Ícono

Daisies Chicago

De $31 a $50

Americana

Haz una reservación

2 personas

11 mar 2025

7:00 p.m.

Reservado 91 veces hoy

Bueno para ocasiones especiales
Ideal para disfrutar cócteles creativos
Joya de la zona

Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm.

Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.

Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays.
Our cafe operates from 7:00am - 3:00pm every day.
Lunch is available from 11:00am - 2:00pm every day.
We do not take lunch or cafe reservations, it is first come first served.

Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.

Por qué son un Ícono

Chef ejecutivo: Joe Frillman

MICHELIN Green2024

Del equipo editorial de OpenTable: This Logan Square pasta spot got a fresh start in a spacious home in 2023, after which it nabbed raves from the Chicago Tribune and a MICHELIN Green Star for sustainability. Much of the produce at this Italian-by-way-of-the-Midwest restaurant comes from chef Joe Frillman's brother's farm outside Chicago. Find it in playful dishes like onion dip with housemade Ruffles, fritto misto with cheese curds, and pierogi with mussels and beer.

Información adicional

Ubicación
2375 N Milwaukee Ave, Chicago, 60647 IL
Galardonado
1. MICHELIN Green 2024
Número de teléfono
(773) 697-9443
Precios
De $31 a $50
Cocinas
Americana, Italiana
Horarios
Almuerzo Diario 11:00–14:00 Hora feliz Mié–Vie 15:00–17:00 Cena Mar–Jue, Dom 17:00–22:00 Vie, Sáb 17:00–23:00
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa

Menú

$45 III Course or $60 IV Course Meal (Choose one per person per course to share with the table)

First Course

Fried Brussels Sprouts
garlic croutons | caesar dressing | cured egg
Smoked Beets
gorgonzola dolce | sicilian pistachio | seeded cracker
Shaved Squash Salad
pecan | parmesan | brown butter vinaigrette

Second Course

OnlyGluten-Free pasta available for +$5

Pappardelle
mushroom ragu | basil | house cheese
Stracci
lamb sugo | pecorino di parco | tarragon
Stuffed Farfalle
pumpkin | brown butter | balsamela

Third Course

*Optional IV course*

Rainbow Trout
almond salmoriglio
Confit Chicken Leg
chicken sausage | white beans | parsnip
Grilled Pork Collar
wild mushrooms | roasted garlic | marsala jus
Pan Roasted Polenta
mushroom conserva | melted leeks | black garlic jus

Dessert

Vegan option available upon request

Tiramisu
mascarpone | dark chocolate
Olive Oil Crumb Cake
preserved cherries | black pepper
Butterscotch Budino
toasted milk crumb | caramel corn

Extras

Onion Dip & ChipsUSD 9.00

Caviar Supplements

Smoked Trout RoeUSD 18.00
Golden KalugaUSD 40.00
Osetra ReserveUSD 70.00
Beluga HybridUSD 100.00

Cocktails

Sunroom GimletUSD 16.00
hendrick’s gin | carrot peels | poppy seeds | amaro | lime vinegar
Cherry, Cola, Punch!USD 15.00
cognac | cherry | lemon | coriander | whey | blood orange
Beet ManhattanUSD 15.00
buffalo trace bourbon | dill | beets | dry marsala | pausolio
All three as a flightUSD 19.00
Paloma RubiaUSD 14.00
monomomo grapefruit | suze | oleo | soda
Forager’s DaisyUSD 15.00
rye | local wild persimmons | chamomile | misoo aperitivo
Huron SpritzUSD 14.00
alpine liqueurs | elderflower | prosecco | herb soda
Orchard ‘TiniUSD 15.00
vodka | amber vermouth | apples | pear shrub | honey | hibiscus
Mushroom MargaritaUSD 15.00
tequila | fermented mushrooms | lime | local amaro
Fig CarréUSD 16.00
scotch | fig leaf | cocchi americano | sherry | peychaud’s

Spirit Free

Mushroom SourUSD 10.00
fermented mushrooms | lemon | egg white +
Pet N/AhUSD 12.00
house made | sparkling | blush
Daisies PopUSD 6.00
choice of: herb soda, grape soda, field cola or birch beer
House KombuchaUSD 6.00
rotating offering
GerolsteinerUSD 9.00
sparkling water
Cranberry ShrubUSD 6.00
farm cranberries | vinegar | soda

Wine

Sparkling

Tenuta Cocci Grifoni “Tara” Brut
Passerina: Marche, 2021
- GlassUSD 15.00
- BottleUSD 52.00
ISC “Ombre” Rosé
Chambourcin: Illinois, 2022
- GlassUSD 14.00
- BottleUSD 50.00
La Collina Lambrusco dell’Emilia “Quaresimo”
Lambrusco blend: Emilia Romagna, N.V.
- GlassUSD 13.00
- BottleUSD 45.00

White Wines

La Marea Albariño
Albariño: California, 2023
- GlassUSD 18.00
- BottleUSD 65.00
Bianco di Morgante
Nero d’Avola: Sicily, 2022
- GlassUSD 14.00
- BottleUSD 50.00
Stolpman Vineyards “Uni”
Chardonnay/Roussanne: California, 2021
- GlassUSD 17.00
- BottleUSD 60.00

Orange/Rosé

Menti “Monte del Cuca”
Garganega: Veneto, 2019
- GlassUSD 17.00
- BottleUSD 65.00
Cataldo Calabretta Cirò
Gaglioppo: Calabria, 2023
- GlassUSD 15.00
- BottleUSD 53.00

Red Wines

David Hill, Estate Pinot Noir
Pinot Noir: Willamette Valley, 2022
- GlassUSD 15.00
- BottleUSD 52.00
Elena Fucci “Verha Rosso”
Aglianico: Basilicata, 2023
- GlassUSD 14.00
- BottleUSD 53.00
Marietta Cellars “Arme” Estate Cabernet Sauvignon
Cab Sauv/Merlot/Malbec/Petit Verdot: California, 2021
- GlassUSD 18.00
- BottleUSD 63.00

Beer

DAISIES X PIPEWORKS “2375”USD 9.00
Rye Ale brewed with vermouth steeped raspberries and beet pulp from Daisies’ bar and kitchen | 16oz can
Spiteful “God Damn Pigeon”USD 9.00
porter | 16oz can
Best Day Brewing “Kolesch”USD 7.00
non-alcoholic | 12oz can
Marz “Chug Life”
sparkling lager | 16oz / 20oz draft
- 16ozUSD 9.00
- 20ozUSD 10.00
Moody Tongue “Aperitif Pils”
pilsner | 16oz / 20oz draft
- 16ozUSD 9.00
- 20ozUSD 10.00
Spiteful IPA
american ipa | 16oz / 20oz draft
- 16ozUSD 9.00
- 20ozUSD 10.00
Hopewell “Lightbeam”
hazy ipa | 16oz / 20oz draft
- 16ozUSD 9.00
- 20ozUSD 10.00

Lo que dicen 336 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.7Servicio
4.7Ambiente
4.5Valor

Ruido • Moderado

Reconocido por

Chicago
Americana

336 reseñas

OT
Comensal de OpenTable
Nueva York1 reseña
5.0
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Our server Kelsey was awesome! The food was amazing
¿Te fue útil?
A
Amy
Detroit1 reseña
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
All the pasta dishes are so delicious. All hits, no misses
¿Te fue útil?
OT
Comensal de OpenTable
San Diego6 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food. Everything was delicious. Service was great too. We will be coming back.
¿Te fue útil?
OT
Comensal de OpenTable
Chicago1 reseña
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We sat in the back room and it was lovely, Walker’s birthday could not have been better spent. Our service was outstanding and the cocktails are so good, I would go only for that.
¿Te fue útil?
P
Pooja VIP
Chicago157 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Daisies has been one of my favorite restaurants for years and year and that's largely due to the staff that works there. Yaz is one of the best servers and has been FOR YEARS. She is so knowledgeable about the menu that Chef Joe Frillman creates every night. Stand out dishes are the Chips with Onion Dip and don't sleep on the Fritto Misto. I have loved the wine menu and was thrilled to see Middlebrow Wine on tap and Stolpman Vineyards “Uni” available by the glass (literally, it's the best). What keeps me coming back to Daisies is not the stars or accolades, but the people. It's truly a second home for me and I simply love it!
¿Te fue útil?
OT
Comensal de OpenTable
Las Vegas1 reseña
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fabulous dinner with friends, staff was great dnd attentive as well as informative. Every dish was delicious, from our onion dip stared to the rainbow trout and of course the pastas. We will Be back.
¿Te fue útil?
l
lucy VIP
Chicago37 reseñas
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
everything was great just a little cold so we had to wear our coats :( although food & service was amazing, wasn’t thrilled w/the automatic 25% service fee added - prefer to do my own we’ll be back tho, thank you :)
¿Te fue útil?
L
Lilit VIP
Londres32 reseñas
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Daisies was my favorite experience in Chicago sofar. Service was incredibly kind and the food was delicious. Simple, not overdone, high quality! Highly recommend
¿Te fue útil?
E
Emma
Chicago1 reseña
5.0
Comieron en 3 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fav place in Chicago fr. You won’t be disappointed
¿Te fue útil?
P
Pamela VIP
Chicago27 reseñas
5.0
Comieron en 2 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 3
Tasty and unexpected combinations of flavors at a reasonable mid point price. Portion size is good.
¿Te fue útil?

Preguntas frecuentes

Daisies Chicago tiene una calificación promedio de 4.8 estrellas, según 336 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

11 mar 2025

7:00 p.m.

Reservado 91 veces hoy

2375 N Milwaukee Ave, Chicago, 60647 IL

Información adicional

Galardonado
1. MICHELIN Green 2024
Número de teléfono
(773) 697-9443
Precios
De $31 a $50
Cocinas
Americana, Italiana
Horarios
Almuerzo Diario 11:00–14:00 Hora feliz Mié–Vie 15:00–17:00 Cena Mar–Jue, Dom 17:00–22:00 Vie, Sáb 17:00–23:00
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa

Daisies Chicago

Haz una reservación

Por qué son un Ícono

Información adicional

First Course

Fried Brussels Sprouts

Smoked Beets

Shaved Squash Salad

Second Course

Pappardelle

Stracci

Stuffed Farfalle

Third Course

Rainbow Trout

Confit Chicken Leg

Grilled Pork Collar

Pan Roasted Polenta

Dessert

Tiramisu

Olive Oil Crumb Cake

Butterscotch Budino

Extras

Onion Dip & ChipsUSD 9.00

Caviar Supplements

Smoked Trout RoeUSD 18.00

Golden KalugaUSD 40.00

Osetra ReserveUSD 70.00

Beluga HybridUSD 100.00

Cocktails

Sunroom GimletUSD 16.00

Cherry, Cola, Punch!USD 15.00

Beet ManhattanUSD 15.00

All three as a flightUSD 19.00

Paloma RubiaUSD 14.00

Forager’s DaisyUSD 15.00

Huron SpritzUSD 14.00

Orchard ‘TiniUSD 15.00

Mushroom MargaritaUSD 15.00

Fig CarréUSD 16.00

Spirit Free

Mushroom SourUSD 10.00

Pet N/AhUSD 12.00

Daisies PopUSD 6.00

House KombuchaUSD 6.00

GerolsteinerUSD 9.00

Cranberry ShrubUSD 6.00

Wine

Sparkling

Tenuta Cocci Grifoni “Tara” Brut

ISC “Ombre” Rosé

La Collina Lambrusco dell’Emilia “Quaresimo”

White Wines

La Marea Albariño

Bianco di Morgante

Stolpman Vineyards “Uni”

Orange/Rosé

Menti “Monte del Cuca”

Cataldo Calabretta Cirò

Red Wines

David Hill, Estate Pinot Noir

Elena Fucci “Verha Rosso”

Marietta Cellars “Arme” Estate Cabernet Sauvignon

Beer

DAISIES X PIPEWORKS “2375”USD 9.00

Spiteful “God Damn Pigeon”USD 9.00

Best Day Brewing “Kolesch”USD 7.00

Marz “Chug Life”

Moody Tongue “Aperitif Pils”

Spiteful IPA

Hopewell “Lightbeam”

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Daisies Chicago?

¿Daisies Chicago acepta reservaciones actualmente?

Haz una reservación

Información adicional