Appetizers
Australian Lamb RibletsUSD 29.00
Grilled with an oregano vinaigrette
Spanish OctopusUSD 30.00
Grilled with lemon, oregano, and olive oil, served with frisee, roasted red peppers, kalamata olives and lemon vinaigrette
CalamariUSD 28.00
Fried calamari served with lemon wedges, cocktail sauce, and serrano aioli
BruschettaUSD 12.75
Toasted ciabatta bread with Roma tomatoes, kalamata olives, olive oil, garlic, and basil
New Zealand Lamb MeatballsUSD 29.00
Served with cucumber & mint yogurt
Burrata & Heirloom TomatoesUSD 25.00
Served with olive oil and a balsamic pearls
Sizzling PrawnsUSD 29.00
Sautéed prawns in garlic, olive oil, chili flakes and fresh herbs
Zucchini CakesUSD 18.75
Served with cucumber & mint yogurt
Sandwiches
RibeyeUSD 32.00
Tomato, red onion, provolone cheese, lettuce and pesto aioli served with roasted potatoes & lemon vinaigrette
LambUSD 32.00
Tzatziki sauce, fresh feta crumbles, tomatoes and red onions served with Greek salad
Vegetarian CapreseUSD 28.00
Heirloom tomatoes, mozzarella, fresh basil leaves, sun-dried tomatoes, crispy arugula, and creamy basil pesto on a toasted ciabatta bread served with Side Salad
Flatbreads
Spicy ChickenUSD 28.00
Grilled chicken breast, Mozzarella cheese, caramelized onion, roasted red pepper, cilantro, oregano and crushed red pepper flakes
Sausage and HoneyUSD 27.00
Tomato sauce, homemade Italian sausage, serrano peppers, mascarpone cheese, basil
MushroomUSD 27.00
Sautéed assorted wild mushrooms, fresh thyme, goat cheese, and truffle oil
SicilianoUSD 27.00
Mozzarella, provolone, Italian sausage, broccolini, topped with roasted garlic
MargheritaUSD 26.00
Fresh Mozzarella, Roma tomatoes, fresh basil, pecorino Romano, drizzle of olive oil
Salads
MangoUSD 18.75
Arugula, fresh mango, dried cranberries, cherry tomatoes, and crumbled gorgonzola cheese, red onions, walnuts and honey mustard dressing
Summer in SorrentoUSD 18.75
Watermelon topped with feta, arugula, figs, and Sicilian olives with poppy seed dressing
GreekUSD 18.75
Heirloom cherry tomatoes, cucumbers, Roma, oregano, kalamata olives, red onions, bell peppers, topped with feta cheese in a lemon vinaigrette
CaesarUSD 18.75
Romaine lettuce, parmesan cheese, toasted croutons, served with a Caesar dressing
Greens & ApplesUSD 18.75
Garden lettuce, gorgonzola cheese, walnuts, cranberries, apples and poppy seed dressing
Spinach & StrawberriesUSD 18.75
Baby spinach, gorgonzola cheese, fresh organic strawberries, cherry tomatoes, pecans, cranberries, red onions, served with a raspberry vinaigrette
Meat & Poultry
Organic Chicken SkewersUSD 29.00
Served with wild rice and brunoised vegetables
Lamb SkewersUSD 31.00
Ground lamb skewers with a side of Greek salad
Bone-In RibeyeUSD 79.00
(16 oz.) Grilled bone-in ribeye, served with roasted potatoes in a lemon vinaigrette
Australian Lamb ChopsUSD 49.00
Grilled lamb chops, served with Swiss chard and roasted potatoes in a lemon vinaigrette
Harris Ranch Short RibsUSD 46.00
Slow braised short ribs over creamy mashed potatoes in a light wine sauce
Fettuccine with Duck ConfitUSD 36.00
Fettuccini, duck confit, truffle oil, English peas, shitake mushrooms, raisins, parmesan cheese, pine nuts & duck cracklings in a light cream sauce
Chicken Penne PastaUSD 34.00
Grilled chicken breast, onions, and tomatoes sautéed in a cipollini cream sauce
Fettuccine CarbonaraUSD 32.00
Served with pancetta, English green peas, and mushrooms in a white cream sauce
Seafood
HalibutUSD 49.00
Pan-seared halibut, served with heirloom tomatoes, corn, pickled onions, arugula, and cherry tomatoes with a lemon vinaigrette
SalmonUSD 47.00
Pan-seared salmon, served with asparagus and roasted rosemary potatoes in a light piccata sauce
ScallopsUSD 42.00
Seared scallops served with grilled asparagus, roasted potatoes, corn, mushrooms, basil, bacon, and spinach
Fettuccine PescatoreUSD 49.00
Fresh salmon, halibut, clams, and prawns in a spicy white wine tomato sauce, served with freshly made fettuccine
Seafood PaellaUSD 49.00
Arborio with Saffron, prawns, clams, sausage, and scallion bell peppers
Vegetarian
RisottoUSD 46.00
English peas, Chanterelle, with assorted mushrooms, mascarpone cheese, truffle oil, and shaved black truffle
Porcini Mushroom RavioliUSD 39.00
Assorted wild mushrooms, roasted cherry tomatoes, and spinach in a light marsala cream sauce
Angel Hair PastaUSD 31.00
Tomatoes, marinara sauce, fresh basil, and garlic
Uncategorised
Add Freshly Shaved Winter Black TrufflesUSD 35.00
