Starters
Hog HeavenUSD 18.00
Smoked bacon-wrapped pork belly with sherry bacon vinaigrette and braised red cabbage with Granny Smith apple
Calamari FrittiUSD 18.00
With Asian slaw, Thai basil dipping sauce and roasted peanuts
Spinach Artichoke DipUSD 17.00
Creamy spinach artichoke dip enhanced with smoked bacon and pepper jack cheese
Fire-Roasted OystersUSD 24.00
With CARVE Steak Butter, caramelized onions/ garlic, pepper jack cheese and parmesan crust. Dairy-Free Friendly with modifications (which might include butter).
- Half DozenUSD 24.00
Filet Tenderloin Toast*USD 17.50
Thinly sliced beef tenderloin with bacon jam, finished with horseradish cream. Dairy-Free Friendly with modifications (which might include butter).
Charred Chile RellenoUSD 15.50
Corn chip-coated poblano pepper stuffed with pepper jack cheese and served with tomatillo salsa, cilantro crema and pico de gallo
- OneUSD 15.50
Salmon CakesUSD 17.50
In-house pecan smoked salmon, celery, red peppers and dijonnaise, lightly breaded, flash-fried and served with remoulade
Guiltless Cauliflower Cheesy SticksUSD 16.00
Served with San Marzano sauce
Wood-Fired Shrimp BrochetteUSD 17.50
Bacon-wrapped shrimp with pepper jack cheese and a sliver of jalapeño
- FourUSD 17.50
Lobster Corn DogsUSD 19.00
Lobster and shrimp mousse with a hush puppy batter and lemon aioli
- ThreeUSD 19.00
Breads
Charred Tuscan Bread TowerUSD 7.00
With extra virgin olive oil garlic rub. Dairy-Free Friendly with modifications (which might include butter).
Gruyere Topped PopoversUSD 7.00
Served with toasted onion butter
Wood-Fired Pizza
NY Strip PizzaUSD 23.00
Prosciutto & Fig PizzaUSD 20.00
Roasted Garlic, Spinach & Artichoke PizzaUSD 20.00
Three-Cheese PizzaUSD 19.00
Soups or Salad
Chef's Chicken SoupUSD 13.00
Classic chicken soup made with house chicken broth filled with hearty vegetables, a delicate mix of herbs and shredded chicken breast.
Seasonal SoupUSD 13.00
Cold-Smoked CaesarUSD 13.00
With smoked cheese
Thai Slaw SaladUSD 13.00
With roasted peanuts and Thai basil vinaigrette
Applewood Grilled Beet SaladUSD 13.00
With radicchio, grapefruit, pomegranate and creamy feta spread
Heirloom Tomato & AvocadoUSD 13.00
With Dijon vinaigrette
Signature Wedge WheelUSD 16.00
Cross-cut iceberg wheel, bacon, bleu cheese, cherry tomatoes and buttermilk vinaigrette. Dairy-Free Friendly with modifications (which might include butter).
Lunch Features
Everyday 11AM - 3PM. Select any salad listed above and add:
ChickenUSD 10.00
Shrimp*USD 12.00
Grilled Salmon*USD 13.00
Sliced Filet Tenderloin*USD 16.00
Burgers | Sandwiches
With choice of Homemade French Fries OR Fried Onion Strings
Butcher's Cheeseburger*USD 19.00
Ground in-house daily with choice of cheese. Dairy-Free Friendly with modifications (which might include butter).
Big Belly Burger*USD 25.00
Topped with our pork belly wrapped in bacon, bacon jam, pickled jalapeños, Gruyere cheese and creamy slaw. Dairy-Free Friendly with modifications (which might include butter).
Sandwiches
With choice of Homemade French Fries OR Fried Onion Strings
CARVE French Dip*USD 26.00
Smoked NY Strip shaved with Gruyere cheese, peppers and onions on a hoagie roll. Dairy-Free Friendly with modifications (which might include butter).
Grilled Salmon Sammie*USD 25.00
Atlantic salmon fillet with caper dill aioli, confetti slaw and pickles on a toasted brioche bun. Dairy-Free Friendly with modifications (which might include butter).
The Ultimate Ribeye Hero*USD 32.00
10 oz. whole ribeye steak served on a hoagie roll. Dairy-Free Friendly with modifications (which might include butter).
CARVE® Classics
Proudly serving USDA Upper Choice or higher Midwestern beef specifically hand-selected for CARVE
8 oz. Bacon-Wrapped Cherry-Smoked Filet Mignon*USD 49.50
Served with caramelized onions and topped with CARVE Steak Butter
18 oz. Long Bone Chicken-Fried Pork Chop (Cowboy-Style)USD 27.00
With creamy pan sausage gravy
18 oz. Long Bone Chicken-Fried Pork Chop (Garden-Style)USD 27.00
Topped with salad
Miso Buttered Salmon*USD 37.00
With grilled asparagus. Dairy-Free Friendly with modifications (which might include butter).
14 oz. CARVE Smoked Sliced Ny Strip*USD 49.50
With Truffle Merlot and caramelized onions
Truffle Chicken Pot PieUSD 26.50
Hearty braised chicken breast with vegetables, topped with a flaky butter crust and garnished with truffle oil and peelings
Salt & Pepper Fried ShrimpUSD 26.00
With cilantro, Fresno chiles and french fries
Signature Wagyu Meatloaf CupcakesUSD 29.00
With mashed potato "icing"
Cedar Plank Fired Redfish*USD 39.00
With grilled asparagus. Dairy-Free Friendly with modifications (which might include butter).
The Fireworks ChickenUSD 29.00
Brick oven half chicken with roasted smashed fingerling potatoes. Dairy-Free Friendly with modifications (which might include butter).
Mesquite-Grilled Baby Back RibsUSD 37.00
Complemented by a multicolor slaw with a light, creamy vinaigrette. Dairy-Free Friendly with modifications (which might include butter).
- Full SlabUSD 37.00
22 oz. Bone-In Cowboy Ribeye*USD 69.00
Served with caramelized onions and CARVE Steak Butter
Chicken and WafflesUSD 26.00
Buttermilk-fried with vanilla waffles, apple syrup and fruit trio
Spaghetti Squash PrimaveraUSD 24.50
Steamed spaghetti squash with mixed seasonal vegetables, basil marinara, toasted pine nuts and parmesan (vegan optional). Dairy-Free Friendly with modifications (which might include butter).
CARVE® Board for 4*
CARVE Board for 4*USD 195.00
14 oz. CARVE Smoked Sliced NY Strip, 16 oz. Sliced Caramelized Prime Rib, 12 oz. Center-cut Filet Mignon; 4 Hog Heavens, 4 Shrimp Brochettes, and 4 Lobster Corn Dog Balls. Served with au jus and Truffle Merlot sauce and steaks topped with CARVE Steak Butter.
Butcher's Custom - Cut Steaks
CARVE - Hand Selected USDA Upper Choice. Available raw for take-home with CARVE Steak Butter. 25% discount applied by the ounce. Ribeye, NY strip and tenderloin steaks customcut to order and available by the ounce for dine-in with CARVE Steak Butter:
Ribeye* (Min. 14 oz.)USD 3.95
NY Strip* (Min. 14 oz.)USD 3.75
Filet Mignon* (Min. 8 oz.)USD 6.25
Toppers
Wood-Fired ShrimpUSD 6.00
- TwoUSD 6.00
Fire-Roasted OystersUSD 4.00
- EachUSD 4.00
CARVE-STYLEUSD 8.00
Lump crabmeat, CARVE Steak Butter and grilled asparagus
Colossal ScallopUSD 9.00
- EachUSD 9.00
Lobster TailUSD 25.00
- WHOLE TAIL 4 OZ.USD 25.00
- HALF TAIL 2 OZ.USD 15.00
Sides for Two
Smoked Mac & CheeseUSD 14.00
Sweet Jalapeño Corn BruleeUSD 14.00
Sweet Sriracha Brussels SproutsUSD 14.00
Fire-Roasted Seasonal VegetablesUSD 14.00
Fingerling Smashed PotatoesUSD 14.00
Dairy-Free Friendly with modifications (which might include butter).
Roasted Garlic Cauliflower PureeUSD 14.00
Sauteed Burgundy MushroomsUSD 14.00
Creamed SpinachUSD 14.00
Truffle Steak FriesUSD 14.00
Dairy-Free Friendly with modifications (which might include butter).
French FriesUSD 7.00
- Individual ServingUSD 7.00
Cheffy Whipped PotatoesUSD 16.00
Made-To-Order. We whip in your favorites: bacon, scallions, capers, purple onions, sharp cheddar cheese
