Centra Hotel

Antipasti

• Marinated Mixed OlivesAUD 11.50

  Served with toasted sourdough focaccia

• Cheese & Garlic FocacciaAUD 15.00

• Arancini of the dayAUD 15.00

  Trio of arancini. Ask our staff for todays selection of flavours. Add an extra arancino for $5 each

• Fried CalamariAUD 20.00

  Served with Romesco sauce and Rocket & Lemon Salad

• Zucchcini FlowersAUD 20.00

  Three Tempura-fried flowers filled with ricotta, anchovies, mint & lemon zest. With chives, mayonnaise, herb oil, and ricotta salata

• Char-Grilled King PrawnsAUD 27.00

  Two char-grilled prawns with green papaya salad, kohlrabi, and garlic & chilli oil

• Antipasti BoardAUD 40.00

  Selection of meats & cheeses, marinated olives & mixed vegetables, bread, crackers and house-made preserve

Pasta

Pasta with a Gluten Free Option Available can be swapped out with Gluten Free Linguine for an extra $2

• RisottoAUD 33.00

  With Clams, Asparagus, Bottarga, and Salmon Roe

• Ricotta GnocchiAUD 32.00

  With pork & fennel sausage, radicchio, chilli, and pecorino romano

• PappardelleAUD 33.00

  Served in a Lamb Ragu and topped with spicy pangrattato.

• Pumpkin CappellacciAUD 34.00

  Served in a brown butter & sage sauce, topped with Amaretti Biscotti and parmesan cheese.

• Paccheri Alla BuseraAUD 34.00

  Rich prawn sauce with Gargano tomatoes, stracciatella cheese, and olive crumble

• Rabbit CasoncelliAUD 35.00

  Hand made pasta stuffed with slow braised rabbit, served with pea puree, majorana, Sicilian olives, and Tuscan kale chips

• Seafood LinguineAUD 36.00

  With prawns, calamari, scallops, fish & mussels in an olive oil, garlic & white wine sauce with cherry tomatoes.

Secondi

• Ricotta Zucchini FlanAUD 30.00

  With Potato & Leek Gallette, jerusalem artichoke puree, and grilled king mushroom

• Grilled SwordfishAUD 40.00

  Served with a yellow tomato sauce, ratatouille, gremolata, and watercress

• Aylesbury Duck BreastAUD 40.00

  Served with a fennel, mint & orange salad, with a duck leg croquette and blackberry jus

• Lamb RackAUD 42.00

  3-Point rack with a pistachio crust, served with potato millefoglie, eggplant caviar, and confit celeriac

• Sirloin (300g)AUD 44.00

  With giant house made potato gem & red wine jus.

Pizza

• MargheritaAUD 25.00

  Rosso Gargano tomato sauce, fior di latte, Basil

• OrtolanaAUD 28.00

  Greci yellow tomato sauce, fior di latte, grilled marinated vegetables & pickled red onion

• GamberiAUD 26.00

  Fior di latte, garlic Prawns, fresh chilli, zucchini, sundried tomatoes, pistachios, mint

• CapricciosaAUD 27.00

  Rosso Gargano tomato sauce, fior di latte, Ham, Olives, Mushrooms

• CalabreseAUD 28.00

  Rosso Gargano tomato sauce, fior di latte, salame sopressatta, nduja & grilled marinated vegetables

• Prosciutto & RocketAUD 27.00

  Rosso Gargano tomato sauce, fior di latte, Rocket, Prosciutto, Parmesan

• Sausage & PotatoAUD 27.00

  Fior di latte, fennel sausage, crispy potato, caramelized onion, sundried tomatoes, rosemary

• Zucca & GorgonzolaAUD 27.00

  Fior di latte, pumpkin, spinach, caramelized onion, Gorgonzola, pinenuts

• CalzoneAUD 28.00

  Fior di latte, mortadella, salame sopressatta, burrata & Greci yellow tomato sauce - Folded over itself forming an enclosed Pizza

Sides

• Crusty Homemade BreadAUD 6.00

  Baked fresh-to-order in our pizza oven

• ChipsAUD 12.00

• Vegetable RatatouilleAUD 15.00

  With Krispy kale and confit garlic

• Panzanella SaladAUD 16.00

  Heirloom tomatoes, rocket, cucumber, basil, olives, red onion, croutons, and vinaigrette. Add Stracciatella cheese for $8

• Chicken SaladAUD 28.00

  Grilled chicken breast with cos lettuce, green papaya salad, orange, and a citrus dressing

Desserts

• CannoloAUD 8.00

  Single serve. Each half filled with pistachio ricotta and chocolate ricotta

• Crème brûléeAUD 15.00

• Apple StrudelAUD 15.00

  Served withe creme anglaise and vanilla icecream

• TiramisuAUD 16.00

  With mascarpone, Marsala & Strega liqueur.

• Dessert CalzoneAUD 21.00

  Filled with Nutella

• Chocolate TartAUD 16.00

  With strawberries, hazelnut praline, and Chantilly cream

Specials

Our team in the kitchen will often have a selection of unique offerings and sometimes previous Centra Hotel classic dishes as limited run specials. Please call us on 5224 1515 to chat with our team about what we have on offer.