Chuck's Roadhouse Bar & Grill - Peterborough

Appetizers

• Garlic Pan BreadCAD 6.99

  Soft baked pan bread soaked with garlic butter

• Loaded Cheese FriesCAD 9.99

  Crispy fries with mixed cheeses, green onions, bacon, ranch sauce and sour cream

• Steak BitesCAD 12.99

  Seasoned steak bites tossed in garlic parsley butter and green onions. Served with CRH sauce

• Mozzarella SticksCAD 9.99

  Crisp and golden served with ranch

• Buffalo Chicken QuesadillaCAD 12.99

  Breaded Buffalo chicken, mixed cheeses, tomatoes and green onions in a grilled flour tortilla. Served with sour cream and salsa

• Wings, Rings & FingersCAD 16.99

  Chicken wings and Chuck's fingers tossed in Buffalo sauce. Served with onion rings and ranch sauce

• Chicken Wings

  Lightly dusted, deep fried and tossed in your choice of sauce. BBQ (130 cal), Medium (90 cal), Hot (10 cal), Honey Garlic (120 cal)

  • 1lbCAD 12.99
  • 2lbCAD 23.99

• Spinach & Goat Cheese DipCAD 12.99

  Spinach dip with roasted garlic, goat cheese and artichokes, topped with melted mixed cheeses and served with garlic flatbread wedges

• Chuck's NachosCAD 13.99

  Crispy tortilla chips topped with mixed cheeses, diced tomatoes, green onions, jalapeños, sour cream and salsa

• Crispy CalamariCAD 11.99

  Lightly seasoned and dusted calamari served with tangy Thai sauce

Salads

• Garden SaladCAD 7.99

  Mixed greens, tomatoes, carrots, Parmesan cheese, croutons and choice of dressing. French (250 cal), Citrus-Kiwi (70 cal), Ranch (280 cal), Vinaigrette (180 cal) or Blue Cheese (280 cal)

• Caesar SaladCAD 8.99

  Romaine lettuce, bacon, croutons and Parmesan cheese with our Caesar dressing

• Roasted Chicken SaladCAD 12.99

  Roasted chicken breast served on mixed greens, tomatoes, dried cranberries, candied pecans, goat cheese, and our low cal citrus-kiwi vinaigrette

• Steakhouse SaladCAD 13.99

  Sirloin steak served on mixed greens, tomatoes, croutons and tossed in a chunky blue cheese dressing

Burgers

Burgers are topped with lettuce, tomato, and pickle. Served with fries (370 cal). Upgrade Your Side, Only $1.39: Soup (70 – 450 cal), Garden Salad (30 – 310 cal), Caesar Salad (260 cal)

• Chuck's BurgerCAD 6.00

  Charbroiled to perfection

• CheeseburgerCAD 9.99

  Chuck's burger with cheddar Cheese

• Bacon CheeseburgerCAD 11.99

  Cheddar cheese and smoked bacon

• The Big 'Chuck'CAD 15.99

  Double patty. Double bacon. Double cheese

• Smokehouse BurgerCAD 12.99

  Topped with sautéed mushrooms, crispy onion rings, Chuck's BBQ sauce and cheddar cheese

• Veggie BurgerCAD 10.99

  Beyond Meat® patty fully dressed and drizzled with ranch sauce

Sandwiches

All Sandwiches served with fries (370 cal) and CRH sauce (130 cal) for dipping. Upgrade Your Side, Only $1.39: Soup (70 – 450 cal), Garden Salad (30 – 310 cal), Caesar Salad (260 cal)

• Montreal Smoked MeatCAD 11.99

  Carved Montreal smoked meat on sourdough rye with mustard

• Pulled PorkCAD 9.99

  Slow-cooked pork covered in BBQ sauce with crispy onion rings and served on a brioche bun

• Buffalo ChickenCAD 10.99

  Crispy Buffalo chicken, lettuce, tomato and ranch sauce on a brioche bun

• Roasted Chicken ClubCAD 10.99

  Bacon, lettuce, tomato, mayo, roasted chicken on grilled sourdough rye

• Hand-Carved Prime RibCAD 12.99

  Hand-carved to order prime rib on a brioche bun. Available at select locations while quantities last

• Hand-Carved Roast BeefCAD 12.99

  Hand-carved to order roast beef on a brioche bun. Available at select locations while quantities last

Seafood

Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99

• Lobster TailsCAD 29.99

  Three oven-baked lobster tails served with fries, lemon and warm butter

• Fish & Chips

  Beer battered haddock fillet, served with fries, lemon and tartar sauce

  • 1 PcCAD 12.99
  • 2 PcsCAD 16.99

AAA Steak

Chuck's Aaa Hand-Select Beef – Here at The Roadhouse We Take Pride in Our Steaks, We Use only Butcher Selected Steaks and Grill Our Steaks Over an Open Flame for A Flavour that Will Have You Coming Back Time and Time Again! All Our Aaa Beef Is Aged for A Minimum of 28 Days and Seasoned with Chuck's Spice. Served with corn on the cob (80 cal) and fries (370 cal). Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99. Upgrade to Mashed Potatoes (only available after 5pm) (350 cal) $1.79. Upgrade to Baked Potato (only available after 5pm) (220 cal) $1.79

• Top Sirloin

  Top Sirloin cut. A flavourful cut that is versatile and juicy. Our Top Sirloin steaks are centre cut only with a low-fat content and can be enjoyed without having to trim fat away. It carries an intense depth of flavour that provides an eating experience for those who prefer a tender and delicious steak!

  • 7ozCAD 11.00
  • 10ozCAD 16.99

• New York

  New York cut. Also known as New York Striploin, it is one of the three most popular and flavourful steaks, alongside Filet Mignon and Rib-Eye. Our New York steaks are centre cut and don't have the fat content you might find in a rib steak. So, if you're looking for something on the leaner side but still premium, this is the way to go

  • 10ozCAD 16.99

• Bone-In New YorkCAD 16.99

  12oz. bone-in Striploin. 'Thick and Juicy'. Also called a Bone-In Striploin or Kansas City strip, it is considered among the higher-end cuts of beef. A cut favoured for its beefy flavour, striploin steaks are usually boneless but the bone-in version adds flavour and moisture. This steak is tender and juicy and the "Bone-In" makes it more impressive-looking

• Rib-EyeCAD 19.99

  12oz. Rib-Eye cut. There's a reason you find Rib-Eye wherever fine steaks are sold, served, or prepared: few other cuts of meat are quite as tender, flavourful, and downright pretty. Preferred by those who enjoy a little more marbling and fat for flavour, our Rib-Eye takes those signature characteristics to the next level. The marbling. The flavour. What a tremendous eating experience!

• Filet MignonCAD 22.99

  7oz. bacon-wrapped Tenderloin. 'Most Tender Steak'. Does it get any better than a Filet Mignon (tenderloin) steak? Ourbacon-wrapped Filet Mignon steaks are aged for a minimum of 28 days before being prepared to order. These steaks are extra lean, tender and truly exquisite

• T-BoneCAD 18.99

  14oz. T-Bone cut. Smaller than the Porterhouse but delivers the same optimal tenderness and flavour. This well-marbled cut consists of two tender steaks – the New York strip and the Filet Mignon – connected by a telltale t-shaped bone. In a T-Bone, the Filet Mignon is between 1.5 and 2 inches in diameter and combines the meaty flavour of a New York steak with the signature tenderness of a Filet Mignon

• PorterhouseCAD 25.00

  20oz. Porterhouse cut. Known as "The King of Steaks" . A steak cut from where the tenderloin and striploin come together, that's a Porterhouse. The big, famous, t-shaped steak that includes a New York strip on one side and a Filet Mignon on the other side. The Filet Mignon measures 2 inches from the middle of the bone. It's hearty. It's a dining experience that has made the Porterhouse a Chuck's legend since as long as we can remember

• Peppercorn New YorkCAD 18.99

  10oz. New York cut, goat cheese, Chuck's peppercorn sauce. Also known as New York Striploin, it is one of the three most popular and flavourful steaks, alongside Filet Mignon and Rib-Eye. Our New York steaks are centre cut and don't have the fat content you might find in a rib steak. So, if you're looking for something on the leaner side but still premium, this is the way to go

• Texas BroncoCAD 19.99

  12oz. bone-in New York, sautéed mushrooms, crispy onion rings. Also called a Bone-In Striploin or Kansas City strip, it is considered among the higher-end cuts of beef. A cut favoured for its beefy flavour, striploin steaks are usually boneless but the bone-in version adds flavour and moisture. This steak is tender and juicy and the "Bone-In" makes it more impressive-looking

Steak & Lobster

Served with corn on the cob (80 cal), fries (370 cal), warm butter (210 cal) and lemon. Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99. Upgrade to Mashed Potatoes (only available after 5pm) (350 cal) $1.79. Upgrade to Baked Potato (only available after 5pm) (220 cal) $1.79

• Top Sirloin + Lobster TailCAD 20.00

  7oz. Top Sirloin cut with a lobster tail

• Filet Mignon + Lobster TailCAD 30.00

  7oz. bacon-wrapped Tenderloin with a lobster tail

Prime Rib & Roast Beef

• Hand-Carved Prime Rib Dinner

  Lightly seasoned then cooked low and slow to tender perfection. Hand-carved and served with fries, corn on the cob, horseradish and au jus. Available while quantities last. Available at select locations, ask server for details

  • 8oz. CutCAD 19.99
  • 10oz. CutCAD 23.99
  • 14oz. CutCAD 29.99
  • 1lb. CutCAD 33.99

• Hand-Carved Prime Rib SandwichCAD 12.99

  Hand-carved to order prime rib on a brioche bun. Served with fries and CRH sauce. Available while quantities last. Available at select locations, ask server for details

• Hand-Carved Roast Beef DinnerCAD 14.99

  Hand-carved tender roast beef served with creamy mashed potatoes and smothered in Chuck's original BBQ au jus. Served with corn on the cob. Available while quantities last. Available at select locations, ask server for details

Wednesday / Rib-Day / All Day

Rib-day promotion available Wednesday only. Dine-in only. Drink purchase required

• Full RackCAD 12.00

• Half Rack OnlyCAD 9.00

Chicken / Ribs / Combos

Each served with fries (370 cal) and CRH sauce (130 cal) for dipping. Add-Ons: Add Garden / Caesar Salad or Soup to any dinner entrée! (70-450 cal) $3.99

• Half BBQ ChickenCAD 12.99

  Air-chilled and grain-fed half roasted chicken, glazed and caramelized with Chuck's BBQ sauce

• Quarter BBQ Chicken LegCAD 9.99

  A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck's BBQ sauce

• Quarter BBQ Chicken BreastCAD 11.99

  A quarter roasted BBQ chicken breast, glazed and caramelized with Chuck's BBQ sauce

• BBQ Back Ribs

  Tender pork back ribs, glazed with our Chuck's BBQ sauce

  • Half RackCAD 15.99
  • Full RackCAD 19.99

• Chicken & Rib Combo – LegCAD 14.99

  A quarter roasted BBQ chicken leg, glazed and caramelized with Chuck's BBQ sauce and our BBQ back ribs

• Chicken & Rib Combo – BreastCAD 17.50

  A quarter roasted BBQ chicken breast, glazed and caramelized with Chuck's BBQ sauce and our BBQ back ribs

• Rib & Wing ComboCAD 14.99

  Tender pork BBQ back ribs and our dusted wing in Chuck's BBQ sauce

• Chuck's FingersCAD 11.99

  Tender chicken breast strips, seasoned and breaded. Served with fries and plum sauce

• Buffalo Chicken FingersCAD 12.99

  Chuck's fingers tossed in Buffalo sauce. Served with fries and ranch sauce

Desserts

• Chuck's BuckarooCAD 5.99

  Warm and creamy french vanilla filling wrapped in a light, flaky pastry. Seasoned with icing sugar and cinnamon, topped with two scoops of ice cream and drizzled with caramel sauce. Available at select locations

• Klondike CrumbleCAD 5.99

  Mocha ice cream drizzled in caramel and chocolate and topped with toasted almonds and cookie crumble. Available at select locations

Lil' Chucks (Kids)

Ages 12 and under. All meals served with fries (370 cal). Add a Kids Drink: Pop (10-120 cal) $1.50; Juice (170-190 cal) $1.50; Milk (160-260 cal) $1.50

• HamburgerCAD 4.99

  Served with fries

• Cheese­burgerCAD 4.99

  Served with fries

• Chicken FingersCAD 4.99

  Served with fries

• Grilled CheeseCAD 4.99

  Served with fries

Wine

6oz. – $6.99 or 9oz. – $9.99

White

$29.99 per bottle

• Bolla Pinot Grigio (Italy)

• Hob Nob Chardonnay (France)

Red

$29.99 per bottle

• Yellow Tail (Australia)

• Trapiche Reserve Cabernet Sauvignon (Argentina)

Bottle Only

$39.99 per bottle

• Joel Gott Cabernet Sauvignon (California)

Cocktails

• Moscow Mule

  Vodka, Ginger Beer and soda

  • 1oz. MinCAD 5.00

• Cactus Juice

  Gin, Ginger Beer, lime juice and soda

  • 1oz. MinCAD 5.00

• Chuck's Caesar

  Vodka, Clamato juice, Worcestershire, Tabasco, celery stick, lime wedge and spices

  • Chuck's Size, 22oz. (1.5oz. Min)CAD 6.50
  • Regular Size, 14oz. (1oz. Min)CAD 4.50

• Cosmopolitan

  Vodka, Triple Sec, cranberry juice and lime juice

  • 2oz. MinCAD 4.00

• Cool Blue

  Blueberry Twist Vodka, Blue Curaçao and Sprite

  • 2oz. MinCAD 4.00

• The Classic Martini

  Vodka or Gin and Dry Vermouth. Served with Olive or Lemon wedge

  • 2oz. MinCAD 4.00

• Shooters, Shots & Mixed Drinks

  • 1oz. MinCAD 4.00

Ice Cold Beer

All Day Everyday

Add $1 for Imported or Premium Draught

• 12oz. Domestic DraughtCAD 3.00

• 18oz. Domestic DraughtCAD 5.00

• 30oz. Domestic DraughtCAD 6.50

• 54oz. Domestic DraughtCAD 11.00

By the Bottle

• Domestic Bottle

  • 341mlCAD 4.00

• Imported Bottle

  • 330-341mlCAD 4.50

Domestic Draught Deals

Everyday

11AM – 5PM

• 18oz. Domestic DraughtCAD 4.00

All Day, Tuesday

• 30oz. Domestic DraughtCAD 5.00

All Day, Thursday

• 54oz. Domestic DraughtCAD 9.00

Beverages

• Pop or Iced TeaCAD 2.99

  Free refills

• Apple / Orange JuiceCAD 2.99

• Coffee / TeaCAD 2.99

  Free refills

• Bottled Water or PerrierCAD 2.99