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Dear John's, Culver City, CA

Dear John's

4.6
4.6
248 reseñas
De $31 a $50
Cortes de carne

Haz una reservación

2 personas
7:30 p.m.
Reservado 20 veces hoy
Hay experiencias disponibles.
  • Joya de la zona
  • Bueno para ocasiones especiales
  • Animado
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.

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Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Americana, cortes de carne
  • Horarios
    Cena Mar–Sáb 17:30–21:30
  • Número de teléfono
    (310) 881-9288
  • Dress code
    Ropa informal

Experiencias

  • New Year's Eve

    USD 165.00 por persona

    31 dic 2024 solamente
    Join us and celebrate New Year's Eve at Dear John's. You can view our full menu here: https://www.dearjohnsbar.com/nye-2024 $165 (exclusive of sales tax) Menu subject to change. Modifications and substitutions are politely declined. Please note, this reservation is for a special prix-fixe menu to celebrate New Year's Eve. Cancellations must be made 5 days in advance or a cancellation fee of the full menu price $165 per person will be applied.
    New Year's Eve foto
  • Dine LA

    USD 65.00 por persona

    Varias fechas disponibles
    Join us for winter Dine LA from January 24th to February 7th. $65 Menu to come! (Modifications to the menu are politely declined)

Lo que dicen 248 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.7Servicio
  • 4.6Ambiente
  • 4.1Valor

RuidoModerado

248 reseñas
  1. Jeff

    Los Ángeles

    70 reseñas

    5.0

    70 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    consistently good service and food with experienced staff. cold night and we sat on patio but with the heaters is was comfortable and with an 8:00 reservation we were seated after the earlier rush so it was quiet.

    ¿Te fue útil?

  2. Julie

    VIP

    Los Ángeles

    8 reseñas

    5.0

    8 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Really great experience all around. We made a last minute reservation on a Saturday night and was happy with our choice.

    ¿Te fue útil?

  3. Sandra

    Sacramento

    1 reseña

    5.0

    1 reseña

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a great dinner! Our server was attentive and funny!

    ¿Te fue útil?

  4. katheryn

    Los Ángeles

    1 reseña

    5.0

    1 reseña

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I pass by this place for years finally went and it was sooooo good!

    ¿Te fue útil?

  5. Costa

    Nueva York

    10 reseñas

    1.0

    10 reseñas

    Comieron en 18 de diciembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 3
    This place is probably the WORST food in Culver City. What happened? If you book a table 48 hrs or less from when you want to come, you will not be able to cancel it or they keep your $25 per person deposit. The patio seating are tables on the parking lot. This is not a patio! A very stark contrast to the inside, which is actually very old school fun. We opted to seat at the bar, since the table at “the patio” was not an acceptable option. They could not do the ‘table side Caesar salad” at the bar, so brought us three plates of what looked and tasted like a pre-made packet Caesar salad. We also ordered a $45 dish which included caviar, crème fresh and pop tarts. Yes, any other restaurant would have served it exactly how you imagined, not this one… see the picture. The end result, we left the food, still paid the full bill and walked out. Oh yes, we also ordered two old fashioned - get a bottle of pre-mixed $19 bottle of Buleit old fashioned - it will be a lot better! AVOID THIS PLACE LIKE PLAGUE!

    ¿Te fue útil?

  6. Julie

    VIP

    Los Ángeles

    14 reseñas

    5.0

    14 reseñas

    Comieron en 14 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Had never had the opportunity to visit, and Ben was the perfect ambassador - loved the food, drinks, atmosphere - we'll be back!

    ¿Te fue útil?

  7. Patrick

    Los Ángeles

    5 reseñas

    5.0

    5 reseñas

    Comieron en 12 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Dear John's was nice enough to fulfill my request for a corner table. That was the start of this great dining experience. The food was oustanding, as was the service and cocktails. I had the Ossobuco (special for the night) and it was absolutely delicious!! This place is such a hidden gem that makes you feel like your in NYC.

    ¿Te fue útil?

  8. Bobby

    Los Ángeles

    11 reseñas

    2.0

    11 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 2
    2. Comida 1
    3. Servicio 4
    4. Ambiente 2
    Drinks were good. 2 old fashioned & a glass of Syrah. But it’s hard to mess up wine. Wedge salad appetizer was loaded with oil & vinegar on top—overpowers the bleu which should be the featured flavor. Wagu pigs in a blanket were a joke. Extremely overcooked—both the sorry excuse for a wagu hot dog & puff pastry were mostly burnt. Side of sautéed mushrooms were bad. They & everything on the menu were too vinegar forward. No butter or garlic present which should be standard for sautéed mushrooms. Scalloped potatoes were a little bland but overpowered by thyme—disappointment was on par with the mushrooms. Lobster thermidor was a liquid mess, a little sour, unevenly distributed between tails. Ribeye was the most acceptable, but even that was poorly prepared. Cooking was uneven, and sear on the sides were over done. Could have been partially pre-cooked, would definitely explain how the entrées came out lightning fast. $340 with tip. Won’t be going back. Would not recommend.

    ¿Te fue útil?

  9. Kevin

    VIP

    Los Ángeles

    40 reseñas

    3.0

    40 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 3
    2. Comida 4
    3. Servicio 2
    4. Ambiente 2
    Very noisy, the service is mediocre but the food is good.

    ¿Te fue útil?

  10. Diana

    San Francisco

    2 reseñas

    5.0

    2 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Incredible service, wonderful food. Classic LA establishment

    ¿Te fue útil?

Preguntas frecuentes

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Dear John's tiene una calificación promedio de 4.6 estrellas, según 248 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:30 p.m.
Reservado 20 veces hoy
Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Dear John's

11208 Culver Blvd, Culver City, 90230 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Sepulveda
  • Zona
    Culver City
  • Horarios
    Cena Mar–Sáb 17:30–21:30
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Americana, cortes de carne
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Servicio de estacionamiento
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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