Crossley St Cantina

4.6

434 reseñas

De $41 a $100

Española

Haz una reservación

2 personas

27 nov 2024

7:00 p.m.

Reservado 4 veces hoy

Hay experiencias disponibles.

Encantador
Ideal para grupos
Bueno para ocasiones especiales

Crossley St Cantina is a late night laneway tapas restaurant and cocktail bar located at the top end of town. Grab an intimate booth, dine at the low serving bar top or get secluded with a large group of friends in the private dining room and feast upon modern Spanish cuisine for lunch and dinner, all while sipping on great wines, cocktails, gins, and fortifieds.

Open for Dinner Tues-Sun from 5pm til late
Open for Lunch Fri - Sun 12pm - 5pm (including Bottomless Brunch)

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
De $41 a $100
Cocinas
Española, Restaurante Bar, Tapas / Botanas
Horarios
Mar–Jue 17:00–00:00 Vie, Sáb 12:00–00:00 Dom 11:30–00:00
Número de teléfono
(03) 9193 4555
Página web
http://www.crossleystcantina.com.au/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Jose Miguel Lontoc
Servicio de comidas
Modern Spanish, late night dining, moody, bottomless brunch, gluten free (celiac friendly)
Instalaciones para eventos privados
Crossley St Cantina's intimate private dining room caters up to 32 guests

Ubicación
30-32 Crossley St, Melbourne, 3000 AU-VIC
Zona
Districto Central de Negocios de Melbourne (CDB)
Parking details
Sin
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vegana, Vinos

Experiencias

Bottomless Brunch $79pp
Varias fechas disponibles
Every weekend starting at 12pm & and finishing at 5pm (last bookings at 3:30pm) is bottomless brunch time at Crossley St Cantina! 90 minutes of free flowing Gin Tonicas (Spanish style Gin & Tonic), Mimosas, Vermouth Spritz, Sangria, beer and wine coupled with a 5 plate selection of the chefs favourite dishes. 100% Gluten free (Celiac friendly) & vegan friendly options available.
Pre Theatre Dinner
Varias fechas disponibles
Heading to a show? Let us know what show, the start time and we'll ensure you are well fed and arrive on time after dining on our Pre-Theatre set dinner menu ($60 per person) with 5 tapas dishes (including dessert), plus a drink on arrival (gin tonica, sangria, mimosa, beer, wine or soft drink). 100% Gluten free (Celiac friendly) & vegan friendly options available.
'THE CLASSICS' Feed Me Menu
Varias fechas disponibles
Dine on our Chef's Feed Me menu - 'THE CLASSICS' $79 per person (min 2 people) It includes a selection of individual and shared pinxtos, small and large tapas, and dessert. Please note: 8 guests or more dining between 5pm and 9:30pm must dine on a set menu. 100% Gluten free (Celiac friendly) & vegan friendly options available.

Menú

Gluten free and celiac friendly

TAPAS

Artisanal sourdough from KUDO, tomato pulp, whipped chive and finger lime butter
Pan con Tomate
Beetroot flan, almond biscuit, horseradish foam
Flan de Remolacha
Baked scallops, garlic mornay, finger lime, karkalla
Vieras del Camino
Poached prawn roulade, saffron butter emulsion, seablight, garlic-chilli tuille
Gambas Cocidas
Crispy enoki mushrooms, leek and coriander gel, davidson plum gastrique
Setas Rebozadas (VG)
Basque salted cod, seafood paella rice cracker, lemon aspen dust
Socarrat de Paella con Bacalao a la Vizcayna
Chicken skin crackling, whipped goat cheese, truffle honey, pomegranate, saltbush
Chicharón de Pollo
Roasted lamb ribs, bush pepper rub with vanilla, preserved lemon and baby capsicum, river mint
Costillas de Cordero con Limon de Marruecos
Roasted quail, pureed pumpkin, sherry roasted grapes, muntree fruit
Codorniz con Uvas
Bruleed house chorizo terrine, PX sherry vinegar caviar, sweet corn puree, blackened onion dust
Chorizo de la Casa
Crispy brussels sprout, chilli-maple dressing
Coles de Bruselas (VG)
Baked layered scalloped potatoes, spicy tomato, garlic alioli
Patatas Bravas (VG)
Basque style grilled 400g porterhouse steak, roasted bone marrow, pepperberry veal jus
Txuleta a la Vasca

DESSERT

Basque burnt cheesecake, dulce de leche, berry coulis
Tarta de Queso (V)
Churros, thick chocolate ganache, pistachio cream
Churros (VG)

Lo que dicen 434 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.5Comida
4.6Servicio
4.5Ambiente
4.4Valor

Ruido • Activo

Reconocido por

Melbourne
Ideal para el brunch
Centro de la ciudad
Ideal para el brunch

434 reseñas

S
Summer
Melbourne
2 reseñas
5.0
2 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I can’t thank the staff at Crossley St Cantina enough! Due to an extremely last minute venue cancellation, our group booked in with Crossley St Cantina for dinner. The staff here were so easy to book through, multiple dietary requirements were easily catered for and a few other requests were also accepted with ease. We were seated downstairs in the private function room and it was cosy, vibey and most importantly cool on such a hot day! All the staff were amazing to deal with, the food was spectacular and the pricing great. We loved our experience with Crossley St Cantina and wouldn’t hesitate to go back. A huge thank-you to all the team here, we had a great time!
¿Te fue útil?
C
Chan
Melbourne
1 reseña
5.0
1 reseña
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Thanks so much to Geoffrey and the team. We had the best fun at our girls Xmas party. What started as a bottomless brunch ended with us leaving the venue at 10.30. An absolute hoot made better by delicious food and drinks and exceptional service. We could not fault.
¿Te fue útil?
J
James
Melbourne
3 reseñas
4.0
3 reseñas
Comieron hace 5 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Overall, a good dinner experience - nice food and good service.
¿Te fue útil?
J
Julie
Victoria
6 reseñas
5.0
6 reseñas
Comieron en 15 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful experience having the feed me for my sons 18th birthday Food was divine especially the Brussel sprouts
¿Te fue útil?
M
Megan
Tropical QLD
1 reseña
5.0
1 reseña
Comieron en 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely amazing food. Hadn’t really noticed when I joined a hens brunch- it was all about the cocktails then- but the food was amazing and the highlight was everything! Service was wonderful. Location couldn’t be easier. This will be our new pre-theatre place too at $60ph. We did a la carte and it was $95ph with a lot of drinks. We will be back. Our Perth friends were impressed.
¿Te fue útil?
A
Adam
Melbourne
18 reseñas
VIP
5.0
18 reseñas
Comieron en 3 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
First time eating here definitely will be back delicious food and great friendly service .
¿Te fue útil?
N
Nicholas
Melbourne
1 reseña
5.0
1 reseña
Comieron en 20 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Incredible staff and outstanding food. Never disappointed
¿Te fue útil?
J
Justine
Brisbane
3 reseñas
5.0
3 reseñas
Comieron en 19 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Only negative was that the payment machines went down so we had to pay cash. Luckily we had cash on us.
¿Te fue útil?
H
Heather
Melbourne
3 reseñas
5.0
3 reseñas
Comieron en 29 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic food, great cocktails, nice ambiance, great service
¿Te fue útil?
B
Brenna
Tasmania
3 reseñas
1.0
3 reseñas
Comieron en 27 de septiembre de 2024
1. Global 1
2. Comida 1
3. Servicio 3
4. Ambiente 2
We eat out regularly in Melbourne and this was by far the worst food we’ve eaten in years! The menu reads well but is not executed with any finesse at all. Extremely disappointing.
¿Te fue útil?

Preguntas frecuentes

Crossley St Cantina tiene una calificación promedio de 4.6 estrellas, según 434 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

27 nov 2024

7:00 p.m.

Reservado 4 veces hoy

Hay experiencias disponibles.

30-32 Crossley St, Melbourne, 3000 AU-VIC

Áreas del restaurante

Información adicional

Zona
Districto Central de Negocios de Melbourne (CDB)
Horarios
Mar–Jue 17:00–00:00 Vie, Sáb 12:00–00:00 Dom 11:30–00:00
Precios
De $41 a $100
Cocinas
Española, Restaurante Bar, Tapas / Botanas
Ambiente
Informal
Dress code
Ropa informal
Parking details
Sin
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Jose Miguel Lontoc
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vegana, Vinos

Página web
http://www.crossleystcantina.com.au/
Número de teléfono
(03) 9193 4555
Servicio de comidas
Modern Spanish, late night dining, moody, bottomless brunch, gluten free (celiac friendly)
Instalaciones para eventos privados
Crossley St Cantina's intimate private dining room caters up to 32 guests

Crossley St Cantina

Haz una reservación

Áreas del restaurante

Información adicional

Experiencias

Bottomless Brunch $79pp

Pre Theatre Dinner

'THE CLASSICS' Feed Me Menu

Menú

TAPAS

Artisanal sourdough from KUDO, tomato pulp, whipped chive and finger lime butter

Beetroot flan, almond biscuit, horseradish foam

Baked scallops, garlic mornay, finger lime, karkalla

Poached prawn roulade, saffron butter emulsion, seablight, garlic-chilli tuille

Crispy enoki mushrooms, leek and coriander gel, davidson plum gastrique

Basque salted cod, seafood paella rice cracker, lemon aspen dust

Chicken skin crackling, whipped goat cheese, truffle honey, pomegranate, saltbush

Roasted lamb ribs, bush pepper rub with vanilla, preserved lemon and baby capsicum, river mint

Roasted quail, pureed pumpkin, sherry roasted grapes, muntree fruit

Bruleed house chorizo terrine, PX sherry vinegar caviar, sweet corn puree, blackened onion dust

Crispy brussels sprout, chilli-maple dressing

Baked layered scalloped potatoes, spicy tomato, garlic alioli

Basque style grilled 400g porterhouse steak, roasted bone marrow, pepperberry veal jus

DESSERT

Basque burnt cheesecake, dulce de leche, berry coulis

Churros, thick chocolate ganache, pistachio cream

Lo que dicen 434 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Crossley St Cantina?

¿Crossley St Cantina acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional