Casa Dino

HOMEMADE ROSEMARY BREADGBP 4.95

with olive oil and balsamic vinegar

SOUP OF THE DAYGBP 8.90

homemade seasonal chef’s special

SICILIAN ARANCINIGBP 11.50

with tomato confit and mozzarella cream

CRAB AND AVOCADO SALADGBP 15.50

mixed green salad, cherry tomatoes, lemon dressing

BURRATA PUGLIESEGBP 14.50

creamy burrata with tomatoes and pesto

CALAMARIGBP 15.50

with wasabi sauce

LIME & CHILLI PRAWNSGBP 16.50

chef’s special

ITALIAN BOARDGBP 18.50

arancini, Italian salami, pecorino cheese, Parma ham and melon

PARMIGIANA DI MELANZANAGBP 15.00

baked layers of aubergine with tomato, mozzarella, parmesan and basil

WAGYU BEEF CARPACCIOGBP 16.50

shaved parmesan and wild rocket

PENNE ARRABBIATAGBP 14.50

with chilli, garlic and tomato sauce

SPAGHETTI ALLE CARBONARAGBP 17.50

with pancetta, pecorino and egg

TONNARELLIGBP 16.50

“cacio e pepe” and lime

SPAGHETTI AGLIO OLIO & PRAWNSGBP 21.50

with peperoncino

RIGATONIGBP 18.50

with beef ragu

PAPPARDELLEGBP 19.90

with wild mushroom and truffle

POLLO ALLE MILANESEGBP 22.50

golden chicken breast served with mixed salad or spaghetti Napoli

NONNA’S MEATBALLSGBP 21.50

with homemade tomato sauce

VEAL SCALOPPINEGBP 25.90

served with hand cut chips

BEEF TAGLIATAGBP 27.50

with peppercorn sauce and broccoli

SEA BASSGBP 25.50

with asparagus and green beans cream and quinoa popcorn

RISOTTO AL FRUITI DI MAREGBP 26.50

risotto with mixed seafood and white wine sauce

SQUID INK RISOTTOGBP 21.50

with calamari and lime

BROCCOLIGBP 5.50

with garlic and chillies

GREEN BEANSGBP 5.50

with garlic and chillies

MIXED SALADGBP 5.50

HAND CUT CHIPSGBP 5.50

with flaky sea salt

CHEESE BOARDGBP 13.00

selection of Italian cheeses

ICE CREAM SELECTIONGBP 7.90

HOMEMADE TIRAMISUGBP 7.90

VANILLA PANNA COTTA GBP 7.90

with red berries coulis

PEAR AND ALMOND TARTGBP 7.98

with vanilla ice cream

AFFOGATTOGBP 6.20