Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Los Ángeles
  4. San Fernando Valley
  5. Agoura Hills/Westlake Village
Coin & Candor, Westlake Village, CA

Coin & Candor

4.7
4.7
1152 reseñas
Hasta $30
Americana

Haz una reservación

2 personas
7:00 p.m.
Reservado 42 veces hoy
Hay experiencias disponibles.
  • Ideal para cenas al aire libre
  • Joya de la zona
  • Bueno para ocasiones especiales
At our Coin & Candor, an award-winning California Brasserie, we celebrate the vibrant bounty of local farms and the rich culinary heritage of California. Paired with the timeless techniques of California-French cuisine, Chef Hugo Bolaños menu draws inspiration from his experiences working in internationally acclaimed kitchens in Paris and New York.



Whether you're enjoying breakfast, lunch, or dinner, each dish reflects the beauty of the season and the surrounding region, bringing a taste of California's agricultural abundance to your table with the sophistication of European tradition.
Eventos privados

Eventos privados

Reserva tu próximo evento con nosotros

Ver detalles

Información adicional

Experiencias

  • Santa Barbara Wine Dinner at Coin & Candor

    USD 250.00 por persona

    22 abr 2025 solamente
    Join us for an unforgettable evening at Coin & Candor as Chef Hugo Bolaños and Pastry Sous Chef Kaori Monji present a meticulously crafted 5-course menu, paired perfectly with the exceptional wines of Santa Barbara. Savor the harmony of flavors as each dish enhances the unique character of the region’s renowned wines. This exclusive event promises an exceptional experience of fine dining and exquisite pairings you won’t want to miss. Our Beverage and Bar Manager, Diego, will guide you through the stories behind the exceptional wines grown in the Santa Barbara region. Dinner will begin promptly at 7:00 pm. We are happy to accommodate dietary restrictions and strive to ensure your experience is nothing short of perfect. *Upon completion of your reservation request, a Credit Card Authorization will be required to confirm reservation. *Tax and gratuity is not included in price.
  • Celebrate Easter Sunday at Coin & Candor 🌸🐣

    USD 148.00 por persona

    20 abr 2025 solamente
    This Easter Sunday, join us at Coin & Candor for an extraordinary dining experience that you won’t forget. Indulge in our exclusive 3-course prix fixe menu, meticulously crafted by Executive Chef Hugo Bolaños. Each dish is thoughtfully designed to captivate your taste buds, complemented by exquisite desserts prepared by Pastry Sous Chef Kaori Monji. Gather with your loved ones and savor every moment in our warm, welcoming atmosphere. Make this Easter a truly unforgettable celebration. Reserve your table now and make it a day to remember.
  • Celebrate Mother’s Day at Coin & Candor 🌸💐

    USD 148.00 por persona

    11 may 2025 solamente
    This Mother’s Day, treat the special woman in your life to an unforgettable dining experience at Coin & Candor. Join us for an exclusive 3-course prix fixe menu, thoughtfully crafted by Executive Chef Hugo Bolaños. Each dish is designed to delight the senses, with a beautiful selection of desserts created by Pastry Sous Chef Kaori Monji. Gather with your loved ones in our warm and inviting atmosphere as we celebrate the mothers who mean so much to us. Make this Mother’s Day one to remember. Reserve your table now and show your appreciation in a truly memorable way.

Lo que dicen 1,152 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.7Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • Valle de San Fernando/Valencia

    Ideal para el brunch

  • Valle de San Fernando/Valencia

    Saludable

  • Valle de San Fernando/Valencia

    Ideal por sus vistas panorámicas

  • Valle de San Fernando/Valencia

    Americana

1,152 reseñas
  1. Comensal de OpenTable

    Condado de Orange4 reseñas

    5.0

    Comieron en 11 de octubre de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Muy delicioso 😍 todo es increíble , el servicio , la comida 😍
    Coin & CandorSe respondió el 11 de octubre de 2023
    Hi, Thank you for your incredibily kind review. We're so glad to hear that you had an incredible dining experience, from our service to our food! We look forward to having you back! Warm regards, Georg Vaessen Assistant Director of Food & Beverage

    ¿Te fue útil?

  2. JD

    Unspecified1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    WOW! WOW! WOW! The new menu is AMAZING! A perfect balance of taste, texture, and presentation! Chef Hugo Bolanos and his culinary and pastry team are simply masters of their craft! Betty Flores, the Restaurant GM and her staff are all rockstars! They ENGAGE and CONNECT. Service is SEAMLESS and ANTICIPATORY and truly reflects a Four Seasons guest experience! Came to celebrate my son’s 10th birthday and already looking forward to visit again! Kids enjoyed food from the Kids Menu — cheeseburger, pasta, chicken tenders, truffle fries). The 10-year old birthday boy was very happy and felt very special seeing his name on the dessert plate! Starters: Warm Apricot Lane Crispy Egg & Avocado with Herb Vinaigrette, Toasted Sourdough, Garden Greens (A new exciting twist for egg and avocado lovers!) Winter Citrus & Burrata Salad with Nasturtium Greens, Basil Oil, Pomelo, Cara Cara Oranges, Toasted Pistachios (Very refreshing to the palette! All the flavors just go together and the toasted pistachios add good texture to this dish!) Side: Fondant Potatoes with Comte Mornay, Black Truffle, Chives (It’s not just a side, it’s a work of art! The potatoes were carefully sliced then rolled thoughtfully in circular form. The comte sauce and black truffle takes it to another level that is heavenly!) Entrees: “Butchers Butter” Steak Prime Ribeye Cap, Arugula with Parmesan Reggiano and Salsa Rossa (Perfect 8oz portion, steak was tender and not chewy, salsa rossa just rocks it!) Maine Lobster Frites with Sauce Americaine, Frites (Option to order half or whole, fries cut and fried to perfection! Simply scrumptious!) Dessert: Simply divine, decadent, and rich! Sometimes you just have to treat yourself and get lost in the sweet world!) Chocolate Bar 10-Layer Chocolate Cake Citrus Pavlova

    ¿Te fue útil?

  3. Comensal de OpenTable

    Los Ángeles1 reseña

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great service & kisses to the chef for an amazing brunch!

    ¿Te fue útil?

  4. Cindy VIP

    Sacramento6 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing service and exquisite food… an all around fantastic experience.

    ¿Te fue útil?

  5. Ed VIP

    Los Ángeles44 reseñas

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    Had the opportunity to celebrate a birthday with a party of five on a Saturday night. Was a mixed evening as 2 of the 5 entree's were not up to par. We were seated inside and the restaurant was very busy. New chef and menu offerings are now with larger portion sizes along with upscale pricing. Would reco to sit outside if a loud environment is an issue. Update: spoke with the manager, Georg and discussed the aspects of our evening that we were not fully pleased with. He was concerned that we did not have the experience we had desired and was committed to follow up with his team.

    ¿Te fue útil?

  6. Leilani VIP

    Los Ángeles21 reseñas

    5.0

    Comieron en 6 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We love having such a high quality dining experience so close to home.

    ¿Te fue útil?

  7. AnaPaula

    San Francisco3 reseñas

    2.0

    Comieron en 3 de marzo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    Overall like trying to pull hens teeth to get help and the place was empty. I had planned a small brunch for my husband with 5 family members on a Monday. Heidi their server was great. For the rest it felt more like service at a run down hotel than a restaurant at a Four Seasons.

    ¿Te fue útil?

  8. Marc

    Londres94 reseñas

    5.0

    Comieron en 3 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    New menu is expanded to provide more choices. This is a good step. New chef has created impressive dishes. Great service. We will come back. Bravo.

    ¿Te fue útil?

  9. StacyS

    Los Ángeles7 reseñas

    5.0

    Comieron en 28 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The service was excellent and so was the food and ambience!

    ¿Te fue útil?

  10. Jennifer

    Nueva York1 reseña

    5.0

    Comieron en 24 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Was a great night and food was amazing! Expensive but worth it.

    ¿Te fue útil?

Preguntas frecuentes

Coin & Candor tiene una calificación promedio de 4.7 estrellas, según 1152 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 42 veces hoy
Hay experiencias disponibles.
Mapa de Google para Coin & Candor

2 Dole Dr, Westlake Village, 91362-7300 CA

Información adicional

  • Número de teléfono
  • Precios
    Hasta $30
  • Cocinas
    Americana, BBQ
  • Horarios
    Diario 07:00–22:00
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable