a dining experience like no other—a true taste of Tuscany's finest, served with warmth and a sprinkle of magic.
Serving good quality and freshly prepared dishes, using the finest seasonal produce available, is the restaurant motto. The menu includes a good selectino of starters, fresh home made pasta, meat, fish, desserts and some daily specials. Built around the classic Tuscan cuisine the menus have been designed to provide tradition and creativity.
Baños unisex, Cervezas, Cócteles, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
Menú
El menú de Cantina Barbagianni se actualizó por última vez el 9/5/2025.
Antipasti - Starters
Selezione di salumi toscani con bruschetta al pomodoro e crostino di fegatiniGBP 12.00
Selection of Tuscan cold cuts with tomato bruschetta and chicken liver crostini
Pecorini toscani in tre stagionature con composta di fruttaGBP 11.00
Tuscan pecorino cheeses in three maturities with fruit compote
Tris di tartare (polvere di capperi, gelato gourmet alla senape, carpaccio di tartufo)GBP 16.50
Tasting of three tartares (caper powder, gourmet mustard gelato and truffle carpaccio)
Prosciutto toscano con sorbetto al melone e riduzione al PortoGBP 13.50
Tuscan prosciutto with melon sorbet and port reduction
Polpo arrosto* su puré di patate e olio al prezzemoloGBP 14.50
Roast octopus on mashed potatoes and parsley oil
Carpaccio di sedano rapa con emulsione di barbabietola rossa e nocciole tostateGBP 13.50
Celeriac carpaccio with beetroot emulsion and toasted hazelnuts (VV)
Pasta Fresca Fatta in Casa - Home-Made Pasta
Paccheri alla carbonara con spuma di pecorino romano e pepeGBP 14.00
Paccheri “carbonara” style (egg and crispy bacon) with roman pecorino cheese foam and pepper
Gnudi gratinati con besciamella al tartufoGBP 15.50
Au-gratin Gnudi (ricotta and spinach balls) with truffle bechamel
Pici all’aglione della ValdichianaGBP 13.00
Pici all’aglione (tomato sauce infused with giant garlic from Valdichiana called “aglione”) (VV)
Tagliatelle verdi al ragù di manzo con scaglie di pecorinoGBP 13.50
Green tagliatelle with beef tomato sauce and pecorino cheese shavings
Cappellacci di rapa rossa ripieni di ricotta e pecorino con crema di cipolla e guanciale croccanteGBP 14.50
Pink beetroot cappellacci filled with ricotta and pecorino cheese with onion cream and crispy pork cheek
Tagliolini alle vongole con briciole di pane alla bottarga e prezzemolo, e aria al limoneGBP 17.50
Tagliolini with clams, breadcrumbs with bottarga and parsley, and lemon air
Secondi - Main Courses
Tagliata di manzo con rucola e scaglie di grana padanoGBP 21.50
Tagliata (sliced beef) with arugula and shavings of Grana Padano cheese
Filetto di manzo con riduzione all’aceto balsamicoGBP 26.00
Beef fillet with balsamic vinegar reduction
Guancia brasata su purè di patateGBP 23.00
Braised cheek on mashed potatoes
Petto di pollo con salsa allo yogurt, senape di Digione e limoneGBP 18.00
Chicken breast with yoghurt, Dijon mustard and lemon sauce
Pesce del giorno (scelto a seconda del pescato del giorno)GBP 21.00
Fish of the day (chosen based on the catch of the day)
Melanzana fondente con pomodori confit, demi-glace di verdure e cialda di risoGBP 16.00
Melting aubergine with tomato confit, vegetable demi-glace and rice wafer (VV)
Contorni - Side Dishes
Verdure alla grigliaGBP 6.00
Grilled vegetables
Patate arrosto al rosmarinoGBP 6.00
Roast potatoes with rosemary
Insalata mistaGBP 5.00
Mixed salad
Insalata verdeGBP 4.00
Green salad
Contorno mistoGBP 10.00
Mixed side dish
Dolci - Desserts
Affogato al caffè (con gelato alla vaniglia di nostra produzione)GBP 7.50
Affogato al caffè (home-made vanilla gelato and coffee)
Cremé brulèe alla vanigliaGBP 7.00
Vanilla creme brulee
Tortino al cioccolato cuore morbido con lamponi freschiGBP 7.00
Soft chocolate cake with fresh raspberries 7.00 (with addition of homemade vanilla gelato 9.00)
With homemade vanilla gelatoGBP 9.00
TiramisùGBP 7.00
Sorbetto alla frutta di nostra produzioneGBP 6.00
Home-made fruit sorbet (VV)
Cantucci alle mandorle con bicchierino di VinsantoGBP 6.00
Almond biscuits with Vinsanto wine little glass
Lo que dicen 48 personas
Reseñas de Cantina Barbagianni de comensales del restaurante. Basadas en valoraciones recientes.
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.5
4.5 de acuerdo a todas las calificaciones
Este restaurante no recibió suficientes puntuaciones recientes para mostrar un resumen de calificaciones actual
4.6Comida
4.4Servicio
4.4Ambiente
4.4Valor
Ruido • Moderado
48 reseñas
OT
Comensal de OpenTable
Las Vegas8 reseñas
5.0
Comieron en 7 de julio de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
SORPRENDENTE!!! además tienen pasta sin gluten. La verdad que un restaurant para volver y volver
¿Te fue útil?
J
Jacki VIP
Charleston13 reseñas
4.0
Comieron en 24 de marzo de 2025
Global 4
Comida 5
Servicio 3
Ambiente 3
It’s very tiny, but clean and modern inside. No glitz, no glamour, no bustling atmosphere, just a tiny quiet place out of the way. It is not on a big piazza, just a little storefront on a side street. We were the only ones there when it opened at 630 pm. The neighborhood has some friendly small non-descript shops around. The food was really excellent, we both had pasta dishes. The service could have been more attentive but then we were the only ones in there for a while, until an Italian couple came in. They mostly left us alone to talk. Value was good. More authentic than the places on the big squares and the food was excellent.
¿Te fue útil?
A
Aviva
Calgary3 reseñas
3.0
Comieron en 24 de enero de 2025
Global 3
Comida 3
Servicio 2
Ambiente 4
From the moment we walked in it felt like everyone was new on the job.
Not sure if we will go back.
¿Te fue útil?
L
Lee-Anne
Victoria1 reseña
5.0
Comieron en 16 de noviembre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
This restaurant is a little gem - interesting food and attentive service.
¿Te fue útil?
W
Will
Toscana1 reseña
5.0
Comieron en 16 de octubre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 4
Great dinner spot, their eggplant parm is incredible.
¿Te fue útil?
K
Karen Lee
Los Ángeles5 reseñas
5.0
Comieron en 15 de octubre de 2024
Global 5
Comida 4
Servicio 5
Ambiente 5
A small, intimate restaurant with lovely well-priced food. Service was excellent. If you order the filet with the balsamic reduction, I recommend that you ask for it on the side.
¿Te fue útil?
A
Alyse VIP
Atlanta19 reseñas
4.0
Comieron en 14 de octubre de 2024
Global 4
Comida 5
Servicio 4
Ambiente 5
It was delicious the Sea Bream encrusted with carrots and celery was amazing and the liver appetizer was so well balanced. We would go back again.
¿Te fue útil?
S
Susan
Ámsterdam6 reseñas
5.0
Comieron en 10 de octubre de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Quite quaint and local this place was spectacular.. probably the best steak I’ve ever had and I had the balsamic sirloin. The Chocolate cake was also amazing. The staff were very friendly and professional.. I will definitely return…
¿Te fue útil?
J
Juliet
Nueva York23 reseñas
3.0
Comieron en 26 de septiembre de 2024
Global 3
Comida 5
Servicio 2
Ambiente 1
Solo diner - they seated me upstairs in front of the bathroom door - I was less than a metre from it. Nothing like the photos as the main dining room is downstairs - I had a reservation but it didn’t change anything. So sick of being discriminated against for choosing to dine alone.
However, food was excellent.
¿Te fue útil?
S
Susy VIP
Toronto3 reseñas
5.0
Comieron en 25 de julio de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Amazing discovery in the heart of Florence, the food was sensational and we sat in the lower level which was just stunning! So happy we found this place!
¿Te fue útil?
Preguntas frecuentes
Cantina Barbagianni ofrece pedidos a domicilio en asociación con Deliveroo y Uber Eats. Cantina Barbagianni también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al 055 248 0508.
Cantina Barbagianni tiene una calificación promedio de 4.5 estrellas, según 48 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
Serving good quality and freshly prepared dishes, using the finest seasonal produce available, is the restaurant motto. The menu includes a good selectino of starters, fresh home made pasta, meat, fish, desserts and some daily specials. Built around the classic Tuscan cuisine the menus have been designed to provide tradition and creativity.