FIRST COURSE
BAKED BRIEUSD 28.00
park city creamery brie, stone fruit marmalade, crostini, apples | V
ONION TARTUSD 17.00
frisée salad, rockhill gruyère | GF | V
“CAPUTO’S AGED” RACLETTE CHEESEUSD 25.00
warm potatoes, creminelli charcuterie, petite salad | GF
BEEF TARTAREUSD 29.00
niman ranch tenderloin, cornichons, fried egg yolk, toasted sourdough
ARCTIC CHAR CARPACCIOUSD 22.00
fennel salad, lemon gelée, crispy capers | GF
SMOKED TROUT RILLETTEUSD 18.00
chive, olive oil crostinis
CORN BISQUEUSD 16.00
crawfish émulsion, tarragon oil | GF | V
FROMAGE BLANC CAPRESEUSD 16.00
heirloom tomatoes, house-made fromage blanc, basil, balsamic pearls, olive oil | GF | V
PICKLED BEET SALADUSD 17.00
pistachio-quinoa granola, orange segment, shaved fennel, citrus vinaigrette | GF | V
SUMMER GREEN SALADUSD 16.00
gold creek farms feta cheese, peaches, candies walnuts, balsamic vinaigrette | GF | V
MAIN COURSE
PAN-SEARED WHITE FISH*USD 41.00
ratatouille, herbs salad, lemon | GF
ARCTIC CHAR BOUILLABAISSE*USD 42.00
saffron broth, pei mussels, crawfish émulsion, traditional vegetables
UTAH GARDEN RISOTTOUSD 36.00
rotating summer vegetables, farro and barley risotto, mushrooms, corn espuma | VG
GNOCCI DE SAVOIEUSD 34.00
fricassee, white port sauce | VG | GF
MARY’S CHICKEN BALLOTINEUSD 38.00
cremini mushroom duxelle, asparagus, bacon chive mashed potatoes, natural jus | GF
RAVIOLI ROYANUSD 35.00
herb and cheese ravioli, arugula pesto, tomato confit, beurre blanc | V
YELLOW PERCH “FISH & CHIPS”USD 34.00
house-made french fries, beer batter, beurre blanc | GF
SLOW-ROASTED DUCK BREASTUSD 39.00
carrot purée, english peas, honey caraway gastrique | GF
CATELLI’S VEAL CHOPUSD 51.00
foraged mushrooms, potato rosti, pistachio cardamon gremolata | GF
GRASS-FED STEAK FRITES*
duck fat fries, simple green salad, béarnaise sauce | GF
SIDES
HOUSE-MADE FRENCH FRIESUSD 8.00
BACON CHIVE MASHED POTATOES USD 9.00
BROCCOLINIUSD 8.00
HARICOT VERT USD 7.00
ROASTED MUSHROOMSUSD 11.00
ASPARAGUSUSD 12.00
DESSERT
WHIPPED FROMAGE BLANCUSD 14.00
mondeuse macerated berries, thyme | GF | V
GÂTEAU AU CHOCOLATUSD 17.00
chartreuse ice cream | V | GF
BAKED CLAFOUTIS*USD 15.00
cherries, pistachio ice cream | 15 | V
- *baked to order, please allow 25 minutes
CRÈME BRÛLÉEUSD 14.00
vanilla, berries | GF | V
LEMON TARTUSD 16.00
raspberry ice cream | V
CHEESE PLATEUSD 17.00
park city creamery brie, rockhill gruyère, gold creek cherry cheddar, crostini | V
SORBETUSD 13.00
berry, mango, coconut | GF | VG
ICE CREAMUSD 13.00
pistachio, vanilla, chocolate | GF | V
GF - gluten free | V - vegetarian | VG - vegan
*consuming raw or undercooked food may cause food borne illness
