Caprice

4.6

786 reseñas

De $31 a $50

Californiana

Haz una reservación

2 personas

18 mar 2025

marzo de 2025

lun	mar	mié	jue	vie	sáb	dom

7:00 p.m.

Reservado 31 veces hoy

Encantador
Joya de la zona
Ideal para cenas al aire libre

Winner of Wine Spectator's Excellence award, Caprice Café is an urban eatery that serves classic American cuisine. Its large menu features fresh grilled seafood dishes, salads, pastas and steaks. The restaurant also offers freshly baked pizzas. Treat yourself to a delicious dinner of pasta served with grilled salmon, mushrooms and asparagus or enjoy fresh Australian lamb chops right off the grill. Situated in the center of downtown Redlands, across from Ed Hales Park, Caprice Café offers an impressive wine selection that includes over 420 bottles of wine carefully collected from vineyards across three continents. Enjoy an intimate dinner indoors under living fiddle leaf fig trees, or opt for Caprice Café's outdoor covered patio with its airy ambiance and view.

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Información adicional

Ubicación
104 E State St, Redlands, 92373 CA
Número de teléfono
(909) 793-8787
Precios
De $31 a $50
Cocinas
Californiana, Francesa Americana, Italiana contemporánea
Horarios
Lun–Jue, Sáb 11:30–21:00 Vie 11:30–21:30
Dress code
Ropa informal
Parking details
Street parking is available on State Street, Fifth Street, in the parking lot across from the restaurant at Redlands Blvd and Fifth St., or in the two story garage behind the restaurant at Citrus Ave and Fifth St.
Opciones de pago
AMEX, Discover, Mastercard, Visa

Menú

Firsts

Soup du JourUSD 10.00
Wild Ahi Tartare (Fiji)USD 20.00
Avocado, Yuzu Tobiko, Hand-Cut Chips
Baby Squid & Lemon ButterUSD 14.00
Lentils du PuyUSD 14.00
Chèvre, Tomato-Basil Salsa
FlatbreadUSD 16.00
Caramelized Onions, Roasted Squash, Chèvre, Pine Nuts, Brown Butter
Wild Crab Cakes (Maryland)USD 18.00
Microgreens & Rémoulade
Sautéed ShrimpUSD 15.00
Spicy Garlic Butter, Lemon
Baby Artichoke CrostiniUSD 16.00
Burrata, Currant-Pine Nut Relish, Parmigiano
Prosciutto CrostiniUSD 17.00
Burrata, Green Peas, Asian Pear, Parmigiano
Roasted Bone MarrowUSD 14.00
Rustic Toast Points, Herb Chimichurri
Tomato Tarte TatinUSD 15.00
Puff Pastry, Tomato Confit, Chèvre, Olives, Pesto
Salmon CarpaccioUSD 20.00
Avocado, Wasabi Tobiko, Chives, Micro Greens, Sesame-Ponzu
Giant Wild Shrimp CocktailUSD 19.00
House-Made Cocktail Sauce, Lemon Zest
Kurobuta Pork BellyUSD 19.00
Slow Braised, Spiced Apple Chutney, Salsa Roja, Sour Cream Crème Fraîche
Filet Mignon CarpaccioUSD 24.00
Finely Sliced Brandt Filet, Shaved Parmesan, Capers, Olive Oil, Lemon Zest
AlmondsUSD 6.00
OlivesUSD 6.00
Cheese PlateUSD 22.00

Salads

Butter LettuceUSD 10.00
Herbs, Pine Nuts
Quinoa SaladUSD 15.00
Cucumber, Tomato, Olives, Arugula, Feta
Heirloom TomatoUSD 15.00
Burrata Mozzarella, Olives, Pesto
- ProsciuttoUSD 19.00
Roasted BeetUSD 15.00
Humboldt Fog Chèvre, Avocado, Pistachio
- Trout or ChickenUSD 20.00
Classic Greek SaladUSD 14.00
- Large with ChickenUSD 22.00
- Large with SalmonUSD 28.00
Roquefort SaladUSD 15.00
Asian Pear, Beets, Walnuts, Belgian Endive
- Large with ChickenUSD 24.00
Chinoise Salad
Vegetable Julienne, Eggplant, Nuts, Soy Vinaigrette
- With Tofu or ChickenUSD 22.00
- SalmonUSD 28.00
Cobb Salad
- With Grilled ChickenUSD 24.00
- SalmonUSD 30.00

Pizza

PestoUSD 20.00
Tomato, Zucchini, Artichoke, Olives, Parmigiano
- Chicken or ProsciuttoUSD 25.00
Meatball PizzaUSD 20.00
Wagyu Meatballs, Marinara, Mozzarella, Olives, Chives
Grilled SausageUSD 19.00
Grilled Onions & Gypsy Peppers

Pasta / Grain

LasagnaUSD 24.00
Eggplant, Mozzarella, Ricotta, Basil, Marinara
Angel HairUSD 27.00
Sun-Dried Tomatoes, Baby Squid, Olives, Feta, Almonds
Spicy Angel HairUSD 25.00
Grilled Lime Chicken, Vegetable Julienne, Peanuts, Jalapeno-Cilantro Jus
Pasta Ribbons & MeatballsUSD 27.00
Wagyu Meatballs, Roasted Tomato Marinara, Burrata Mozzarella
Pappardelle PastaUSD 28.00
Grilled Shrimp, Spinach, Mushrooms, Lemon-Thyme Cream Sauce
Pasta Ribbons & PestoUSD 28.00
Grilled Salmon, Asparagus, Mushrooms, Parmigiano
Butternut Squash RisottoUSD 25.00
Roquefort, Brussels Sprouts, Mushrooms, Spiced Pecans, Sage
OrecchietteUSD 25.00
Spicy Tomato Fondue, Roasted Vegetables, Burrata
Organic QuinoaUSD 24.00
Vegetables, Almonds, Feta, Olives, Sweet Pepper Coulis

Main Dishes

Poblano RellenoUSD 22.00
Corn, Black Bean, Gruyere, Wild Rice, Salsa Roja
Rainbow TroutUSD 25.00
String Beans, Sliced Almonds, Brown Butter
Crispy Kurobuta Pork ChopUSD 30.00
Broccolini, Gremolata Butter, Lemon
Braised Beef Short RibsUSD 36.00
Polenta, Braising Juices, Pearl Onions, Horseradish, Gremolata

From the Grill

Wagyu BurgerUSD 22.00
Comté Cheese, Butter Lettuce, Bacon, Teriyaki Onions & Mushrooms
Chicken BreastUSD 29.00
Wrapped in Prosciutto, Parmigiano, Pesto & Sage, Charred Corn Fregola, Porcini Mustard
Loch Duart SalmonUSD 38.00
Braised Artichokes & Corn Succotash, Salsa Verde
Wild Yellowfin Tuna (Fiji)USD 42.00
Sesame, Spinach, Soybean, Ponzu
Lamb Chops (Australia)USD 42.00
Quinoa, Chimichurri, Olive Tapenade
Prime Brandt Farms Flat Iron SteakUSD 36.00
Roquefort and Herb Butter, Choice of Side
Prime Brandt Farms Filet MignonUSD 45.00
Bordelaise Sauce, Choice of Side

Sides

$9 each

Broccolini & Garlic
Baby Artichokes & Lemon
Smashed Potatoes & Herb Salsa
Cauliflower Gratin
Asparagus & Balsamico
String Beans & Almonds
Fries & Aioli

Lo que dicen 786 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.5Servicio
4.6Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Inland Empire
Innovador
Inland Empire
Ideal para cenas al aire libre

786 reseñas

R
Richard
Los Ángeles4 reseñas
3.0
Comieron hace 2 días
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 3
We haven’t been to this restaurant in a while since our last few experiences have not been that great. We heard that it was better from a friend so we decided to try it again for a date night this past Saturday. Our reservation was for 7:15 on the patio. When we arrived to the restaurant we were seated very quickly and we were greeted by our server. We were in no hurry and expressed this to the server when we first spoke to her. We started our meal with two appetizers, an Old Fashioned cocktail and a bottle of wine. The Old Fashioned needs to be recreated, very little flavor profile, just a lot of hard alcohol taste. For the appetizers we had the Salmon Carpaccio which was excellent, I could have the ponzu sauce as a drink just by itself!! We also shared the pork belly which was also excellent! Probably one of the best pork belly dishes we have ever had in a restaurant. Sadly, our server informed us that the pork belly was only being served that night as a special item and that the restaurant was no longer going to be serving the dish due to the time it takes to prepare the dish. We then moved on to the butter lettuce salad with chèvre and bacon, the presentation was great and it was delicious as well. For dinner we shared the filet mignon and added the cauliflower gratin as the side. The steak was cooked to a perfect medium rare but seriously lacked any flavor. When one pays $52.00 for a steak I would expect that it would be one of the best steaks that I have ever had unfortunately this was probably one of the worst steaks that I have ever had and would tell everyone who is thinking about dinning here to avoid it by all means. The cauliflower gratin was also not great due to the overuse of sage in this dish. The server had also informed us around 8:20 that the kitchen was taking its last orders since the restaurant closes at 9:00 Saturday. No restaurant that wants to be successful should be closing its kitchen at 9:00, very ridiculous for downtown Redlands.
¿Te fue útil?
c
carol
Sacramento2 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 3
3. Servicio 5
4. Ambiente 5
The appetizers were great! And the pasta strips with meatballs good too. But I have never had brown risotto with Gorgonzola and candied walnuts. It was a disappointment.
¿Te fue útil?
S
SD
Los Ángeles1 reseña
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent service. Fantastic food. Cool ambiance. A memorable lunch.
¿Te fue útil?
N
Nicole
Los Ángeles1 reseña
2.0
Comieron en 26 de febrero de 2025
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 2
Crab cakes were burned. My steak was overcooked. I didn't like my drink, so I returned it, and I ordered a coke instead. Halfway through my meal, my husband had to get up from the table to remind our waiter that he hadn't brought my coke service. It was very slow. I wouldn't recommend this place .
¿Te fue útil?
J
Joyce
Seattle1 reseña
5.0
Comieron en 26 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was delicious. Servers and staff were friendly and very pleasant. My favorite place to eat in Redlands!
¿Te fue útil?
P
Phillip VIP
Condado de Orange77 reseñas
4.0
Comieron en 25 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 5
Dining at Caprice is always a great experience. Good food and service, although the service today was not quite up to Caprice’s usual standards, but still good overall.
¿Te fue útil?
D
Deb
Hawái1 reseña
5.0
Comieron en 23 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The Delicious food and Fantastic service make this the perfect place for a wonderful meal. The seabass was excellent and the wine list is great! Highly recommended!
¿Te fue útil?
J
Jerelyn
San Francisco2 reseñas
4.0
Comieron en 21 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 2
4. Ambiente 5
Very slow service on a Thursday night. Waited one hour for our food.
¿Te fue útil?
A
Alexander VIP
Los Ángeles60 reseñas
5.0
Comieron en 19 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always a very good experience, good service, great ambiance and good food!
¿Te fue útil?
OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Comieron en 18 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Someone sat us immediately and once we were seated a hostess came and gave us a better seat further from the kitchen, which was what I had asked for in the booking bites. This helped make our makeup Valentines date even more special and we really appreciated it! The food was amazing and the Risotto hit us with flavors I haven’t experienced since my Mom’s house. Overall fantastic experience, we’ll be eating here again!
¿Te fue útil?

Preguntas frecuentes

Caprice ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (909) 793-8787.

Caprice tiene una calificación promedio de 4.6 estrellas, según 786 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

Reservado 31 veces hoy

104 E State St, Redlands, 92373 CA

Información adicional

Número de teléfono
(909) 793-8787
Precios
De $31 a $50
Cocinas
Californiana, Francesa Americana, Italiana contemporánea
Horarios
Lun–Jue, Sáb 11:30–21:00 Vie 11:30–21:30
Dress code
Ropa informal
Parking details
Street parking is available on State Street, Fifth Street, in the parking lot across from the restaurant at Redlands Blvd and Fifth St., or in the two story garage behind the restaurant at Citrus Ave and Fifth St.
Opciones de pago
AMEX, Discover, Mastercard, Visa

Caprice

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Información adicional

Firsts

Soup du JourUSD 10.00

Wild Ahi Tartare (Fiji)USD 20.00

Baby Squid & Lemon ButterUSD 14.00

Lentils du PuyUSD 14.00

FlatbreadUSD 16.00

Wild Crab Cakes (Maryland)USD 18.00

Sautéed ShrimpUSD 15.00

Baby Artichoke CrostiniUSD 16.00

Prosciutto CrostiniUSD 17.00

Roasted Bone MarrowUSD 14.00

Tomato Tarte TatinUSD 15.00

Salmon CarpaccioUSD 20.00

Giant Wild Shrimp CocktailUSD 19.00

Kurobuta Pork BellyUSD 19.00

Filet Mignon CarpaccioUSD 24.00

AlmondsUSD 6.00

OlivesUSD 6.00

Cheese PlateUSD 22.00

Salads

Butter LettuceUSD 10.00

Quinoa SaladUSD 15.00

Heirloom TomatoUSD 15.00

Roasted BeetUSD 15.00

Classic Greek SaladUSD 14.00

Roquefort SaladUSD 15.00

Chinoise Salad

Cobb Salad

Pizza

PestoUSD 20.00

Meatball PizzaUSD 20.00

Grilled SausageUSD 19.00

Pasta / Grain

LasagnaUSD 24.00

Angel HairUSD 27.00

Spicy Angel HairUSD 25.00

Pasta Ribbons & MeatballsUSD 27.00

Pappardelle PastaUSD 28.00

Pasta Ribbons & PestoUSD 28.00

Butternut Squash RisottoUSD 25.00

OrecchietteUSD 25.00

Organic QuinoaUSD 24.00

Main Dishes

Poblano RellenoUSD 22.00

Rainbow TroutUSD 25.00

Crispy Kurobuta Pork ChopUSD 30.00

Braised Beef Short RibsUSD 36.00

From the Grill

Wagyu BurgerUSD 22.00

Chicken BreastUSD 29.00

Loch Duart SalmonUSD 38.00

Wild Yellowfin Tuna (Fiji)USD 42.00

Lamb Chops (Australia)USD 42.00

Prime Brandt Farms Flat Iron SteakUSD 36.00

Prime Brandt Farms Filet MignonUSD 45.00

Sides

Broccolini & Garlic

Baby Artichokes & Lemon

Smashed Potatoes & Herb Salsa

Cauliflower Gratin

Asparagus & Balsamico

String Beans & Almonds