C&W Steakhouse

4.6

30 reseñas

De $31 a $50

Cortes de carne

Haz una reservación

2 personas

26 nov 2024

11:00 p.m.

Reservado 6 veces hoy

Bueno para ocasiones especiales
Bueno para comidas de negocios
Ideal para disfrutar vinos finos

Buckle up and get ready for a flavor-packed adventure at C&W Steakhouse—Ballantyne’s very first steakhouse! At C&W Steakhouse, our Chef driven menu includes a tantalizing array of offerings that reflect the finest cuts of meat expertly grilled to perfection and bold flavors and quality offerings you crave! Get ready to indulge in exquisite USDA Prime steaks and delectable dishes, a wide assortment of wines, and craft cocktails that are sure to delight your palate. Join us and embark on an exciting journey, where every meal is a celebration of taste and community!

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Eventos privados

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Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Cortes de carne, Tapas / Botanas, Bar de cócteles
Horarios
Lun–Jue 15:00–22:00 Vie, Sáb 15:00–00:00 Dom 15:00–21:00
Número de teléfono
(980) 275-0173
Página web
http://www.cwballantyne.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Chef Fernando
Instalaciones para eventos privados
Host your next event with us!
Contacto para eventos privados
Kim Hensley : (980) 275-0173

Ubicación
14825 Ballantyne Village Way suite 135, Charlotte, 28277 NC
Zona
Ballantyne
Parking details
Sin
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Promoción nocturna, Variedad, Vegana, Vinos, Zona exterior para fumadores

Platos populares

Menú

Shareable Plates

Beef Carpaccio*USD 19.00
Classic paper-thin aged Black Angus Filet carpaccio drizzled with EVOO, splash of lime, with capers and white onion, sprinkled with shaved Parmesan cheese
Salmon Carpaccio*USD 19.00
Paper thin sliced salmon, and drizzled with an anchovy, caper, herbs, and lemon aioli. Served with crostini
Grilled Brie CheeseUSD 17.00
Grilled to the perfect softness, topped with wild flower honeycomb and seasonal fruit
Korean Crispy Pork BellyUSD 16.00
Crispy pork belly, sweet Thai chili and Gochujang sauce. Served with pickled radish and picked onion
Classic Peruvian Ceviche*USD 17.00
Cooked in lime, onions, cilantro, avocado and sweet plantains served with sweet potato chips
Brussels SproutsUSD 14.00
Sautéed with crispy prosciutto, toasted almonds
Papas BravasUSD 14.00
Crispy fried potatoes with traditional Spanish brava sauce
Crab CakesUSD 17.00
Fresh knuckle and claw crab cakes sitting on top of a house made yuzu remoulade
BANG BANG SHRIMPUSD 16.00
Crispy shrimp coated in a creamy, tangy, sweet chili aioli sauce on a bed of spring mixed greens

Charcuterie

Fiore Charcuterie Board
Chefs Selection of Daily Meats and Cheese
- (1)USD 15.00
- (2)USD 30.00

Entrees

Smoked DuckUSD 27.00
Culver Duck smoked duck breast served with roasted beets and arugula salad, and potato
Drunken Salmon*USD 27.00
Top crusted with a secret house spice blend, on an aged rum, vanilla bean and black garlic molasses sauce
Pollo LimonUSD 24.00
Pan seared free range Amish Chicken breast fried with a tortilla flour served over a lemon cream Sauce, heritage rice
Heritage Cheshire Tomahawk Pork Chop*USD 27.00
Truffle and black garlic spiced Bone in Heritage Cheshire pork loin chop with tomato cream sauce and mushrooms
CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIPUSD 50.00
14 oz New York Strip, expertly rubbed with a unique blend of coffee, chocolate, and spices. Served with creamy mashed potatoes, house-made demi-glace, and seasonal vegetables
PASTA DU JOUR*USD 26.00
Ask your server for today’s specialty. Rotates seasonally
RISOTTO DU JOUR*USD 26.00
Daily Chef curated risotto using the finest of seasonal ingredients
CATCH OF THE DAYUSD 29.00
Daily chef curated dish using the highest quality fish available

Salads

Smoked Presidential CaesarUSD 16.00
Romaine lettuce with shaved Parmesan, classic house made Caesar dressing Cherry wood smoked to finish
Baby Iceberg WedgeUSD 14.00
Iceberg lettuce with crispy prosciutto, cherry tomatoes, croutons, served with Sharon's blue cheese dressing and blue cheese crumbles
BURRATA USD 17.00
Burrata served with crostini’s and fig jam on a bed of mixed greens, topped with balsamic glaze

Prime Steaks

16 oz RibeyeUSD 50.00
16 oz USDA Prime Steak
Filet Mignon*USD 54.00
8oz. filet grass fed beef from american butcher company grilled to perfection, served with asparagus and chimichuri sauce
NEW YORK STRIP*USD 35.00
14 oz Premium USDA Prime Steaks

Bone-In Angus

BONE IN RIBEYE*USD 65.00
22 oz Premium Angus Steak
TOMAHAWK RIBEYE*USD 150.00
32 oz Tomahawk steak slow cooked perfectly to deliver a rich marbled flavor Must be pre-ordered 24 hrs. in advance

Sharable Sides

CREAMED SPINACHUSD 12.00
PARMESAN MASHED POTATOES
MUSHROOMS AND GORGONZOLA CREAM SAUCEUSD 12.00
POTATOES AU GRATINUSD 12.00
MAC AND CHEESEUSD 12.00
SEASONAL VEGETABLESUSD 12.00

Desserts

NY CheesecakeUSD 12.00
Seasonal Local Selections Available
Creme BruleeUSD 8.00
Chocolate BombUSD 12.00
MacaroonsUSD 12.00

Lo que dicen 30 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.7Comida
4.8Servicio
4.7Ambiente
4.5Valor

Ruido • Moderado

30 reseñas

C
Cory
Charleston
24 reseñas
VIP
5.0
24 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing steakhouse in Ballantyne! I can’t say enough good things about my new favorite restaurant. The service was impeccable from the moment we walked in the door to our final cocktail they anticipated our every need and met them. We started with the bang bang shrimp and two martinis and I recommend both of them. Had the wedge salad and it also was delicious. Main course was a perfectly cooked ( mid rare ) Filet that was seasoned just right and it was melt in your mouth. Had the cowboy butter on mine. For dessert I had the chocolate bomb and it was delightful. We also had the Smoked old fashioned and tried a couple of the specialty martinis which were amazing. Love the way the old fashioned is presented.
¿Te fue útil?
N
Niki
Charlotte
102 reseñas
VIP
5.0
102 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We tried the new Steakhouse in Ballantyne It was very pretty inside . We were greeted promptly .we tired the bang bang shrimp Appetizer. The flavor was very good. Next we had the bone in Ribeye.it was cooked Perfectly. The service by Michael was on point He is very attentive. The manager stoped by To welcome us in . The prices were very good Compared to the other Steakhouses in the area. We will tell our friends about CW and our great experience
¿Te fue útil?
L
Lynn
San Diego
1 reseña
VIP
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Carter gave us top notch service! Very good French onion soup, brussels sprouts side dish, and Pollo Limon.
¿Te fue útil?
M
Mitch
Columbus
3 reseñas
2.0
3 reseñas
Comieron hace 4 días
1. Global 2
2. Comida 3
3. Servicio 3
4. Ambiente 3
Food was good but not outstanding service was likewise.
¿Te fue útil?
J
Juanita
Charlotte
27 reseñas
VIP
5.0
27 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The service and food were spectacular and James was an awesome waiter. Can’t wait to return.
¿Te fue útil?
M
Michael
Charlotte
10 reseñas
VIP
4.0
10 reseñas
Comieron hace 4 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
First time trying “Ballantyne’s first steakhouse”. Overall it was a positive experience, server seemed sort of new but I think he was just busy, he was very nice though throughout the night. We ordered an appetizer which was really good, although the amount of food for the price seemed a little off, but I guess that’s just personal opinion. Next we ordered the she crab soup which was actually amazing and had a lot of flavor, the presentation was cool as well. For the steaks, we both ordered the same exact thing, same temperature, same cut… but did not receive the same thing. Mine was noticeably undercooked, which was actually fine because I don’t mind eating rare-medium rare meat so I didn’t say anything. Also, not something to complain about but my steak was definitely bigger than what was advertised on the menu. Again not complaining but hopefully the restaurant figures out how to consistently cut the steaks or else they’re going to lose money. We ordered a few cocktails and those were great. Seems like they have a few things to still figure out but we’ll definitely be back.
¿Te fue útil?
A
Alan
Greensboro
4 reseñas
5.0
4 reseñas
Comieron en 17 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The service was fantastic, and the food was delicious! You must try the brussels sprouts and the salmon
¿Te fue útil?
P
Peggy
Charlotte
110 reseñas
VIP
5.0
110 reseñas
Comieron en 16 de noviembre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Good time last night. Dashawn great service. Steak and chicken were very good. Has good bread and dipping sauce. Sides could be a little more flavorful but overall good and glad they have brought a steakhouse to Ballantyne! Something we have been missing on the Ballantyne resturant scene.
¿Te fue útil?
J
Jeff
Charlotte
1 reseña
5.0
1 reseña
Comieron en 16 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food and overall experience! Will be going back for sure. A+++
¿Te fue útil?
N
Nathan
Charlotte
3 reseñas
5.0
3 reseñas
Comieron en 16 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Me and my girlfriend went in for dinner and the service was fantastic the atmosphere was really nice. The service was absolutely amazing and the food was amazing everything was fantastic. I would definitely recommend it for others to go and experience this great restaurant and the great food and the whole experience in a whole.
¿Te fue útil?

Preguntas frecuentes

Usa el botón "Ordenar en línea" para hacer tu pedido a domicilio directamente con C&W Steakhouse.

C&W Steakhouse tiene una calificación promedio de 4.6 estrellas, según 30 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

26 nov 2024

11:00 p.m.

Reservado 6 veces hoy

Pide a domicilio o para llevar

14825 Ballantyne Village Way suite 135, Charlotte, 28277 NC

Información adicional

Zona
Ballantyne
Horarios
Lun–Jue 15:00–22:00 Vie, Sáb 15:00–00:00 Dom 15:00–21:00
Precios
De $31 a $50
Cocinas
Cortes de carne, Tapas / Botanas, Bar de cócteles
Ambiente
Informal
Dress code
De vestir
Parking details
Sin
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef Fernando
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Promoción nocturna, Variedad, Vegana, Vinos, Zona exterior para fumadores

Página web
http://www.cwballantyne.com/
Número de teléfono
(980) 275-0173
Instalaciones para eventos privados
Host your next event with us!
Contacto para eventos privados
Kim Hensley : (980) 275-0173

C&W Steakhouse

Haz una reservación

Pide a domicilio o para llevar

Eventos privados

Información adicional

BANG BANG SHRIMP

Fiore Charcuterie Board

Chocolate Bomb

Shareable Plates

Beef Carpaccio*USD 19.00

Salmon Carpaccio*USD 19.00

Grilled Brie CheeseUSD 17.00

Korean Crispy Pork BellyUSD 16.00

Classic Peruvian Ceviche*USD 17.00

Brussels SproutsUSD 14.00

Papas BravasUSD 14.00

Crab CakesUSD 17.00

BANG BANG SHRIMPUSD 16.00

Charcuterie

Fiore Charcuterie Board

Entrees

Smoked DuckUSD 27.00

Drunken Salmon*USD 27.00

Pollo LimonUSD 24.00

Heritage Cheshire Tomahawk Pork Chop*USD 27.00

CHEF CURATED STEAK CHOCOLATE RUBBED NEW YORK STRIPUSD 50.00

PASTA DU JOUR*USD 26.00

RISOTTO DU JOUR*USD 26.00

CATCH OF THE DAYUSD 29.00

Salads

Smoked Presidential CaesarUSD 16.00

Baby Iceberg WedgeUSD 14.00

BURRATA USD 17.00

Prime Steaks

16 oz RibeyeUSD 50.00

Filet Mignon*USD 54.00

NEW YORK STRIP*USD 35.00

Bone-In Angus

BONE IN RIBEYE*USD 65.00

TOMAHAWK RIBEYE*USD 150.00

Sharable Sides

CREAMED SPINACHUSD 12.00

PARMESAN MASHED POTATOES

MUSHROOMS AND GORGONZOLA CREAM SAUCEUSD 12.00

POTATOES AU GRATINUSD 12.00

MAC AND CHEESEUSD 12.00

SEASONAL VEGETABLESUSD 12.00

Desserts

NY CheesecakeUSD 12.00

Seasonal Local Selections Available

Creme BruleeUSD 8.00

Chocolate BombUSD 12.00

MacaroonsUSD 12.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece C&W Steakhouse pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de C&W Steakhouse?

¿C&W Steakhouse acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Información adicional