ANTIPASTI
PARMIGIANA DI MELANZANEUSD 19.00
Lightly breaded eggplant, mozzarella, tomato sauce, parmigiano
PROSCIUTTO E BURRATAUSD 19.00
Creamy Burrata cheese and sliced Prosciutto di Parma 16 months old
SHRIMP COCKTAILUSD 18.00
6 chilled Shrimps with homemade cocktail sauce
CROSTONE BROCCOLI E SALSICCIAUSD 17.00
Sauteed Broccoli Rabe with mild sausage, garlic and toasted crispy bread
TUNA TARTAREUSD 22.00
Yellowfin tuna with avocado, olive oil lemon and pistachio
TAGLIERE DI SALUMI E FORMAGGI X2USD 45.00
Charcuterie board with everyday special cheese and salumi
FRITTO MISTOUSD 20.00
Fried calamari, shrimp, zucchini, bell pepper, lemon, fennel, and sage
INSALATE
CAESARUSD 15.00
Romaine hearts, Caesar dressing, croutons and shaved parmigiano
BARBABIETOLAUSD 16.00
Red beets, mix green, arugula and goat cheese
GIARDINOUSD 13.00
Garden salad, mix green with cherry tomato and kalamata olive
PANZANELLAUSD 16.00
Tomato salad with onions, cucumber, bread and basil in EVOO
SOUP OF THE DAYUSD 12.00
PRIMI
CAVATELLI AL RAGU’ DI CINGHIALEUSD 30.00
Homemade Cavatelli with Wild Boar meat Ragu’ and orange zest
PAPPARDELLE AI FUNGHI TARTUFO NERO E PANNAUSD 29.00
Homemade Pappardelle with mushroom, black truffles in a butter creamy sauce
LASAGNA TRADIZIONALEUSD 28.00
Traditional Homemade Lasagna with bechamel cheese and Bolognese sauce
SPAGHETTI ALLA CARBONARAUSD 29.00
Spaghetti with pecorino cheese eggs black pepper sauce and Guanciale
TORTELLONI DELLA NONNAUSD 29.00
Homemade Tortelli stuffed with ricotta, parsley served with Bolognese sauce
PACCHERI SALSICCIA PORRO E PISTACCHIOUSD 32.00
Paccheri with leeks, sausage, in a pistachio di Bronte pesto sauce
LINGUINE AI FRUTTI DI MAREUSD 32.00
Linguine with calamari, shrimp, mussels, clams and baby octopus marinara sauce
SECONDI
FILETTO IN SALSA DI BAROLOUSD 39.00
6oz Filet Mignon in Barolo reduction topped with shrimp served with spinach and carrots
MEDAGLIONI DI MAIALE IN CROSTA DI PISTACCHIOUSD 32.00
Pork loin in pistachio crusted with cheese fondue and roasted potatoes
BACCALA ALLA LIVORNESEUSD 34.00
Pan seared Cod fish with tomato sauce, olives and capers
BRANZINO AL CARTOCCIOUSD 38.00
Mediterranean seabass with olives, cherry tomato, capers, side spinach
SALMONE GRIGLIATOUSD 34.00
WILD salmon seared with lemon mustard sauce and mashed sweet potatoes
COTZELLI CHICKEN PARMUSD 28.00
Fried chicken breast breaded with tomato sauce and mozzarella served with pasta
CONTORNI
SAUTEED ESCAROLEUSD 12.00
MIX GRILLED VEGGIEUSD 12.00
ROASTED POTATOESUSD 10.00
SAUTEED SPINACHUSD 10.00
MASHED SWEET POTATOESUSD 11.00
Dessert
TIRAMISU' CLASSICOUSD 14.00
Homemade coffee mascarpone lady fingers cocoa
TIRAMISU' AL PISTACCHIOUSD 16.00
Homemade pistachio mascarpone cream coffee lady fingers pistachio crumbles
FRUIT TARTUSD 12.00
Homemade Sweet crust Chantilly cream and fresh fruits on top
CANNOLOUSD 10.00
Crispy shell filled with sweet ricotta and chocolate chips
DELIZIA AL LIMONEUSD 14.00
Lemon cake filled with limoncello cream topped with whipped cream
PANNA COTTAUSD 12.00
Sweetened cream with vanilla topped with mix berries
