Vegan Menu Available Upon Request
Starters
Bacon Onion BreadUSD 5.00
Vermont Butter, Sea Salt
Steak Tartare*USD 28.00
Quail Egg, House-Made Pickles, Toasted Sourdough
Seared Crab CakeUSD 32.00
Jumbo Lump Crab, Mixed Greens, Piquillo Pepper Aioli
Wagyu Cheesesteak BitesUSD 24.00
Caramelized Onions, Aged Provolone Mornay, Truffle, Buttered Parker Roll
Regiis Ova Caviar
Golden Kaluga 1ozUSD 155.00
Served with Blinis & Traditional Garnishes
Caviar PoppersUSD 24.00
Gougères, Lemon-Chive Crème Fraîche
Salads & Soup
Fork & Knife CaesarUSD 20.00
Little Gem Lettuce, Warm Sourdough Croutons, Parmesan
Baby Iceberg WedgeUSD 22.00
Applewood-Smoked Bacon, Beer Battered Onion Ring, Soft Boiled Egg, Point Reyes Blue Cheese
Burrata & Roasted Baby BeetsUSD 22.00
Petite Kale, Fall Pear, Candied Walnuts, Crispy Shallots, Sherry Vinaigrette
French Onion SoupUSD 22.00
Caramelized Onion, Beef Broth, Gruyère Crouton
Shellfish & Raw Bar*
Grand PlateauUSD 165.00
1 Maine Lobster, 6 Gulf Shrimp, 12 Oysters, 8 Clams,12 PEI Mussels. Served Chilled or Hot With Yuzu-Chili Butter
Petite PlateauUSD 105.00
½ Maine Lobster, 3 Gulf Shrimp, 6 Oysters, 4 Clams, 6 PEI Mussels. Served Chilled or Hot With Yuzu-Chili Butter
Jumbo Prawn CocktailUSD 32.00
Espelette Dijonnaise, Horseradish Cocktail Sauce
Yellowtail SashimiUSD 27.00
Avocado, Serrano Chili, Ginger-Lime Ponzu
Spicy SalmonUSD 22.00
Crispy Rice, Sriracha Mayo, Soy Reduction, Cilantro
Big Eye Tuna TartareUSD 28.00
Puffed Crackers, Avocado, Aji Amarillo Aioli
Entrées
Atlantic SalmonUSD 42.00
Seasonal Preparation
Black CodUSD 49.00
Miso-Glazed, Baby Bok Choy, Pickled Ginger
Braised Beef Short Rib & Bone Marrow PieUSD 62.00
Root Vegetables, Puff Pastry
Organic Roasted ChickenUSD 42.00
Haricot Vert, Natural Jus
Maine ScallopsUSD 52.00
Parsnip, Frisée & Apple Grapefruit Beurre Blanc
Colorado Lamb ChopUSD 75.00
Crispy Polenta, Red Wine Jus
Lobster en CrouteUSD 105.00
2 Lb. Maine Lobster Wrapped in Puff Pastry, Lobster-Cognac Cream
Potatoes
Add Black Truffle +$6, Chef's Recommendation Add a Bump of Caviar +$12
Hand-Cut Parmesan Steak FriesUSD 15.00
Ketchup & Aioli
Pommes PuréeUSD 15.00
Whipped & Buttered
Twice BakedUSD 19.00
Loaded Potato Skin, Irish Yellow Cheddar, Smoked Bacon, Chive Crème Fraîche
Steaks*
Filet
Filet MignonUSD 72.00
8oz / Allen Brothers / Chicago
Bone In FiletUSD 84.00
12oz / Allen Brothers / Chicago
Aged
RibeyeUSD 84.00
18oz / Wet Aged 28 Days / Midwestem
StriploinUSD 72.00
14oz / Wet Aged 21 Days / Creekstone Farm
Kansas CityUSD 89.00
18oz / Dry Aged 28 Days / Flannery Beef
Taste of Japan
Select Cut of Traditional Japanese A-5 Wagyu
5oz Miyazaki Wagyu StriploinUSD 275.00
Accompanied with Black Garlic-Mirin Mushrooms, Yuzu Kosho, Shishito Peppers, Tare
Domestic Wagyu
Rib CapUSD 88.00
8oz / Snake River Farms / Eastern Idaho
Australian Wagyu
F-1 Wagyu StriploinUSD 125.00
12oz / Black Opal 8-9+
Cs Tomahawk
Cs TomahawkUSD 260.00
42oz / F-1 Westholme Australian Wagyu 8-9+
Add Ons
Alaskan King Crab Oscar
- MP
Hudson Valley Seared Foie GrasUSD 28.00
Baby Tristan Lobster Tail
- MP
Black Truffle ButterUSD 6.00
Sauces
Red Wine BordelaiseUSD 6.00
PeppercornUSD 6.00
BearnaiseUSD 6.00
HollandaiseUSD 6.00
Point Reyes BlueUSD 6.00
Sides
Roasted MushroomsUSD 19.00
Madeira, Parsley
Sautéed SpinachUSD 15.00
Garlic Confit
Beer-Battered Onion RingsUSD 15.00
Smoked Chipotle Aioli
AsparagusUSD 18.00
Simply Grilled
Mac & Cheese GratinUSD 20.00
Cavatappi Pasta, Aged Cheddar
Crispy Hot Honey Brussels SproutsUSD 19.00
Apple Wood Bacon, Fresh Herbs
Roasted Broccolini Calabrian ChiliUSD 18.00
Garlic Crunch
