Coppermill Steakhouse

Prime Rib StroganoffUSD 20.00

Slow roasted prime rib sautéed in red wine, mushrooms, onions, crème fraiche and fried rosemary tossed with tagliatelle pasta

Ricotta & VodkaUSD 18.00

Handmade ricotta dumling and spinach dumpling pasta over housemade vodka red sauce, garnished with parmesan cheese and herbs

Seared SalmonUSD 27.00

Fresh Faroe Island salmon pan seared with housemade hollandaise sauce, slow roasted tomatoes, whipped potatoes, and parsley

Chicken Cordon BleuUSD 22.00

Sous Vide chicken breast, pancetta, baby swiss, slow roasted tomato, hollandaise, paprika

Surf N TurfUSD 33.00

8oz USDA Prime Sirloin grilled to your desired temperature, topped with lump crab, house-made béarnaise, grilled fresh asparagus, and garnished with tarragon leaves

Tuscan ChickenUSD 20.00

Fresh cream reduced with garlic, shallots, white wine, baby spinach, slow roasted tomatoes, and parmesan cheese tossed in fresh tagliatelle pasta chicken

• Sautéed PrawnsUSD 25.00

Prime Sirloin

Prime Sirloin juicy tender

• 8 Oz.USD 22.00

Filet

Most tender cut available with a lean, fine, buttery texture

• 6 Oz.USD 28.00
• 8 Oz.USD 37.00

Prime Rib

Rich ribeye roast with juicy tenderness due to high marbling throughout the fine grain (See server for availability)

• 10 Oz.USD 26.00
• 16 Oz.USD 38.00

Ribeye

Rich, tender, juicy, full flavored with high marbling throughout

• 14 Oz.USD 34.00

KC Strip

Steakhouse classic cut that is lean and is known for its deep beef flavor

• 10 Oz.USD 26.00

Prime Rib SandwichUSD 18.00

8oz prime rib on an open-faced hoagie roll served with au jus

Chicken Bacon RanchUSD 12.00

Fried chicken breast, melted Swiss cheese, pecan smoked bacon, ranch sauce, lettuce on a soft brioche bun

Grilled Steak SandwichUSD 14.00

6oz New York strip steak topped with melted Swiss cheese, caramelized onions, secret sauce on a hoagie roll

French DipUSD 14.00

Shaved prime rib, melted Swiss cheese on a hoagie roll served with au jus

CheeseburgerUSD 11.00

8oz house grind topped with melted cheese, lettuce, onion tomato on a soft brioche bun

Breakfast BurgerUSD 16.00

8oz house grind topped with hash brown, egg, cheddar cheese, bacon, and truffle aioli on a soft brioche bun

Coppermill BurgerUSD 13.00

8oz house grind topped with gouda, bacon, caramelized onions, and truffle aioli on a soft brioche bun

Jumbo Shrimp CocktailUSD 22.00

Wild caught prawns, chilled with house cocktail sauce

Spinach and Artichoke DipUSD 12.00

Blend of spinach, artichoke and cream cheese; baked and served with fried tortilla chips

Crab CakeUSD 14.00

Handmade made with lump crab, red onion, bell pepper, herbs, panko, and eggs served with cajun remoulade

Fried CalamariUSD 13.00

Hand breaded calamari served with house cocktail sauce

Lobster Stuffed MushroomsUSD 14.00

Lobster, cream cheese and herbs stuffed mushrooms topped with parmesan mozzarella blend

Fried ZucchiniUSD 11.00

Breaded zucchini served with house made ranch

Wedge SaladUSD 9.00

Iceberg lettuce, gorgonzola dressing and crumbles, crispy bacon, cherry tomatoes, chives, garlic croutons and black pepper

Cobb SaladUSD 16.00

Fresh greens tossed in red wine vinaigrette, hardboiled egg, crispy bacon, tomato, red onion, cheddar cheese, and homestyle croutons

Farmers BowlUSD 14.00

Mashed potatoes topped with fried chicken breast, sautéed corn, shredded cheddar cheese and homemade gravy

Crockpot BowlUSD 15.00

Mashed potatoes topped with slow roasted sirloin, roasted carrots and onions and homemade gravy

Bread BowlUSD 11.00

House soup in a buttered bread bowl. Served with house salad with dressing of choice. (see server for soup offering)