Starters
Soup of the dayGBP 6.95
Sourdough bread and butter
Cullen SkinkGBP 7.95
Smoked haddock, cream, leek, potatoes, sourdough bread and butter
Prawn CocktailGBP 8.00
Iceberg lettuce, tomatoes, cucumber, marie rose sauce and lemon
Haggis Bon BonsGBP 8.00
Sriracha mayonnaise, avocado and chilli salsa
Clubhouse Favourites
Aberdeen Angus Beef BurgerGBP 16.00
Sesame brioche bun, back bacon, cheddar cheese, dill pickle, relish and fries
Fish and ChipsGBP 17.00
Scottish haddock, Cromarty ale batter, homemade tartare sauce, chips, peas and lemon wedge
Beetroot and Bean Burger GBP 15.00
Sesame brioche bun, sriracha mayonnaise, rocket, avocado, chilli jam & fries
Chicken Caesar SaladGBP 14.00
Iceberg lettuce, bacon, Caesar dressing, anchovies, crouton, soft boiled hens egg
Fishermans Basket GBP 15.00
Tempura Fish & shellfish, tomato carpaccio, capers, garlic and lemon aioli, rocket salad, lemon wedge
Pizza Margherita GBP 12.00
Italian Stone baked pizza Base, Napoli tomato sauce, mozzarella, finished with fresh basil
Chefs Specials
Isle of Lewis Steamed MusselsGBP 16.00
White wine, cream, shallot and garlic, finished with fresh parsley
Grilled fillet of Scottish SalmonGBP 22.00
creamed potatoes, steamed spring greens, lemon hollandaise
8oz Rump SteakGBP 25.00
Scottish beef rump, grilled tomato, flat cap mushroom, chips and peppercorn sauce
Roast Cornfed ChickenGBP 23.00
creamed mash potato, haggis, steamed spring greens, jus
Loaded
Loaded Nachos GBP 10.00
Tortilla Chips, BBQ pulled pork, sweet tomato & chilli salsa, sour cream, jalapeño pepper
Loaded French FriesGBP 7.50
French fries, cheese, chive creme fraiche and bacon crumb
Bar Snacks and Sides
Mixed olivesGBP 3.00
French FriesGBP 4.00
Onion RingsGBP 4.00
Mixed SaladGBP 3.00
Desserts
Layered Chocolate Mousse TorteGBP 9.00
Almond brittle, spiced apple compote, honeycomb ice cream
Vegan Chocolate BrownieGBP 10.00
Spiced fruit compote, vanilla ice cream
Vanilla CheesescakeGBP 9.00
mandarin segment, crushed meringue and orange sorbet
Artisan Cheese SelectionGBP 14.00
selection of cheeses, seasonal chutney, green organic grapes, homemade crisp breads
