Antipasti
Polpettine di BarbaraUSD 25.00
Slow-cooked, filet mignon meatballs crafted with our house-made focaccia and served in our signature tomato sauce.
Vitello TonnatoUSD 29.00
Tender, thinly sliced veal, delicately poached and served chilled, adorned with a velvety, creamy tuna-caper sauce.
Brandy Sautéed ShrimpUSD 26.00
Shrimp sautéed in rich and aromatic brandy sauce over fresh corn cream.
Scallop Tartare with Tobiko and FruitUSD 29.00
Scallops finely diced paired with seasonal fruit, finished with a light citrus dressing.
Velouté of the DayUSD 20.00
Silky soup with the freshest seasonal ingredients. Please ask your host about today’s featured velouté.
Green Seasonal FindsUSD 16.00
Fresh Baked FocacciaUSD 9.00
Paste
Tagliolini with Lemon SauceUSD 27.00
Pasta is tossed in a light, zesty lemon sauce with sautéed shrimp.
Pomodoro Essence TaglioliniUSD 25.00
A blend of five or more varieties of the finest fresh tomatoes.
Tortelli of the DayUSD 32.00
Our Tortelli is handmade daily with the finest seasonal ingredients. Ask your host for today’s special filling.
Gnocchi of the DayUSD 31.00
Ask your host for today’s special sauce.
Secondi
Filet Mignon RollUSD 48.00
Stuffed with 24-month-aged Parmigiano Reggiano and Prosciutto di Parma, slow-cooked in Barolo and Marsala wine infused with aromatic herbs.
Short Ribs BrasatoUSD 48.00
Tender short ribs braised slowly in red wine with carrots, celery, and onions infused with aromatic herbs.
Maialino al LatteUSD 45.00
Tender pork loin slow-cooked in milk, creating a rich, creamy sauce with garlic, thyme, rosemary, and sage.
Sea BassUSD 47.00
Roasted Sea Bass with a velvety sauce made from roasted red bell peppers, onion, and olive tapenade.
Cauliflower SteakUSD 30.00
A thick-cut cauliflower slice seasoned and roasted to golden perfection is topped with Italian capers, olives, cherry tomatoes, and herbs.
Contorni
Scalloped PotatoUSD 10.00
Thinly sliced potatoes layered with rich, creamy sauce, garlic and rosemary.
Sautéed MushroomsUSD 10.00
With Garlic and parsley.
Sautéed PeasUSD 10.00
Dolci
Dessert of the DayUSD 19.00
Ask your host about today’s featured desserts, crafted daily by our chef, to highlight seasonal ingredients and classic Italian flavors.
