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Cork & Flame, Evans, GA

Cork & Flame

4.4
4.4
2469 reseñas
De $31 a $50
Americana

Haz una reservación

2 personas
7:00 p.m.
Reservado 24 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Ideal para disfrutar vinos finos
  • Ideal para disfrutar cócteles creativos
Cork & Flame can trace its history back to 2004 when Roger Strohl opened The Vineyard Wine Market. After a successful 13 years, The Vineyard has joined forces with Chef Justin Hayes and partners to form a unique combination of fine dining, tapas and wine market, offering customers a single culinary experience. In addition to the fine dining, tapas and wine market, the Cork and Flame hosts wine tastings, wine dinners, and private party events.

*Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion! Call us for more information.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Cena fina
  • Precios
    De $31 a $50
  • Cocinas
    Americana
  • Horarios
    Brunch Dom 11:00–15:00 Cena Lun–Jue 17:00–22:00 Vie, Sáb 17:00–23:00
  • Número de teléfono
    (706) 922-9463
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Justin Hayes
  • Servicio de comidas
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • Instalaciones para eventos privados
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
  • Zona
    Evans
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Opciones libres de gluten, Salón privado, Vinos

Experiencias

  • Champagne Brunch

    USD 55.00 - USD 195.00 por persona

    Pagado por adelantado

    8 dic 2024 solamente
    Join us for our annual Champagne Brunch, featuring over 20 sparkling wines! Enjoy a beautiful, multi-course brunch, created by Chef Justin Hayes. Choose from 3 different options of service: Food only, Standard Tasting, and VIP Tasting, which will include vintage champagnes such as Cristal.

Lo que dicen 2,469 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.4Servicio
  • 4.5Ambiente
  • 4.1Valor

RuidoModerado

Reconocido por

  • Georgia central

    Ideal para el brunch

  • Georgia central

    Innovador

  • Georgia central

    Saludable

  • Georgia central

    Joya de la zona

  • Georgia central

    Ideal para disfrutar vinos finos

  • Georgia central

    Romántico

  • Georgia central

    Bueno para ocasiones especiales

  • Georgia central

    Americana

  • Georgia central

    Los más reservados

2,469 reseñas
  1. Lashawndra

    Kent

    5 reseñas

    VIP
    5.0

    5 reseñas

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My experience at the restaurant was nothing short of exceptional, from the moment I checked in to the time I left. There's something so refreshing about being greeted with a warm smile from the hostess; it instantly sets the tone for a wonderful evening. We even shared a lighthearted moment that made me feel right at home. My server, Addison, was bursting with energy and radiated genuine gratitude, enhancing the overall dining experience. The highlight of the evening was undoubtedly the vegetable harvest dinner prepared by the chef. I can hardly find the words to describe how incredible it was—delicious doesn’t do it justice! The dish featured a delightful medley of bok choy, vibrant carrots, perfectly seasoned chili crunch potatoes, and savory mushrooms, all enveloped in a sauce that was nothing short of magical. As a chef myself, I was truly impressed by the flavors and presentation. I can confidently say that I would order this dish again and again—it was utterly fulfilling and simply perfect! This restaurant has certainly earned my highest recommendation.

    ¿Te fue útil?

  2. Wenzial

    Metro de Atlant

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I was celebrating my brother's birthday and the service was absolutely upstanding, shout out to Kanani, Will, and the rest of the staff for making the experience one to remember, thank you much.

    ¿Te fue útil?

  3. Natalie

    Orlando

    2 reseñas

    4.0

    2 reseñas

    Comieron hace 2 días

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Cork & Flame always has AMAZING service. Everyone is very friendly & professional. However, I much prefer the previous menu format as opposed to the one they’ve had the past 2 times I’ve been. As a picky eater, I was a big fan of the option to choose your main meat course and add additional sides, each priced separately. You are no longer offered the option to choose your sides, whatever accompanys the meat is what you get. I had steak 3 years ago, was very underdone (accompanied by sides that were a. Not my first choice & b. Extremely salty. I took my mom for her birthday on Black Friday this year and ordered the “brick chicken”. Was told by the server that the chicken was “very good”. Chicken was more than just a little dry. Appetizers & desserts were very good, per usual! Highly recommend the Brussels sprouts. My mom also loves their cocktails (“Johnny Appleseed” to be specific).

    ¿Te fue útil?

  4. Rory

    Fort Lauderdale

    1 reseña

    3.0

    1 reseña

    Comieron hace 2 días

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    A lot of friends recommended Cork & Flame as a nice place to take your partner on a date. The pictures and reviews looked very promising, but the experience was only modestly good. We went for an anniversary dinner, just the two of us. I’ll talk the good, then the bad. 1) The restaurant has a very cool interior, stylistically. Unfortunately we were put in a hallway area next to the door to the private room, where there isn’t anything to look at except some walls, and it’s right between a wine cooler and the door to that private room, which meant that staff were regularly crouching down next to us to open the cooler and we had to watch some people struggle to get into the private room (the door seems to only open from the inside). We weren’t a last minute reservation, it’s just that the restaurant seems to favor larger group tables for the nice seating. 2) The cocktails were great. Not much to look at, visually, but delicious. I enjoyed my spicy tequila drink. 3) The stuffed prunes and pankora appetizers were absolutely awesome. My partner’s salmon was also cooked perfectly. The deconstructed apple pie was delicious. Not all of the food was good, however… the seasonal bread was cold, tough like it had been reheated, and the pimento cheese was the same you can get from any grocery store. I would think that good bread is a fundamental, basic experience of any restaurant… there’s really no excuse to start off with bad and cold bread. My bison entree was also very difficult to eat… each piece took a long time to chew. I understand that bison may be a tougher meat but if the cut is worse than any other steak then why bother serving it as a dish? The flavor was just okay, and the elote underneath was tasty, but a bit too rich to eat a lot of. 4) The service was kind of slow. We spent two amd a half hours there. You order everything up front so that the experience can be catered, but we spent a lot of time just waiting.

    ¿Te fue útil?

  5. Gregory

    Metro de Atlant

    28 reseñas

    5.0

    28 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We have been to this local eatery several times in the past, and it never disappoints. This was our anniversary dinner. We arrived a few minutes early to peruse the adjacent wine shop and picked out a couple of bottles to take home at the end of our meal. The sommelier was very helpful as we browsed. We were seated at a private table toward the back of the restaurant, which was good and bad. The level of ambience noise in that section was a little distracting. There was a nice candle on the table, but there was really not enough light to be able to adequately read the menus or see the excellent food that followed! Will was our server and he was an attentive, personable, nice young man who took good care of us. The drinks were excellent, including the C&F Old Fashioned. We had a wedge salad, the hoppinjohn, boar and bison, followed by a shared deconstructed apple pie and wonderful French press coffee for dessert. If you are in the Evans, GA vicinity, this restaurant is well worth your while.

    ¿Te fue útil?

  6. April

    Houston

    7 reseñas

    5.0

    7 reseñas

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Fabulous dinner. Food was great. Atmosphere good. Service was top notch.

    ¿Te fue útil?

  7. Cameron

    Metro de Atlant

    1 reseña

    2.0

    1 reseña

    Comieron en 22 de noviembre de 2024

    1. Global 2
    2. Comida 4
    3. Servicio 2
    4. Ambiente 3
    The food was good as always, but the service (which is the main reason we go) was sub-par, which really shocked us. The location of our table next to the kitchen was so loud we could hardly hear our server. We sat down at 6:45, and enjoyed bread service and appetizers until about 7:15pm. Past that, our table was not approached by our server again until 7:45pm to let us know our entrees were almost ready. By 8pm we finally had our meal, but were running late for an event by that point so felt like we had to rush and not enjoy the meal, and then did not order the desert like we had originally planned. Generally Cork and Flame had been our go to for date nights, but we will be re-thinking it in the future.

    ¿Te fue útil?

  8. Wil

    Washington DC

    6 reseñas

    4.0

    6 reseñas

    Comieron en 20 de noviembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 2
    4. Ambiente 4
    Second time visiting Cork and Flame. First time was a terrific experience all around. This time, the food was great but the service was terrible. After sitting at our table for over 30 minutes with no service whatsoever, we had to hail a nearby waiter just to get our water glasses filled. Everything was slow all night. It was bad enough and took so long that we asked for the check as soon as the food was delivered. Something that struck me as odd… the waiter insisted on taking my credit card before bringing me the check (maybe that’s now a thing? It was weird to me). He did bring me a copy after he ran the card, and I took a picture of the receipt because that seemed very strange. Anyway… The bison and the filet were both great, and we also loved the Brussels sprouts and lobster bisque. The food was good enough and I enjoyed my first experience so much that I’d go back. But Cork and Flame is too pricey a restaurant to have service as bad as we had tonight.

    ¿Te fue útil?

  9. nichole

    Charleston

    1 reseña

    VIP
    1.0

    1 reseña

    Comieron en 20 de noviembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    I have been coming to cork and flame for a few years since moving to Augusta. This has always been an excellent experience with wonderful food. However, this evening was awful, the service was disappointing and the food was terrible. We waited 40 minutes before we were provided beverages and my chicken dish was raw. All of our appetizers and main meal was served at once and our dessert was cold and seemed like it had been sitting for quite awhile. Our server stated from the beginning that she “was not a sever” and definitely demonstrated that for the rest of the evening. Cork and Flame prides itself on the experience, yet no one came to apologize except the Sommelier who did comp us a bottle of wine which was three years off from the bottle we originally ordered and was never brought.

    ¿Te fue útil?

  10. Bill

    Charleston

    7 reseñas

    4.0

    7 reseñas

    Comieron en 20 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Service was a bit slow. A number of guests were going to a local performance. Was not able to enjoy the service and meal.

    ¿Te fue útil?

Preguntas frecuentes

Cork & Flame ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (706) 922-9463.

Cork & Flame tiene una calificación promedio de 4.4 estrellas, según 2469 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 24 veces hoy
Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Cork & Flame

4414 Evans To Locks Rd, Evans, 30809 GA

Información adicional

  • Zona
    Evans
  • Horarios
    Brunch Dom 11:00–15:00 Cena Lun–Jue 17:00–22:00 Vie, Sáb 17:00–23:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana
  • Ambiente
    Cena fina
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Justin Hayes
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Opciones libres de gluten, Salón privado, Vinos
  • Número de teléfono
    (706) 922-9463
  • Servicio de comidas
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • Instalaciones para eventos privados
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
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