Chapter One - Guilford

Oysters*

• PTM

Shrimp Cocktail

• eachUSD 4.75

Littleneck Clams

• PTM

N.E. Clam ChowderUSD 8.00

French OnionUSD 8.00

Soup of the DayUSD 9.00

Garden SaladUSD 10.00

Crisp romaine lettuce, tomato, red onion, carrots, bell peppers & croutons with house balsamic vinaigrette

Cobb SaladUSD 16.00

Mixed greens, crispy chopped bacon, hard boiled eggs, sliced tomatoes and avocados topped with blue cheese crumbles served with house red wine vinaigrette

Chapter One CaesarUSD 11.00

Crisp romaine lettuce, tossed with our house-made Caesar dressing, croutons & pecorino romano cheese

Caprese SaladUSD 12.00

Vine ripened tomato & fresh mozzarella drizzled with balsamic glaze & house infused garlic olive oil, sprinkled with fresh basil over arugula

Grilled ShrimpUSD 12.00

6 oz. NY Strip Steak*USD 15.00

AnchoviesUSD 3.00

Seared Tuna*USD 16.00

Grilled or Blackened ChickenUSD 7.00

Grilled Stonington Scallops*USD 14.00

Salmon*USD 16.00

Hot or Cold Lobster*

• PTM

SwordfishUSD 23.00

Fried Avocado & Onion RingsUSD 10.00

Breaded avocado and lightly battered onion rings fried, served with chipotle lime aioli

Fried CalamariUSD 14.00

Egg battered, deep fried tentacles and rings, tossed in white balsamic dressing or sweet Thai chili & cherry peppers, served with fresh lemon

Bacon Wrapped ScallopsUSD 16.00

Fresh Stonington scallops wrapped with smoked bacon in a house-made bourbon glaze over arugula

Devils on HorsebackUSD 13.00

Medjool dates stuffed with gorgonzola cheese, wrapped in smoked bacon & drizzled with balsamic reduction served over a bed of arugula

Coconut ShrimpUSD 14.00

Breaded Gulf shrimp, deep fried, served with fresh lemon & sweet Thai chili sauce

Ciabatta BruschettaUSD 12.00

Toasted ciabatta topped with pesto, house roasted tomatoes & goat cheese, drizzled with balsamic reduction

Four Cheese Baked MacUSD 14.00

Cavatappi pasta tossed with heavy cream and four different types of cheese topped with herb toasted breadcrumbs

PEI MusselsUSD 14.00

Fresh PEI mussels, sautéed with garlic, shallots, butter & fresh herbs, served with garlic bread in your choice of sauce: White wine sauce or Fra Diavolo

Chapter One BurgerUSD 16.00

6oz all beef patty, seasoned with house spice rub, cheddar cheese, bacon, lettuce, tomato, onion and Chapter One sauce, served on a brioche bun with fries & a pickle

Build Your Own BurgerUSD 14.00

6oz all beef patty served on a brioche bun with fries & a pickle. Lettuce, Tomato, Onion / $1.50, Grilled Onions / $1, Pickles / $1, Hot Peppers / $1, Chapter One Sauce, Mayo or Chipolte Lime Aioli / $1, American, Swiss, Cheddar or Pepper Jack Cheese / $1.25, Fried Egg* / $1.50, Roasted Peppers / $1.50, Sautéed Mushrooms / $2, Bacon / $2, Avocado / $2.50

Lobster Roll

Fresh picked Maine lobster meat served with either hot butter or cold with celery and mayonnaise on a toasted bun with Old Bay potato chips & fresh lemon

• PTM

Chicken Cutlet SandwichUSD 14.00

Choice of char-grilled, blackened or fried, with lettuce, tomato and mayonnaise served on a brioche bun with fries & a pickle

Pastrami SandwichUSD 15.00

Steamed pastrami, sautéed onions, Swiss cheese and Chapter One sauce served on toasted rye bread with fries & a pickle

Vegetarian Fried RiceUSD 20.00

Chef's choice fresh vegetables, house Jasmine rice, sweet soy sauce & scallions garnished with sesame seeds

Cajun Chicken PastaUSD 23.00

Blackened chicken breast, served over cavatappi pasta with spinach & roasted red peppers in a garlic cream sauce

Chapter One BologneseUSD 26.00

Stewed veal, sausage, crumbled house-made meatballs, slow simmered in a port wine tomato sauce finished with parmesan cheese & a touch of cream tossed with cavatappi pasta

Shrimp ScampiUSD 28.00

Sautéed jumbo shrimp, garlic, shallot, tomato, fresh basil & parsley in a lemon-white wine butter sauce tossed with linguine

Scallop RisottoUSD 30.00

Stonington sea scallops over a tomato-asparagus risotto, garnished with pecorino romano cheese

Yellowfin TunaUSD 35.00

Sesame seed crusted sushi grade tuna, served rare, with house rice and stir fried vegetables finished with sweet soy & wasabi sauce

Salmon PiccataUSD 30.00

Pan roasted salmon, served over mashed potatoes with sautéed spinach, garnished with a lemon caper butter

Linguine & ClamsUSD 27.00

Local littleneck clams, crushed red pepper, shallot, tomato, fresh parsley and lemon with linguine tossed in a garlic white wine clam sauce garnished with parmesan cheese

Grilled Swordfish SteakUSD 33.00

8oz A+ swordfish served over pico infused rice and finished with a house-made lime garlic butter

Zuppa di Pesce

Fresh local clams, mussels, lobster tail, shrimp & catch of the day in a zesty red wine marinara, served with garlic bread. Add: Linguine / $2

• PTM

Bacon Cheese FriesUSD 8.00

Loaded Mashed PotatoesUSD 8.00

Truffle FriesUSD 8.00

Maple Bacon Brussel SproutsUSD 7.00

Grilled AsparagusUSD 7.00

FriesUSD 6.00

Onion RingsUSD 6.00

Sautéed SpinachUSD 6.00