Debajo Tapas y vino

CharcuteriaUSD 36.00

Imported Spanish meats and cheeses, seasonal preserves and chef rotating selection of pairings and toasted bread

VegetalesUSD 32.00

Assorted grilled vegetables on sweet potato puree with toasted bread

Paella de MariscosUSD 42.00

Spanish Saffron bombs paella rice, little neck clams, pacific mussels, gulf shrimp, haricot verts, scallops and Spanish Sofrito

Paella DebajoUSD 50.00

Spanish Saffron bomba paella rice, Spanish Chorizo, braised, chicken, fresh neck clams, pacific mussels, gulf shrimp, and Spanish Sofrito

Paella de VegetalesUSD 38.00

Variety of locally sourced mushrooms with seasonally grilled vegetables

Ensalada DebajoUSD 14.00

Mixed greens, arugula, feta, caramelized pecans, and dried cranberries with a fig vinaigrette

GazpachoUSD 10.00

Seasonal Sopa

PinchosUSD 15.00

Skewered chicken with grilled with vegetables, served with brandy cream sauce

De VacaUSD 28.00

Grilled ribeye with crushed red pepper and amber honey sauce

BarrigaUSD 23.00

Slow cooked pork belly, Goat Cheese, Caramelized onion, with blackberry brandy reduction

BerenjenasUSD 14.00

Seared eggplant with roasted tomato, fig paste, and feta cheese, finished with balsamic reduction

Manchego FritoUSD 14.00

Fried Manchego cheese, apricot compote, Spanish sofrito, drizzled with balsamic

Gambas al AjilloUSD 14.00

Shrimp sautéed and served in a garlic sauce

Almejas y MejillonesUSD 28.00

Little neck clams in a white wine garlic sauce served with bread

Patatas BravasUSD 12.00

Paprika seasoned potatoes, fried and served with garlic aioli and spicy bravas sauce

Fried CalamariUSD 16.00

Classic deep-fried batter-coated squid served with Chipotle aioli and ancho Chile sauce

EsparragosUSD 14.00

Grilled asparagus wrapped with Jamon Serrano and served with roasted garlic, drizzled with paprika oil and balsamic

Croquetas de Jamon y PolloUSD 16.00

Breaded fried ham and chicken bites served with a chipotle ancho chile sauce

CorderoUSD 28.00

Lamb chops, sweet potato puree, and rainbow carrots

Aguacate FritoUSD 11.00

Flash-fried avocado with tomato relish and balsamic reduction

Champinones al AjilloUSD 14.00

Variety of locally sourced mushrooms, sautéed in garlic white wine sauce, servers with roasted bell pepper and bread

Croquetas de RisottoUSD 15.00

Breaded mushrooms risotto bites served with ancho Chile sauce and cilantro cream sauce

Crema CatalanaUSD 11.00

FlanUSD 11.00

Chocolate MousseUSD 11.00

Carrot Cake

Orange MousseUSD 11.00