Ceviche's

Salsa Fresca**USD 5.00

Pineapple Salsa**USD 6.00

Regular Guacamole**USD 6.00

Black Bean Salsa**USD 7.00

Black Beans, Roasted Orange, Yellow, And Red Bell Peppers, Roasted Yellow Corn & Cilantro

G.O.A.T. Guacamole**USD 8.00

Goat Cheese, Roasted Tomato, Green Onion & Basil

Seasonal Guacamole**USD 8.00

Roasted Garlic, Green Onion, Charred Corn, Red Pepper, Queso Fresco & Cilantro

Salsa Trio**USD 12.00

Try All Three Salsas

Guacamole Sampler**USD 15.00

All Three Guacamoles

Corvina**

Pacific Sea Bass Prepared In Traditional Ceviche Fashion, With Lime, Red Onion, Jalapeño & Cilantro

• SmallUSD 10.00
• LargeUSD 17.00

Mango Shrimp**

Medium Shrimp, Mango, Roasted Red Peppers, Jalapeño, Diced Red Onion & Cilantro

• SmallUSD 11.00
• LargeUSD 18.00

El Quatro**USD 24.00

A 4 Oz. Sample Of Each Of Our Classic Ceviches

Mixto

Shrimp, Calamari & Bay Scallops Served In A Spicy Citrus Horseradish Sauce With Red Onion, Chives, Tomato & Cilantro

• SmallUSD 11.00
• LargeUSD 18.00

Langoustine de Coco**

Langoustine Tails Marinated In A Mix Of Citrus Juices And Coconut Milk With Ginger, Red Bell Pepper, Red Onion, Cilantro, Avocado

• SmallUSD 12.00
• LargeUSD 20.00

Coconut Ceviche

Young Coconut Meat, Avocado, Red Bell Peppers, Onion & Cilantro

• SmallUSD 9.00
• LargeUSD 16.00

Pollo EmpanadaUSD 9.00

Topped With Pickled Onion, Cilantro & Citrus Crema Dipping Sauce

Carne EmpanadaUSD 9.50

Topped With Salsa Fresca, Cotija, Guacamole & Jalapeño Aioli Dipping Sauce

Curry Cauliflower and Potato EmpanadaUSD 9.00

With Peas And Cilantro. Topped With Pickled Carrots & Tamarind Sauce

Jerk Camarones & Tres Queso EmpanadaUSD 10.00

Sauteed Shrimp & Three Cheeses, Topped With Roasted Cherry Tomatoes, Jalapeño & Chimichurri Dipping Sauce

Chorizo y Goat EmpanadaUSD 9.00

Topped With Tomatillo Salsa & Black Bean Dipping Sauce

Tuna Poke BowlUSD 14.00

Yellowfin Tuna Tossed In Our Housemade Poke Sauce With Scallions & Sesame Seeds. Served Over Coconut Rice, Topped With Guacamole, Mango-Pineapple Salsa, Pickled Onions & Plantain Crumbles. (Gluten Free Available)

Caribbean Fried Oysters**USD 13.00

Oysters, Pickled Cabbage & Curry Aioli

Fried Brussels SproutsUSD 9.00

Fried Brussels Sprouts Tossed In Chili Lime Seasoning & Malt Vinegar. Served With Cashew Cream Sauce

Yucca Frites**USD 6.00

Served With Jalapeño Aioli

Coconut ShrimpUSD 14.00

Served Over Arugula Tossed In A Citrus Vinaigrette & Dressed With Honey Sriracha Sauce

Fried Calamari**USD 12.00

Lightly Battered Calamari & Banana Peppers, Garnished With Cotija & Sriracha Aioli

La Ensalada MixtaUSD 13.00

Mixed Greens, Black Bean Salsa, Shredded Carrots, Cherry Tomatoes, Fresh Avocado, Pickled Onion, Chopped Scallions, Queso Fresco & Red Wine Vinaigrette

Petite Greens and ArugulaUSD 12.00

W/ Avocado, Radish, And Cucumber, Tossed In A Light Cilantro Vinaigrette, Topped W/ Cotija Cheese, & Fried Garbanzo Beans

SancochoUSD 8.00

Panama's National Dish & The Best Cure For A Hangover! Chicken, Sweet Potato, Yucca, Plantains & Corn In A Cilantro Broth. Served With A Side Of Coconut Rice